General fitness, health and nutrition · Public discussion

PROVISIONS

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General fitness, health and nutrition
Published
11 October 2007
Last activity
16 October 2007
Original author
Sheldon
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  1. Sheldon said:

    My cauliflower and cabbage were small this year but still very good.

    But my first attempt at growing celery surprised me, what a difference
    from store bought, a rich aroma, remarkable flavor, and it's the
    crunchiest! And I have five more still in the ground.

    I'm sure you've read this before and your other celery is still in the
    ground but I'll post it again for anyone who might not know and it be
    useful to them- Wrapping heads of celery in aluminum foil and storing in
    the fridge has kept my celery crisp a lot longer than in the past when I
    just kept in the plastic bag it comes in when purchased at the market.

    Cauliflower was $3.00 at one market I went to yesterday. It was a lovely
    head but a trifle small so I opted for the convenience of frozen instead.

  2. JoeSpareBedroom said:

    Wish I could do that. But, the Italian woman across the street made a face
    when I offered tomatoes. Said she hates them. Offered basil, and she asked
    what you're supposed to use it for.

    <clutches chest in pain> That is shocking to me. How could she not know?!
    What a maroon.

  3. Van said:

    "Sqwertz" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    On Thu, 11 Oct 2007 13:18:13 GMT, JoeSpareBedroom wrote:

    Not to mention the Rot Gut Vodka. That stuff is $6.50/750ml a
    bottle here. It's what the winos drink. It's the cheapest they
    sell nest to Potter's.

    Now we know who Sheldon is referring to when he speaks of Taste
    in Ass Disease.

    -sw

    I defy you to tell the diff between Rot Gut & Absolut or Grey Goose when
    mixed as Sheldon described.

    Steve is just being choleric, pay him no mind...

    Quoted message said:

    In Fact, according to the Bureau of Alcohol, Tobacco, Firearms and
    Explosives-which sets the rules for spirits sold in the United


    States-vodka

    Quoted message said:

    is defined as a neutral spirit "without distinctive character, aroma,


    taste

    Quoted message said:

    or color."

    Now, while I'm sure a vodka aficionado could discern differences in neat
    shots, when mixed, it's darn hard to tell a difference.

    You CAN'T tell the diff, that's why for home use I buy the very cheapest
    vodka I can, one of my faves is the big plastic 1.75 litre bottle at a local
    stupormarket chain, the label simply sez "Vodka", suits me fine for
    $9.99...I like Fresca or Diet 7 - Up and a splash of OJ with mine. If I
    have guests I'll cave and get Smirnoff...which in a _New York Times_ taste
    test a few years beat out all the foofier brands...

    When I'm out I drink vodka rocks, so I order a premium brand and there IS a
    taste difference. Still, I laff at the dummies who order an Absolut or
    Stoly Bloody Mary or whatever mixed drink, the well vodka will do just fine
    for a mixed drink...

    Quoted message said:

    Now, myself, on the other hand - I prefer Scotch. And, yes, while you


    *CAN*

    Quoted message said:

    easily tell a difference between most brands, as well as blended and
    single-malt, **I** prefer a bar-brand (Clan MacGregor) for it's taste.
    Prefer it over Dewar's, Johnny Walker, and yes, even Chivas Regal. (All
    served only on the 'rocks', BTW.

    My taste may be in my ass, you may be right. But the brand *I* happen to
    like is *HALF* the cost of Dewar's. Just happens that way. I figure I
    lucked out. More $$ for porterhouse steaks that way!

    ___Exactly___...

    --
    Best
    Greg

  4. Van said:

    "Sqwertz" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    On Thu, 11 Oct 2007 13:18:13 GMT, JoeSpareBedroom wrote:

    Not to mention the Rot Gut Vodka. That stuff is $6.50/750ml a
    bottle here. It's what the winos drink. It's the cheapest they
    sell nest to Potter's.

    Now we know who Sheldon is referring to when he speaks of Taste
    in Ass Disease.

    I defy you to tell the diff between Rot Gut & Absolut or Grey Goose when
    mixed as Sheldon described.

    You got me there. No connoisseur of good food and drink could
    tell when you mix vodka with Fresca.

    A perfect example of true Taste in Ass Disease

    -sw

  5. Nancy Young said:

    "JoeSpareBedroom" <[email hidden]> wrote

    Quoted message said:

    Wish I could do that. But, the Italian woman across the street made a face
    when I offered tomatoes. Said she hates them.

    I guess just saying No thanks wasn't an option.

    I wish my neighbors would offer me tomatoes, no one has
    vegetable gardens, though. I didn't grow tomatoes this year,
    far too busy last spring. Next year. And I'm planting that
    lettuce leaf basil people talked about, too.

    I grew two huge pots of tomatoes on the deck this year. One has since
    died and is already in the composter but the other is still producing
    and has a batch of green tomatoes on it as well as many new buds. Cool
    weather has arrived today (80s) and I'm not sure how long until it gets
    too cold? My fall back plan is a fried green tomato meal if nothing else?

