General fitness, health and nutrition · Public discussion

Restarting again............. long!!

Started by Wednesday · · Last activity · 10 posts · 243 views

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General fitness, health and nutrition
Published
26 May 2006
Last activity
30 May 2006
Original author
Wednesday
Posts
10
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  1. A few years ago I lost alot of weight low-carbing, but eventually fell
    off the wagon, and have been struggling to get back on ever since. In
    fact, I can probably blame it on around the time I met my partner 😉 I
    didn't have the skills to be able to live in the "real world" and low
    carb.

    I've just come across a photo I took about a year ago, when I was full
    of good intentions of getting back on low carb. I'm gutted that I'm
    still the same weight (if not abit more), and I've wasted a year!!

    I have a few health issues I'm trying to get to the bottom of, with the
    help of my doctor. But the good news is she has recommended a low GI
    diet, because I have a definite intolerance to gluten (as well as being
    just plain fat!)

    Other than the possible PCOS and possibly thyroid problems, I'm in
    reasonable health. Just need to get back on the wagon, and get stuck
    in!

    I need to lose about 66lbs to be at what my doctor considers a healthy
    weight. For now, I'm just doing my best to lose half of that,
    preferably by the end of this year. That was actually the point I
    became abit unstuck last time. I suddenly reached a weight where I
    didn't hate my body, and I think I relaxed abit too much.

    So, here I go again. 🙂

    Starting weight: 198
    Current weight: 187
    Goal weight: 154


  2. Quoted message said:

    So, here I go again. 🙂

    Starting weight: 198
    Current weight: 187
    Goal weight: 154

    Well, welcome back! I am in the same situation. With quite a few false
    starts in the past 2 years, I was finally miserable enough to change my
    lifestyle.

    I'm sure there will be days I have problems, but ultimately, I will reach my
    goal by the end of the year!!

    Carol Ann
    170/158/130

  3. In article <[email hidden]>,
    Wednesday ([email hidden]) says...

    Quoted message said:

    I need to lose about 66lbs to be at what my doctor considers a healthy
    weight. For now, I'm just doing my best to lose half of that,
    preferably by the end of this year. That was actually the point I
    became abit unstuck last time. I suddenly reached a weight where I
    didn't hate my body, and I think I relaxed abit too much.

    So, here I go again. 🙂

    Hi Wednesday, welcome to the group!

    --
    Saffire
    205/140/135-140 (aka JUST RIGHT!)
    Atkins since 6/14/03
    Progress photo: http://photos.yahoo.com/saffire333

    *** This post originated in alt.support.diet.low-carb -- its appearance
    in any other forum is deceptive and unauthorized. ***

  4. Saffire said:

    In article <[email hidden]>,

    <snip>

    Quoted message said:

    Hi Wednesday, welcome to the group!

    --
    Saffire
    205/140/135-140 (aka JUST RIGHT!)
    Atkins since 6/14/03
    Progress photo: http://photos.yahoo.com/saffire333

    Wow!! You are truly an inspiration! I hope one day I have similar
    photos to show 🙂

  5. Wednesday said:

    A few years ago I lost alot of weight low-carbing, but eventually fell
    off the wagon, and have been struggling to get back on ever since. In
    fact, I can probably blame it on around the time I met my partner 😉 I
    didn't have the skills to be able to live in the "real world" and low
    carb....>> So, here I go again. 🙂

    Starting weight: 198
    Current weight: 187
    Goal weight: 154

    Welcome back. I also say this to myself since I'm in the same boat
    (ha!. don't say boat to us in New Orleans). Recent visit to to the MD
    made it clear. It's been about 3 days, and I forgot how hard it was to
    get through. But I've got to reverse what I did in the last 2 yrs. Oh
    well. I'll be checking in every so often.

  6. In article <[email hidden]>,
    Wednesday ([email hidden]) says...

    Quoted message said:


    Saffire said:

    In article <[email hidden]>,

    <snip>

    Quoted message said:

    Hi Wednesday, welcome to the group!

    Wow!! You are truly an inspiration! I hope one day I have similar
    photos to show 🙂

    Thanks! Trust me, if *I* can do it, just about ANYONE can :-)

    --
    Saffire
    205/140/135-140 (aka JUST RIGHT!)
    Atkins since 6/14/03
    Progress photo: http://photos.yahoo.com/saffire333

    *** This post originated in alt.support.diet.low-carb -- its appearance
    in any other forum is deceptive and unauthorized. ***

  7. I'm still here! Just had a not very good weekend.

    Why is it that when things go well at work, they celebrate by bringing
    in food? At this stage, I find my resolve is very weak, and I'll use
    anything as an excuse. It's easier for me to try and avoid foody
    situations, but sometimes I can't. Grrrr.

    So I'm not going to weigh myself for a couple of days. I know I should
    only be weighing once a week anyway, but I can't help it 😉 I try to
    make my official weigh day Friday, because atleast if I stuff up over
    the weekend, I have the whole week to try and salvage it.

    I will try to post a couple of times a week, just to keep myself
    honest. Have hopefully worked out the news server issue.

  8. Hey Wed.

    You're most likely to get sabotaged(sp) by "well meaning"
    coworkers..especially when you start showing results.
    One day at a time.

  9. Wednesday wrote:
    :: I'm still here! Just had a not very good weekend.
    ::
    :: Why is it that when things go well at work, they celebrate by
    :: bringing in food? At this stage, I find my resolve is very weak,
    :: and I'll use anything as an excuse. It's easier for me to try and
    :: avoid foody situations, but sometimes I can't. Grrrr.
    ::
    :: So I'm not going to weigh myself for a couple of days. I know I
    :: should only be weighing once a week anyway, but I can't help it 😉
    :: I try to make my official weigh day Friday, because atleast if I
    :: stuff up over the weekend, I have the whole week to try and salvage
    :: it.
    ::
    :: I will try to post a couple of times a week, just to keep myself
    :: honest. Have hopefully worked out the news server issue.

    Hey Wed....it's all about choices....when the food arrives, look for the
    veggies, cheese, and nuts first. meat is good too, if you feel you have to
    partake. What I suggest doing is simply leaving the venue.

    You can always avoid those situations if you want to. There is nothing
    wrong with weighing everyday if you learn to not freak out...it can help you
    learn the impact of going off plan better.

  10. "Roger Zoul" <[email hidden]> wrote in message
    news:[email hidden]...

    <snip>

    Quoted message said:

    Hey Wed....it's all about choices....when the food arrives, look for the
    veggies, cheese, and nuts first. meat is good too, if you feel you have


    to

    Quoted message said:

    partake. What I suggest doing is simply leaving the venue.

    Oh if only it were that easy! I work nights, which means we are all required
    to have a meal break at the same time, in the same room. For security
    reasons we're not allowed to leave the building either. And the popular food
    choices seem to be anything high in sugar and carbs. The other night for
    instance we had cheesecake, two types of chocolate cake, chocolate muffins,
    and about 3 different kinds of chocolate slice. 🙁 If only there were nuts
    or meat lol

    Quoted message said:

    You can always avoid those situations if you want to. There is nothing
    wrong with weighing everyday if you learn to not freak out...it can help


    you

    Quoted message said:

    learn the impact of going off plan better.

    Yes, I do think it helps me realise when I'm slipping up. I don't always get
    to log things into fitday, though I do seem to collect bits of paper with my
    daily food intake on them. So if I notice I am heading upwards scalewise, it
    does make me take a good look at what I had the day before.

    W

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