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KitchenAid Mixer

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General fitness, health and nutrition
Published
15 June 2006
Last activity
17 June 2006
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Anny Middon
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  1. I need a new stand mixer, and am seriously considering a KitchenAid. Are
    there any other brands I should consider?

    If I di get a KitchenAid, any advice on which model? My DH is a
    grunt-grunt-more-power type of guy, and thinks I should get the Professional
    600 model because it has a bigger motor. Is the bigger motor worth the
    extra $ and weight?

    I do bake bread frequently, so I need a mixer heavy-duty enough to knead a
    couple of loaves' worth of dough at a time.

    Anny

  2. Anny Middon said:

    Are there any other brands I should consider?

    No.

    Quoted message said:

    Is the bigger motor worth the extra $ and weight?

    Yes.

    Put it this way... You know the old question, if your house caught on
    fire and you only had time to rescue five things, what would they be?
    Well, assuming that my family members could hold their own, my
    KitchenAid definitely wouldn't be feeling the heat. My husband bought
    it for me 15 years ago because I couldn't bring myself to drop that
    kind of cash; it would have been a bargain at twice the price (or
    more). One of the few things I've ever owned that has never ever *ever*
    let me down.

    Go for it.

    Scooter

  3. Scooter said:
    Anny Middon said:

    Are there any other brands I should consider?

    No.

    Quoted message said:

    Is the bigger motor worth the extra $ and weight?

    Yes.

    Put it this way... You know the old question, if your house caught on
    fire and you only had time to rescue five things, what would they be?
    Well, assuming that my family members could hold their own, my
    KitchenAid definitely wouldn't be feeling the heat. My husband bought
    it for me 15 years ago because I couldn't bring myself to drop that
    kind of cash; it would have been a bargain at twice the price (or
    more). One of the few things I've ever owned that has never ever
    *ever* let me down.

    Go for it.

    Scooter

    I'm with Scooter on this, great tool for the kitchen.

    --

    Joe Cilinceon

  4. "Scooter" <[email hidden]> wrote in news:1150412313.162501.83180
    @h76g2000cwa.googlegroups.com:

    Quoted message said:


    Anny Middon said:

    Are there any other brands I should consider?

    No.

    Quoted message said:

    Is the bigger motor worth the extra $ and weight?

    Yes.

    Put it this way... You know the old question, if your house caught on
    fire and you only had time to rescue five things, what would they be?
    Well, assuming that my family members could hold their own, my
    KitchenAid definitely wouldn't be feeling the heat. My husband bought
    it for me 15 years ago because I couldn't bring myself to drop that
    kind of cash; it would have been a bargain at twice the price (or
    more). One of the few things I've ever owned that has never ever *ever*
    let me down.

    Go for it.

    Scooter

    Scooter,

    Too funny!!! You painted a clear picture! Thanks,

    Andy

  5. Anny Middon said:

    I need a new stand mixer, and am seriously considering a KitchenAid. Are
    there any other brands I should consider?

    Kenwood is another great line. Probably better than KA, but
    it depends on what you like.

    Quoted message said:

    If I di get a KitchenAid, any advice on which model? My DH is a
    grunt-grunt-more-power type of guy, and thinks I should get the Professional
    600 model because it has a bigger motor. Is the bigger motor worth the
    extra $ and weight?

    You mean the pro 6? I prefer it over the other KA models because
    it has the most power. I burnt out a few of the smaller ones.

    --
    Reg

  6. Scooter said:
    Anny Middon said:

    Are there any other brands I should consider?

    No.

    Why not?

    --
    Reg

  7. Reg <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:
    Anny Middon said:

    I need a new stand mixer, and am seriously considering a KitchenAid.
    Are there any other brands I should consider?

    Kenwood is another great line. Probably better than KA, but
    it depends on what you like.

    Quoted message said:

    If I di get a KitchenAid, any advice on which model? My DH is a
    grunt-grunt-more-power type of guy, and thinks I should get the
    Professional 600 model because it has a bigger motor. Is the bigger
    motor worth the extra $ and weight?

    You mean the pro 6? I prefer it over the other KA models because
    it has the most power. I burnt out a few of the smaller ones.

    Reg,

    It shows the Pro 600 as a 14 cup mixer on the KitchenAid website. The
    top-end o' the line for KitchenAid.

    Never thought to stand mix mashed potatoes but it's one of that mixer's
    stats.

    Andy

  8. Andy said:

    Reg,

    It shows the Pro 600 as a 14 cup mixer on the KitchenAid website. The
    top-end o' the line for KitchenAid.

    Never thought to stand mix mashed potatoes but it's one of that mixer's
    stats.

    I liked the Kenwood for power and durability. I went with KA
    because the bowl lifts up into the head, a configuration I
    like better. With the Kenwood it's the opposite, the head
    pivots down into the bowl. Hope that makes sense.

    KA also has pretty good attachments. I use the grinder and
    pasta rollers almost every day.

    Plus KA has great customer service. When I burnt them out,
    they kept sending me new ones, no questions asked. Heh.

