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Nut cutlets anyone?

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UK and Europe
Published
9 January 2008
Last activity
30 January 2008
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archierob
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  1. Peter Clinch said:

    So far the prize for least appetising deep fried fare goes to the
    "healthy vegetable grill" a pal got from one of the chippers in
    Pitlochry (/not/ The Plaice To Be, which is IMHO pretty good, at least
    for fish suppers).

    It was certainly not grilled, even more certainly not healthy.  Whether
    or not any vegetables were included was not obvious.

    That sounds like a pretty extreme example, but it seems to be
    generally true that anything promoting itself as "healthy" is to be
    avoided. It's usually some pre-packaged concoction full of weird
    additives that has slightly less fat or salt than the regular
    version. Real food like cabbage doesn't come ready to eat in a
    package with "new improved low calorie" on the front and a list of 30
    ingredients on the back.

  2. OG said:


    Quoted message said:

    A few months ago the BMA "came clean" and admitted that their
    recommended "28 / 21 units per week" figure was not based on any
    research whatsoever and was just made up as it "seemed reasonable"...

    Citation please

    http://www.timesonline.co.uk/tol/life_and_style/food_and_drink/article2697975.ece

    "Mr Smith, a former Editor of the British Medical Journal, said that
    members of the working party were so concerned by growing evidence of
    the chronic damage caused by heavy, long-term drinking that they felt
    obliged to produce guidelines. “Those limits were really plucked out of
    the air. They were not based on any firm evidence at all. It was a sort
    of intelligent guess by a committee,” he said."

  3. Simon Brooke said:
    Peter Clinch said:
    vernon said:

    "Nick Kew" <[email hidden]> wrote in message
    news:[email hidden]...
    > On Wed, 9 Jan 2008 08:02:38 -0800 (PST)
    > Duncan Smith <[email hidden]> wrote:

    Quoted message said:
    Quoted message said:

    > For my today's decision, shall I have beer or wine with my pizza?

    Quoted message said:
    Quoted message said:

    And tomorrows decision - shall I have deep pan or deep fried pizza with
    my
    wine? ;-)

    Quoted message said:

    Deep fried would be with a choice of Buckfast Tonic Wine or Irn Bru,
    shurely? ;-/ (yes, you /really can/ get deep fried pizza in a Scottish
    chippy...)

    If you saw the 'pizzas' in Scottish chippy, you'd know they were not fit to
    be eaten any other way. Whether they're fit to be eaten at all is left to
    those who like their 'pizza' deep fried.

    "Encouragingly, we did also find some evidence of the penetration of
    the Mediterranean diet into Scotland, albeit in the form of deep-fried
    pizza," said Petticrew, director of the social and public health
    services unit of the UK Medical Research Council, a government health
    research body.

    http://julesandjames.blogspot.com/2006/01/quote-of-day.html

    James

  4. In article <[email hidden]>, Peter Clinch
    <[email hidden]> writes

    Quoted message said:

    / (yes, you /really can/ get deep fried pizza in a Scottish
    chippy...)

    Don't they at least batter it first?
    --
    congokid
    Eating out in London? Read my tips...
    http://congokid.com

  5. congokid said:

    In article <[email hidden]>, Peter Clinch
    <[email hidden]> writes

    Quoted message said:

    / (yes, you /really can/ get deep fried pizza in a Scottish
    chippy...)

    Don't they at least batter it first?

    it's typically optional. Damned if you do, damned if you don't, in
    other words...

    Pete.
    --
    Peter Clinch Medical Physics IT Officer
    Tel 44 1382 660111 ext. 33637 Univ. of Dundee, Ninewells Hospital
    Fax 44 1382 640177 Dundee DD1 9SY Scotland UK
    net [email hidden] http://www.dundee.ac.uk/~pjclinch/

  6. Rob Morley said:

    In article <f7a6a41a-cf37-4d6f-9084-
    [email hidden]>, POHB
    [email hidden] says...

    Quoted message said:
    Peter Clinch said:

    Some shifting is always going on, but I haven't noticed anything
    particularly seismic beyond the cancer one recently suggesting that
    bacon was going to kill you (though not as much as a lot of other things).

    Eat less, excercise more.

    Anything more detailed is just someone trying to make money from a new
    product, diet book, column inches in a paper or research grant.


    Except "eat less, exercise more" could easily kill you if not
    supplemented with a few details. It also seems to assume that obesity
    is the only problem caused by food.