  6. Gregory Morrow said:

    You CAN'T tell the diff, that's why for home use I buy the very cheapest
    vodka I can, one of my faves is the big plastic 1.75 litre bottle at a local
    stupormarket chain, the label simply sez "Vodka", suits me fine for
    $9.99...I like Fresca or Diet 7 - Up and a splash of OJ with mine. If I
    have guests I'll cave and get Smirnoff...which in a _New York Times_ taste
    test a few years beat out all the foofier brands...

    Yikes, Gregory - you may as well just paint "Sucking Up Brown
    Noser" on your forehead and get it over with.

    Have you though about donating yourself to the Psychology 101
    class at the local community college?

    -sw

  7. "Goomba38" <[email hidden]> wrote

    Quoted message said:

    Nancy Young wrote:

    Quoted message said:
    Quoted message said:

    I wish my neighbors would offer me tomatoes, no one has
    vegetable gardens, though. I didn't grow tomatoes this year,
    far too busy last spring. Next year. And I'm planting that
    lettuce leaf basil people talked about, too.

    Quoted message said:

    I grew two huge pots of tomatoes on the deck this year. One has since died
    and is already in the composter but the other is still producing and has a
    batch of green tomatoes on it as well as many new buds. Cool weather has
    arrived today (80s) and I'm not sure how long until it gets too cold? My
    fall back plan is a fried green tomato meal if nothing else?

    When cold weather threatens the last of my tomatoes, I pick them
    and sit them somewhere and use them as they ripen.

    If I remember, next year I will try making fried green tomatoes
    because when I did make them, I didn't care for them. Weird
    because I *adore* fried pepper rings.

    nancy

  8. Gregory Morrow said:
    Sqwertz said:

    BTW: I thought you said you only buy meat at real butcher shops?

    You should take less pictures because they sure don't back up all
    the BS that you spout here.

    Instead of whining and pouting like a tiny child you *might* try posting
    some pix of yer own...

    Apparently you haven't been paying attention like a good little
    stalker. I've posted many pics here in the last couple of days -
    as everyone here can tell you, and even more pics in
    alt.binaries.food. C'mon over if you need a good reaming.

    -sw

  9. "Nancy Young" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    "Goomba38" <[email hidden]> wrote

    Quoted message said:

    Nancy Young wrote:

    Quoted message said:
    Quoted message said:

    I wish my neighbors would offer me tomatoes, no one has
    vegetable gardens, though. I didn't grow tomatoes this
    year,
    far too busy last spring. Next year. And I'm planting that
    lettuce leaf basil people talked about, too.

    Quoted message said:

    I grew two huge pots of tomatoes on the deck this year. One
    has since died and is already in the composter but the other
    is still producing and has a batch of green tomatoes on it as
    well as many new buds. Cool weather has arrived today (80s)
    and I'm not sure how long until it gets too cold? My fall
    back plan is a fried green tomato meal if nothing else?

    When cold weather threatens the last of my tomatoes, I pick
    them
    and sit them somewhere and use them as they ripen.

    If I remember, next year I will try making fried green
    tomatoes
    because when I did make them, I didn't care for them. Weird
    because I *adore* fried pepper rings.

    Have you tried wrapping green tomatoes in newspaper? They do
    turn red tho' I don't think the flavor is the greatest.

    --
    Jim Silverton
    Potomac, Maryland

  10. "Goomba38" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    JoeSpareBedroom said:

    Wish I could do that. But, the Italian woman across the street made a
    face when I offered tomatoes. Said she hates them. Offered basil, and she
    asked what you're supposed to use it for.

    <clutches chest in pain> That is shocking to me. How could she not know?!
    What a maroon.

    I have absolutely no idea. But, it makes me appreciate my son even more.
    He'll try absolutely anything, except raw tomatoes. I don't think he'd go
    this far, either, but you never know:
    http://vids.myspace.com/index.cfm?fuseaction=vids.individual&videoid=2407381

  11. Nancy Young said:

    "JoeSpareBedroom" <[email hidden]> wrote

    Quoted message said:

    "Van" <[email hidden]> wrote

    Quoted message said:

    Read immediately after where I said "this area".::: Capital Region of NYS
    (Albany-Schenectady-Troy-Saratoga)


    Duh. Jeez...I have to slow down. :-(

    I just saw a Price Choppers in Troy last week. Route 9, I think.
    I'd heard of it and wondered if it was a regular grocery store or
    what it was.

    Thanks to the McDonald's right nearby that let me use
    their men's room. Heh.

    A nancy in the men's room, eh?
    Any "wide stances" involved?

    Quoted message said:


    nancy

    --Bryan

  12. Nancy Young said:

    "Sqwertz" <[email hidden]> wrote

    Quoted message said:
    Nancy Young said:

    Thanks to the McDonald's right nearby that let me use
    their men's room. Heh.

    That was you ion that stall? I figured it was somebody with an
    enlarged prostate.

    Stall?

    OK. You win this round.

