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red salmon

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General fitness, health and nutrition
Published
11 February 2005
Last activity
23 February 2005
Original author
VT
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34
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  1. Is it true that salmon is white and that they add some colour to it to
    make it pink ?
    And is that toxic ?

    Virg

  2. Wild salmon gets its color from the crustaceans they eat that contain
    pigments such as astaxanthin.

    Without astaxanthin in the diet, the salmon's flesh would be
    "yellowgray"

    To create the pink-red color in farmed salmon, synthetically produced
    carotenoids, mainly astaxanthin, are added to their feed, but, AFA
    anyone knows, it's good for ya, not toxic.

  3. "VT" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    Is it true that salmon is white and that they add some


    colour to it to

    Quoted message said:

    make it pink ?
    And is that toxic ?

    Virg

    Natural salmon is pink...from eating shrimp etc at sea...
    shimp is too costly to feed farm raised salmon, so synthic
    foods are fed to those, and grain etc...the pink color goes
    out of the flesh..so dye is added to make the farm raized
    salmon pink again.

    The dye is no doubt toxic to a faint extent..more toxic are
    other things found in the farm raised fish...you can research
    that on google. www.google.com 'web' tab on top left of
    the empty box... then fill in the new empty box with the
    relevant key words you wish to search...such as 'farm raised
    salmon. toxic'

    There is much bogus data in these areas...say 'it doubles risk
    of some cancers'... when you look at the details you find the
    risk was one in a million in the first place...now its 2 in a
    million...

    thats mostly disinformation, and smoke put out by drug
    companies to distract from the fact that much of *their [censored]
    KILLS hundreds of thousands of people a year outright... and
    maims millions more...and bankrupts entire society's.

    but the SALMON... DOUBLED the risk of corneal transplant
    rejection... one guy in 30 million suffered. See? thats
    the game.

    Other issues can be legitimate..you need to become a wary
    student of all this while looking for spin...and motives...
    and please do understand the trillion dollar drug industry has
    a long record of putting shills into these NG's..to trash
    alternative methods and those who expose thier
    frauds...fortunately with the vioxx and other scandals lately
    they lost a lot of credibity.

    next however via CODEX (a UN initiative) vitamins in any
    worthwhile dose are being outlawed... in germany for instance
    now 20 dollars worth of vitamin E, costs 200 dollars and you
    need a prescription.

    Things will get nasty if that gets to the US....its on the
    table in Canada right now.

    Phil Scott

    Quoted message said:
  4. <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    Wild salmon gets its color from the crustaceans they eat


    that contain

    Quoted message said:

    pigments such as astaxanthin.

    Without astaxanthin in the diet, the salmon's flesh would be
    "yellowgray"

    To create the pink-red color in farmed salmon, synthetically


    produced

    Quoted message said:

    carotenoids, mainly astaxanthin, are added to their feed,


    but, AFA

    Quoted message said:

    anyone knows, it's good for ya, not toxic.

    thanks for filling me on the accurate details...I assumed it
    was dye, because the lables say 'artificially colored'. its
    good to hear its not dye.

    Phil Scott

    Quoted message said:


  5. "Phil Scott" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Quoted message said:

    next however via CODEX (a UN initiative) vitamins in any


    worthwhile dose are being outlawed... in germany for instance
    now 20 dollars worth of vitamin E, costs 200 dollars and you
    need a prescription.

    Things will get nasty if that gets to the US....its on the
    table in Canada right now.

    Nasty for the people who are selling products that don't meet quality
    standards or make claims that aren't supported by the facts.

    Good for consumers, though.

    http://www.codexalimentarius.net/web/index_en.jsp

    Jeff

  6. "Jeff" <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:

    "Phil Scott" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Quoted message said:

    next however via CODEX (a UN initiative) vitamins in any


    worthwhile dose are being outlawed... in germany for instance
    now 20 dollars worth of vitamin E, costs 200 dollars and you
    need a prescription.

    Things will get nasty if that gets to the US....its on the
    table in Canada right now.

    Nasty for the people who are selling products that don't meet quality
    standards or make claims that aren't supported by the facts.

    Good for consumers, though.

    http://www.codexalimentarius.net/web/index_en.jsp
    Jeff

    whats good about needing a prescription from a doctor who will charge abt
    $300.00 a visit minimum just to write a prescription so you are able to
    take a multivitamin tablet or extra vitamin C to prevent sniffles during
    the winter months or the amount of Vitamin E needed to stay healthy as can
    be accessed in evidence based websites such as pubmed.?