    And indeed that food does no more than cause obesity. It should not be
    forgotten that some people have taken "eat less, exercise more" so much
    to heart that they are showing signs of malnutrition.

    My wife and I have started the year with a bit of a dietary shift: spend
    more money on fruit, fruit juices and smoothies, less on wine and crisps
    and exercise more. So far, it's been fun and appears to be saving us
    money.

    Cheers,
    Luke

    --
    Red Rose Ramblings, the diary of an Essex boy in
    exile in Lancashire <http://www.shrimper.org.uk>

  7. Jeff York said:

    The disclosure that the 1987 recommendation was prompted by "a feeling
    that you had to say something‰ came from Richard Smith, a member of
    the Royal College of Physicians working party that produced it.

    He told The Times that the committee's epidemiologist had confessed
    that "it's impossible to say what's safe and what isn't‰ because "we
    don't really have any data whatsoever‰. "

    http://timesonline.co.uk/tol/life_and_style/food_and_drink/article2697975.ece

    Does this remind people of any decisions made by medics that have a
    bearing on cycling?

    Cheers,
    Luke

    --
    Red Rose Ramblings, the diary of an Essex boy in
    exile in Lancashire <http://www.shrimper.org.uk>

  8. email hidden said:

    "Encouragingly, we did also find some evidence of the penetration of
    the Mediterranean diet into Scotland, albeit in the form of deep-fried
    pizza,"

    Fried? Pizza? What on earth does it look like? I've never seen it
    cooked that way in Naples (where pizza originated) or in any other
    Italian city.

  9. Quoted message said:
    POHB said:
    Quoted message said:

    Eat less, excercise more.

    Or even just eat the same and exercise more. ...

    Or get cold more and be ill more of the time.

    Quoted message said:

    IIRC the average daily
    calorific intake has actually gone down since the industrial
    revolution (at least for some people), just not as much as the average
    amount of exercise has done!

    And homes have got warmer and people spend more of their time indoors,
    further reducing calorie burn.

    Colin McKenzie

    --
    No-one has ever proved that cycle helmets make cycling any safer at
    the population level, and anyway cycling is about as safe per mile as
    walking.
    Make an informed choice - visit www.cyclehelmets.org.

  10. Andrew Price said:

    On Thu, 10 Jan 2008 05:27:43 -0800 (PST), "[email hidden]"

    Quoted message said:

    "Encouragingly, we did also find some evidence of the penetration of
    the Mediterranean diet into Scotland, albeit in the form of deep-fried
    pizza,"

    Fried? Pizza? What on earth does it look like? I've never seen it
    cooked that way in Naples (where pizza originated) or in any other
    Italian city.

    IME (15 years ago) it generally has a thick bready base and is folded
    in half calzone-style before frying, although you could also buy half
    pizzas which were fried just as they came (flat).

    But after all my (our) joking about them, here they are in Naples!
    Looks like this is roughly the calzone-style approach again, filling
    in the middle:

    http://fxcuisine.com/default.asp?Display=83

    James

  11. (Ekul Namsob) said:
    Jeff York said:

    The disclosure that the 1987 recommendation was prompted by "a feeling
    that you had to say something‰ came from Richard Smith, a member of
    the Royal College of Physicians working party that produced it.

    He told The Times that the committee's epidemiologist had confessed
    that "it's impossible to say what's safe and what isn't‰ because "we
    don't really have any data whatsoever‰. "

    http://timesonline.co.uk/tol/life_and_style/food_and_drink/article2697975.ece

    Does this remind people of any decisions made by medics that have a
    bearing on cycling?

    Frankly, it reminds me of just about any decisions made by medics
    bearing on anything at all remotely "life style"!

  12. Peter Clinch said:

    OTOH, it is indeed the case that broad-brush stuff won't necessarily
    apply to everyone. For example, we were amused/exasperated the other
    day to see "The Diet Doctors" on TV apparently equate "more exercise"
    with "going to the gym". I don''t really like gyms, so I guess that
    means I'll have trouble doing more exercise...

    Going to the gym can be quite good exercise if done on foot or
    bicycle. Don't make the very expensive mistake of going in,
    however. Just keep going :-)

    --
    Chris Malcolm [email hidden] DoD #205
    IPAB, Informatics, JCMB, King's Buildings, Edinburgh, EH9 3JZ, UK
    [http://www.dai.ed.ac.uk/homes/cam/]

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