    -sw

  13. "Bobo Bonobo®" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Nancy Young said:

    "JoeSpareBedroom" <[email hidden]> wrote

    Quoted message said:

    "Van" <[email hidden]> wrote
    > Read immediately after where I said "this area".::: Capital Region of
    > NYS
    > (Albany-Schenectady-Troy-Saratoga)
    Duh. Jeez...I have to slow down. :-(

    I just saw a Price Choppers in Troy last week. Route 9, I think.
    I'd heard of it and wondered if it was a regular grocery store or
    what it was.

    Thanks to the McDonald's right nearby that let me use
    their men's room. Heh.

    A nancy in the men's room, eh?
    Any "wide stances" involved?

    Quoted message said:


    nancy

    --Bryan

    A woman gets stung by a bee while playing golf. She heads for the pro shop
    and asks if they have anything for bee stings. The guy says "We don't sell
    anything like that, but maybe there's something in the first aid kid." While
    rummaging through it, he asks "So, where did you get stung?" She says
    "Between the first & second holes." He says "Well, I don't have anything
    here that'll help, but I think your stance is too wide."

  14. "Bobo Bonobo®" <[email hidden]> wrote

    Quoted message said:

    On Oct 11, 9:42 am, "Nancy Young" <[email hidden]> wrote:

    Quoted message said:
    Quoted message said:

    Thanks to the McDonald's right nearby that let me use
    their men's room. Heh.

    A nancy in the men's room, eh?
    Any "wide stances" involved?

    Heh. There was a man in the temporarily (during renovation)
    unisex room. The nice guy tiling the men's room let me use
    it. I didn't ask him to and I had the place to myself, of course.

    Every now and then you read what goes on in the men's room.
    No wonder you don't want anyone going in with you.

    nancy

  15. The message <[email hidden]>
    from "JoeSpareBedroom" <[email hidden]> contains these words:

    Quoted message said:

    Wish I could do that. But, the Italian woman across the street made a face
    when I offered tomatoes. Said she hates them. Offered basil, and she asked
    what you're supposed to use it for. House to the right: While
    devouring some
    snow peas back in June, her son asked "Are these vegetables?" His parents
    seem to eat nothing but meat and bread, and have politely refused offers of
    lettuce & various other things.

    Tell me about it :-( I get gluts of rhubarb, different beans, peas
    and courgettes (zucchini) and squash, which I offer to neighbours. Every
    year I can guarantee at least one recipient won't recognise such common
    vegetables or will have never bought and cooked them, never tasted
    them in a restaurant; so they have to ask how they are prepared cooked
    and eaten.

    Janet.

  16. Nancy Young said:

    "Bobo Bonobo®" <[email hidden]> wrote

    Quoted message said:
    Nancy Young said:

    Thanks to the McDonald's right nearby that let me use
    their men's room. Heh.

    Quoted message said:

    A nancy in the men's room, eh?
    Any "wide stances" involved?

    Heh. There was a man in the temporarily (during renovation)
    unisex room. The nice guy tiling the men's room let me use
    it. I didn't ask him to and I had the place to myself, of course.

    Of course, I couldn't resist the opportunity to make a bad pun based
    on archaic slang.

    Quoted message said:


    Every now and then you read what goes on in the men's room.

    I've never actually seen any of that, so it's couldn't be very common.

    Quoted message said:

    No wonder you don't want anyone going in with you.

    That's why guys give gals [censored] about going to the restroom together.
    They have this inkling of a suspicion that something interesting might
    be happening in there 🙂

    Quoted message said:


    nancy

    --Bryan

  17. The message <[email hidden]>
    from Sheldon <[email hidden]> contains these words:

    Quoted message said:

    But my first attempt at growing celery surprised me, what a difference
    from store bought, a rich aroma, remarkable flavor, and it's the
    crunchiest! And I have five more still in the ground. Now I need to
    perfect my celery growing, I need to plant them much closer together,
    I found out that they grow more compact if they touch and they will
    also self blanch..

    Growers here wrap the developing head of celery in a tube of card or
    paper to blanch it (while its still growing).

    Janet

  18. In article <[email hidden]>,

    Sheldon said:

    Home grown:
    http://i24.tinypic.com/2aihchv.jpg

    Din Din:
    http://i23.tinypic.com/107q8h2.jpg

    Looks good. (Could you size down those pics before posting them,
    though? I can imagine life size; don't need to see it. "-)

    --
    -Barb, Mother Superior, HOSSSPoJ
    Notes about our first three meals in Tuscany have been posted to
    http://www.jamlady.eboard.com; 10-11-2007

  19. "Melba's Jammin'" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    In article <[email hidden]>,

    Sheldon said:

    Home grown:
    http://i24.tinypic.com/2aihchv.jpg

    Din Din:
    http://i23.tinypic.com/107q8h2.jpg

    Looks good. (Could you size down those pics before posting them,
    though? I can imagine life size; don't need to see it. "-)

    If the pictures are made smaller, you can't smell the food. Sheesh....

  20. cybercat said:

    One of mine does, and one doesn't. And I had a cat for 20 years
    who never touched it.

    One of my cats will eat ham, the other 2 cats do not eat any table food.
    Annie, my cat who died when she was 17 ate nothing but Science Diet,
    and when we noticed she was losing weight, we tried tempting her with
    everything, but she would not touch it. 🙁

    Becca

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