    Sounds like you work for Codex

    Ruby
    ======================
    ~~~~~~~~~~~~~~~~~~~~~~~~~~
    "All people have a self-obligation to understand that while institutions
    grow from common interests and needs of many people, control of
    institutions inevitably falls into the hands of people motivated by self-
    interest, and that therefore almost all which proceeds from institutions
    serves only the institution."
    --------------------Bill Drake.
    ~~~~~~~~~~~~~~~~~~~~~~~~~

  7. email hidden said:

    Wild salmon gets its color from the crustaceans they eat that contain
    pigments such as astaxanthin.

    Without astaxanthin in the diet, the salmon's flesh would be
    "yellowgray"

    To create the pink-red color in farmed salmon, synthetically produced
    carotenoids, mainly astaxanthin, are added to their feed, but, AFA
    anyone knows, it's good for ya, not toxic.

    See also www.food-info.net in the Questions and Answer part. or search
    Astaxanthin or Salmon.

    Ralf

  8. "Phil Scott" <[email hidden]> wrote in message news:<[email hidden]>...

    Quoted message said:

    next however via CODEX (a UN initiative) vitamins in any
    worthwhile dose are being outlawed... in germany for instance
    now 20 dollars worth of vitamin E, costs 200 dollars and you
    need a prescription.

    Another victim of the anti-Codex-propaganda or rather lies. Please
    show me a place in Germany (where I live) where they sell vit E pills
    for USD 200 and ask for a prescription. At least in low doses vit E
    pills are available in any major supermarket for a few USD (without
    prescription), and you can buy as many packages as you want.

    There has been no noticeable price lap for vitamine pills in Germany
    in the past few years.

    Winfried from Germany

  9. Ralf wrote:
    :: On 11 Feb 2005 05:55:38 -0800, "[email hidden]"
    :: <[email hidden]> wrote:
    ::
    ::: Wild salmon gets its color from the crustaceans they eat that
    ::: contain pigments such as astaxanthin.
    :::
    ::: Without astaxanthin in the diet, the salmon's flesh would be
    ::: "yellowgray"
    :::
    ::: To create the pink-red color in farmed salmon, synthetically
    ::: produced carotenoids, mainly astaxanthin, are added to their feed,
    ::: but, AFA anyone knows, it's good for ya, not toxic.
    ::
    ::
    :: See also www.food-info.net in the Questions and Answer part. or
    :: search Astaxanthin or Salmon.
    ::
    :: Ralf

    There are also other reasons to avoid _farmed_ salmon. Farmed salmon is
    _very high_ in inflammation provoking arachinonic acid (20:4) because of
    the feed given to salmons. I prefer small mackerel to salmon.

    --
    Juhana

  10. Juhana Harju wrote:
    :: Ralf wrote:
    :::: On 11 Feb 2005 05:55:38 -0800, "[email hidden]"
    :::: <[email hidden]> wrote:
    ::::
    ::::: Wild salmon gets its color from the crustaceans they eat that
    ::::: contain pigments such as astaxanthin.
    :::::
    ::::: Without astaxanthin in the diet, the salmon's flesh would be
    ::::: "yellowgray"
    :::::
    ::::: To create the pink-red color in farmed salmon, synthetically
    ::::: produced carotenoids, mainly astaxanthin, are added to their feed,
    ::::: but, AFA anyone knows, it's good for ya, not toxic.
    ::::
    ::::
    :::: See also www.food-info.net in the Questions and Answer part. or
    :::: search Astaxanthin or Salmon.
    ::::
    :::: Ralf
    ::
    :: There are also other reasons to avoid _farmed_ salmon. Farmed salmon
    :: is _very high_ in inflammation provoking arachinonic acid (20:4)
    :: because of the feed given to salmons. I prefer small mackerel to
    :: salmon.
    ::

    http://www.nutritiondata.com/foods-000064000000000000000-w.html

    --
    Juhana

  11. Ruby <[email hidden]> wrote in message news:<[email hidden]>...

    Quoted message said:

    whats good about needing a prescription from a doctor who will charge abt
    $300.00 a visit minimum just to write a prescription so you are able to
    take a multivitamin tablet or extra vitamin C to prevent sniffles during
    the winter months or the amount of Vitamin E needed to stay healthy as can
    be accessed in evidence based websites such as pubmed.?