    --
    Reg

  9. Reg <[email hidden]> wrote in news:_7mkg.148292$F_3.102050
    @newssvr29.news.prodigy.net:

    Quoted message said:

    KA also has pretty good attachments. I use the grinder and
    pasta rollers almost every day.

    Reg,

    Yepper. I went mad with the pasta attachments!

    FRESH PASTA!?!? Unheard of in my kitchen until then.

    It probably contributed 40 pounds to my weight in a year of 70lbs weight
    gain. But it was such a fun mess!!!

    Andy
    Shed 50lbs since Sept. 1 2005. 20 left.
    RATS!!!

  10. GO FOR IT!!!!

    I recently found a NEW Kitchen Aid 600 in an OUTLET store in Vegas for
    about $ 200. I didn't bought it because of the airport troubles.

    Mine is actually 15 years old working day to day giving us all our
    bakery products for our Coffee House in Mexico.

    Regards,

    Chef Alex.:

  11. Anny Middon said:


    I need a new stand mixer, and am seriously considering a KitchenAid. Are
    there any other brands I should consider?

    If I di get a KitchenAid, any advice on which model? My DH is a
    grunt-grunt-more-power type of guy, and thinks I should get the Professional
    600 model because it has a bigger motor. Is the bigger motor worth the
    extra $ and weight?

    I do bake bread frequently, so I need a mixer heavy-duty enough to knead a
    couple of loaves' worth of dough at a time.

    Anny

    You may want to take note that there is a (drastic?) height difference
    between the KA 6qt and 5qt models of stand mixers. For example, the 5qt
    model (Artisan) fits nicely on my kitchen counter under the cabinets,
    but a 6qt model wouldn't work because it's too tall.

    Sky

    P.S. Currently, KA has a 20%-off sale with free shipping, ref.
    <http://www.shopkitchenaid.com/mixer20/>.

  12. Anny Middon wrote on 15 Jun 2006 in rec.food.cooking

    Quoted message said:

    I need a new stand mixer, and am seriously considering a KitchenAid.
    Are there any other brands I should consider?

    If I di get a KitchenAid, any advice on which model? My DH is a
    grunt-grunt-more-power type of guy, and thinks I should get the
    Professional 600 model because it has a bigger motor. Is the bigger
    motor worth the extra $ and weight?

    I do bake bread frequently, so I need a mixer heavy-duty enough to
    knead a couple of loaves' worth of dough at a time.

    Anny

    decide by figguring what you'll be making in the next 10-20 yrs... Like
    bread dough and use 4 or more times a week. If you figure to work the
    beast hard get the larger motor.

    If the beast is going to get occassional use and light stuff...like
    whipping cream and mixing up cake mixes...get the smaller motor

    --
    -Alan

  13. Anny Middon said:

    I need a new stand mixer, and am seriously considering a KitchenAid. Are
    there any other brands I should consider?

    If I di get a KitchenAid, any advice on which model? My DH is a
    grunt-grunt-more-power type of guy, and thinks I should get the Professional
    600 model because it has a bigger motor. Is the bigger motor worth the
    extra $ and weight?

    I do bake bread frequently, so I need a mixer heavy-duty enough to knead a
    couple of loaves' worth of dough at a time.

    Anny

    I have this model, and while I don't use it near as often as I bet most
    of the others who've commented do, I absolutely love it. When I decide
    to bake, I like to do monster batches and you can get a triple batch of
    cookie dough in this thing. We've also picked up several of the
    attachments in the last year and are enjoying playing with those too.
    Personally, I consider this well worth the money. Oh, and if the KA
    site isn't the best deal, usually http://www.acehardwareoutlet.com/ is.
    I got mine from there about 3 years ago and they had not only the best
    price at the time, but they always have free shipping on orders over $25.

  14. Anny Middon said:

    I need a new stand mixer, and am seriously considering a KitchenAid. Are
    there any other brands I should consider?

    If I di get a KitchenAid, any advice on which model? My DH is a
    grunt-grunt-more-power type of guy, and thinks I should get the Professional
    600 model because it has a bigger motor. Is the bigger motor worth the
    extra $ and weight?

    Depends on how much you think you will use it, and what you will use it
    for. I have 2 KAs stand mixers -- the standard 4 1/2 qt which I use
    for smaller jobs and is small enough to fit under my kitchen cabinets
    if I leave it out (which I don't generally do). My other one is the
    600 professional line that is the 14 cup capacity. If I want to double
    a recipe of cake batter, bread dough, whatever, that one can handle it.
    It's big and tough and worth it if you can accomodate the size and the
    $$. I also have a KA hand mixer. I've never had a single problem with
    any KA mixers I've owned, so I can at least vouch for them in my
    experience. My family bought me the 600 line as a Christmas gift 2
    years ago from Amazon -- they were having a crazy-good sale. Shop
    around and you may find a good deal somewhere.

