What do you call?

Could be rice pilaf.

--
Helen

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<[email hidden]> wrote in message "]news:[email hidden]...

Quoted message said:

What is the name for stuff (rice etc) that you put under a dish ie lobster to lift it up in
presentation? tia

Neil McMullen Please reply to Group as my email is fake.

<[email hidden]> wrote in message
"]news:[email hidden]...

Quoted message said:

What is the name for stuff (rice etc) that you put under a dish ie lobster to lift it up in
presentation? tia

Neil McMullen Please reply to Group as my email is fake.

I'm not sure if there is a term for that (in English anyway, I'm sure the French have a word for
it). Perhaps you could call it a foundation, or a bed, as in "served over a bed of potatoes".

-Adam

"Adam Schwartz" <[email hidden]> wrote in
news:JSdNb.65388$I06.301487@attbi_s01:

Quoted message said:

<[email hidden]> wrote in message "]news:[email hidden]...

Quoted message said:

What is the name for stuff (rice etc) that you put under a dish ie lobster to lift it up in
presentation? tia

Neil McMullen Please reply to Group as my email is fake.

I'm not sure if there is a term for that (in English anyway, I'm sure the French have a word
for it). Perhaps you could call it a foundation, or a bed, as in "served over a bed of
potatoes".

-Adam

I think you hit it with "bed". I see it used frequently; e.g., on a bed of pasta, noodles, rice,
etc. Recently, I saw a menu item for "Spicy Pork Medallions on a bed of Sautéed Red Cabbage.

Wayne