    Well, I would like to know where this happens. As stated by many
    others, Germany already IS a Codex country, and NOTHING has changed
    concerning the availability of vitamin tablets and their prices in the
    last few years. You can buy tablets with 1000mg vit C without any
    prescription or doctor's visit for reasonable prices, and any
    drugstore has a shelf with the complete alphabet of vitamines.

    Seems as if some people are very eager to create new urban legends.
    Did you notice that many posts stating these lies about Codex
    countries end with asking for donations to an obscure organization.
    Honi soit qui mal y pense. Probably I have the wrong job, I'd better
    post nightmares on the usenet and ask for donations to prohibit them.

    Winfried from Germany

  12. "Winfried Buechsenschuetz" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    Ruby <[email hidden]> wrote in message


    news:<[email hidden]>...

    Quoted message said:


    Quoted message said:

    whats good about needing a prescription from a doctor who will charge


    abt

    Quoted message said:
    Quoted message said:

    $300.00 a visit minimum just to write a prescription so you are able to
    take a multivitamin tablet or extra vitamin C to prevent sniffles during
    the winter months or the amount of Vitamin E needed to stay healthy as


    can

    Quoted message said:
    Quoted message said:

    be accessed in evidence based websites such as pubmed.?

    Well, I would like to know where this happens. As stated by many
    others, Germany already IS a Codex country, and NOTHING has changed
    concerning the availability of vitamin tablets and their prices in the
    last few years. You can buy tablets with 1000mg vit C without any
    prescription or doctor's visit for reasonable prices, and any
    drugstore has a shelf with the complete alphabet of vitamines.

    Seems as if some people are very eager to create new urban legends.
    Did you notice that many posts stating these lies about Codex
    countries end with asking for donations to an obscure organization.
    Honi soit qui mal y pense. Probably I have the wrong job, I'd better
    post nightmares on the usenet and ask for donations to prohibit them.

    Winfried from Germany

    The supplement directive is yet to be implemented.
    It is too be implemented mid summer of this year.
    There maybe some urban legend postings on the topic
    but the reality of the EU supplement directive is coming.
    I not going to fly to Germany to check out
    vitamins availability. Keep us posted in
    the future.

  13. Ruby said:

    whats good about needing a prescription from a doctor who will charge abt
    $300.00 a visit minimum just to write a prescription so you are able to
    take a multivitamin tablet or extra vitamin C to prevent sniffles during
    the winter months or the amount of Vitamin E needed to stay healthy as can
    be accessed in evidence based websites such as pubmed.?

    Hm. Maybe move to a socialistic country.

    Here you pay NOK 120 for a doctors visit. And if it is to repeat a
    prescription, it is around NOK 30. The other taxpayers pay the rest of
    the bill (and partly oil production)

    When I had surgery for glaucoma two and a half year ago I payed NOK
    400 (about 7 NOK pr $, so divide with 7 to give your price). The
    second was free because I had passed the upper limit of NOK 1500 for
    doctors visit, transport and medicine. This year the limit has
    increased to NOK 2500.
    And then all "blue prescription" pills are free. Blue prescription is
    a special prescription, written on blue paper which is given on
    medicine for chronically ill people, at least having a disease
    continuing for more than 3 month. I have insulin and Nexium on blue
    prescription for my part :-)

  14. Juhana Harju said:

    There are also other reasons to avoid _farmed_ salmon. Farmed salmon is
    _very high_ in inflammation provoking arachinonic acid (20:4) because of
    the feed given to salmons. I prefer small mackerel to salmon.

    Some farmers give the fish soy oil and other food high in omega-6
    instead of giving them fish oil (which is more expensive).

    It is a tragedy that declaration of PUFA composition of farmed fish is
    not obligatory. In case of using omega-3 fat, salmon cannot make so
    much arachidonate. if any at all because omega-3 will dominate the
    active site of delta-5 desaturase.

  15. Ruby said:

    whats good about needing a prescription from a doctor who will charge abt
    $300.00 a visit minimum just to write a prescription so you are able to
    take a multivitamin tablet or extra vitamin C to prevent sniffles during
    the winter months or the amount of Vitamin E needed to stay healthy as can
    be accessed in evidence based websites such as pubmed.?