    Sandy

  15. Anny said:

    If I di get a KitchenAid, any advice on which model? My DH is a
    grunt-grunt-more-power type of guy, and thinks I should get the
    Professional 600 model because it has a bigger motor. Is the bigger motor
    worth the extra $ and weight?

    I don't think so. I had two households several years ago, and when I
    outfitted the second household I got the Professional. First I discovered
    that I didn't like the snap-on bowl or the raise/lower mechanism. Then one
    of the internal gears snapped while kneading bread dough. It's all well and
    good to have a powerful motor, but if the drive train can't handle the
    power, what's the point? My lower-grade KA mixer works just fine; it's been
    chugging away for nearly twenty years.

    Bob

  16. "Anny Middon" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I need a new stand mixer, and am seriously considering a KitchenAid. Are
    there any other brands I should consider?

    If I di get a KitchenAid, any advice on which model? My DH is a
    grunt-grunt-more-power type of guy, and thinks I should get the


    Professional

    Quoted message said:

    600 model because it has a bigger motor. Is the bigger motor worth the
    extra $ and weight?

    I do bake bread frequently, so I need a mixer heavy-duty enough to knead a
    couple of loaves' worth of dough at a time.

    The Pro 6 is the only way to go. I've made 2 pound balls of dough in it and
    it has yet to even break a sweat. A Pro 6 will do anything while the
    smaller models will be more limited.

    Paul

  17. "Anny Middon" <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:

    I need a new stand mixer, and am seriously considering a KitchenAid.
    Are there any other brands I should consider?

    If I di get a KitchenAid, any advice on which model? My DH is a
    grunt-grunt-more-power type of guy, and thinks I should get the
    Professional 600 model because it has a bigger motor. Is the bigger
    motor worth the extra $ and weight?

    I just got mine from www.shopkitchenaid.com. This is the official
    kitchenaid online store.

    They carry the Pro 600 (new) for $400... or you can get it from their
    outlet shop for $239, shipped free. The only differences between the two
    are a 6 month warranty vs a one year, and no mixing shield.

    .................................................................
    Posted via TITANnews - Uncensored Newsgroups Access

    Quoted message said:
    Quoted message said:
    Quoted message said:

    > at http://www.TitanNews.com <<<<


    -=Every Newsgroup - Anonymous, UNCENSORED, BROADBAND Downloads=-

  18. Anny Middon said:

    I need a new stand mixer, and am seriously considering a KitchenAid. Are
    there any other brands I should consider?

    If I di get a KitchenAid, any advice on which model? My DH is a
    grunt-grunt-more-power type of guy, and thinks I should get the Professional
    600 model because it has a bigger motor. Is the bigger motor worth the
    extra $ and weight?

    I do bake bread frequently, so I need a mixer heavy-duty enough to knead a
    couple of loaves' worth of dough at a time.

    Anny

    Here's my two cents...

    I have a KitchenAid Artisan, 9-cup flour capacity with 325 watt motor.
    I use it literally every day and love it. It's reliable, it whips
    cream, does smoothies, kneads dough, and is fire-engine red. If I
    could change one thing on it, I would leave it as-is.

    Is the extra power worth the extra money? The answer is relatively
    easy to compute: if you routinely find yourself making quantities of
    dough calling for more than 9 cups of flour, then yes. Otherwise, no.
    For me the answer is an emphatic "no".

    HTH.

    Nikita.

  19. I have the 5 qt KitchenAid, and simply love it! It fits on my counter
    top tucked under the overhanging cabinets, and slides to the front for
    use. I make bread dough for 2 loaves at a time, and do that at least
    once a week with no trouble whatever. The only extra attachment I have
    for it is an extra bowl, which is terrific to have when I'm making
    multiple batches of fudge or divinity in December for the sale at the
    church.

    My suggestion is that you get either the 5 qt or the newer 6 qt, and
    don't bother with anything smaller. Choose a color you like since it
    will last for years and years. And whatever you choose, ENJOY!

    Anny Middon said:

    I need a new stand mixer, and am seriously considering a KitchenAid. Are
    there any other brands I should consider?

    If I di get a KitchenAid, any advice on which model? My DH is a
    grunt-grunt-more-power type of guy, and thinks I should get the Professional
    600 model because it has a bigger motor. Is the bigger motor worth the
    extra $ and weight?

    I do bake bread frequently, so I need a mixer heavy-duty enough to knead a
    couple of loaves' worth of dough at a time.

    Anny

  20. Anny Middon said:

    I need a new stand mixer, and am seriously considering a KitchenAid. Are
    there any other brands I should consider?

    If I di get a KitchenAid, any advice on which model? My DH is a
    grunt-grunt-more-power type of guy, and thinks I should get the Professional
    600 model because it has a bigger motor. Is the bigger motor worth the
    extra $ and weight?

    I do bake bread frequently, so I need a mixer heavy-duty enough to knead a
    couple of loaves' worth of dough at a time.

    Anny

    Definitely KA, and the biggest home-use one you can afford. More power
    is a good thing when you're using the dough hook frequently. (And the
    "more-power" KA's come with a bigger bowl, I think.)

    N.

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