    If I had been a doctor and a patient had come asking for a
    prescription for vit C or E, I probably would have taken $3000 for
    that visit, minimum.

    And by the way, how strong are your selenium tablets? 1 g?

    Our are 100 ug. I think that is quite good dose. Taking 2-4 daily
    gives a good optimum here.

    In some parts of US, giving 1 ug may be chronic poisonous (like
    feeding fluoride in areas where natural background is very high).

    Are the worst areas in seleniferous areas of South Dakota at all
    populated?

  16. Alf Christophersen wrote:
    :: On Mon, 14 Feb 2005 10:22:39 +0200, "Juhana Harju"
    :: <[email hidden]> wrote:
    ::
    ::: There are also other reasons to avoid _farmed_ salmon. Farmed
    ::: salmon is _very high_ in inflammation provoking arachinonic acid
    ::: (20:4) because of the feed given to salmons. I prefer small
    ::: mackerel to salmon.
    ::
    :: Some farmers give the fish soy oil and other food high in omega-6
    :: instead of giving them fish oil (which is more expensive).
    ::
    :: It is a tragedy that declaration of PUFA composition of farmed fish
    :: is not obligatory. In case of using omega-3 fat, salmon cannot make
    :: so much arachidonate. if any at all because omega-3 will dominate the
    :: active site of delta-5 desaturase.

    I recall that the feed given to salmons contains grains which are
    changed into arachidonic acid by the metabolism of salmon. However, I am
    not sure about this.

    --
    Juhana

  17. Alf Christophersen wrote:
    :: On Mon, 14 Feb 2005 06:10:43 GMT, Ruby <[email hidden]> wrote:
    ::
    ::: whats good about needing a prescription from a doctor who will
    ::: charge abt $300.00 a visit minimum just to write a prescription so
    ::: you are able to take a multivitamin tablet or extra vitamin C to
    ::: prevent sniffles during the winter months or the amount of Vitamin
    ::: E needed to stay healthy as can be accessed in evidence based
    ::: websites such as pubmed.?
    ::
    :: If I had been a doctor and a patient had come asking for a
    :: prescription for vit C or E, I probably would have taken $3000 for
    :: that visit, minimum.
    ::

    Why? Vitamin C reduces blood pressure, cardiovascular disease mortality
    and all-cause mortality.

    --
    Juhana

  18. "John Que" <[email hidden]> wrote in message news:<[email hidden]>...

    Quoted message said:

    The supplement directive is yet to be implemented.
    It is too be implemented mid summer of this year.

    Strange enough that this article which is currently spread all over
    the newsgroups claims that it describes a visit to a german pharmacy
    and has the title 'Life under Codex'.

    Winfried

  19. Alf Christophersen <[email hidden]> wrote in message news:<[email hidden]>...

    Quoted message said:

    And by the way, how strong are your selenium tablets? 1 g?

    Our are 100 ug. I think that is quite good dose. Taking 2-4 daily
    gives a good optimum here.

    The selenium level in Germany is a bit under average but there has
    never been a reported case of any disease that might have been caused
    by lack of selenium. Many people say that at least in Germany a
    selenium supplement is not necessary.

    Winfried

  20. "Bob" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Phil Scott said:


    <[email hidden]> wrote in message

    news:[email hidden]...

    Quoted message said:
    Quoted message said:

    Wild salmon gets its color from the crustaceans they eat


    that contain

    Quoted message said:

    pigments such as astaxanthin.

    Without astaxanthin in the diet, the salmon's flesh would


    be

    Quoted message said:
    Quoted message said:
    Quoted message said:

    "yellowgray"

    To create the pink-red color in farmed salmon,


    synthetically

    Quoted message said:
    Quoted message said:

    produced

    Quoted message said:

    carotenoids, mainly astaxanthin, are added to their feed,


    but, AFA

    Quoted message said:

    anyone knows, it's good for ya, not toxic.

    thanks for filling me on the accurate details...I assumed


    it

    Quoted message said:
    Quoted message said:

    was dye, because the lables say 'artificially colored'. its
    good to hear its not dye.

    Huh? He just explained to you that it is a dye, namely


    astaxanthin.

    didnt sound like dye to me... but an organic compound apart
    from what I consider to be a pure dye, inorganic in most
    cases.

    Phil Scott

    Quoted message said:


    bob

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