I bought 2 jalapeÑos, which I roasted, peeled, de-seeded and chopped. I added that to ~1/3# of browned lean ground beef and one 15oz can of Chilli Man Lean Beef chili. In retrospect, one jalapeÑo would have been just right. This stuff is hot as Hell. So good, but I'll pay at the other end 🙂 Chilli Man Lean Beef variety is a really good base. Much better than any brand of chili hot beans.
On 10 Jan 2006 14:11:29 -0800, "BoboBonobo" <[email hidden]>
Quoted message said:
I bought 2 jalapeÑos, which I roasted, peeled, de-seeded and chopped. I added that to ~1/3# of browned lean ground beef and one 15oz can of Chilli Man Lean Beef chili. In retrospect, one jalapeÑo would have been just right. This stuff is hot as Hell. So good, but I'll pay at the other end 🙂 Chilli Man Lean Beef variety is a really good base. Much better than any brand of chili hot beans.
Have you tried shooting it into your veins? -- "Interviewing Avril Lavigne is like being hit over the head with a shovel - an unpleasant experience, which leaves you feeling dazed and hoping it never happens again."
I bought 2 jalapeÑos, which I roasted, peeled, de-seeded and chopped. I added that to ~1/3# of browned lean ground beef and one 15oz can of Chilli Man Lean Beef chili. In retrospect, one jalapeÑo would have been just right. This stuff is hot as Hell. So good, but I'll pay at
the other end 🙂
The hottest "jalapenos" i've ever eaten, my wife and I grew- Biker Billy's Hot Pepper Hybrid. (www.burpee.com) The flavor is very much jalapeno but the heat is intense. One of his will easily replace several store-bought jalapenos. Kev
I bought 2 jalapeÑos, which I roasted, peeled, de-seeded and chopped. I added that to
~1/3# of browned lean ground beef and one 15oz can of Chilli Man Lean Beef chili. In retrospect, one jalapeÑo would have been just right. This stuff is hotas Hell. So good, but > I'll pay at the other end 🙂
The hottest "jalapenos" i've ever eaten, my wife and I grew- Biker Billy's Hot Pepper Hybrid. (www.burpee.com) The flavor is very much jalapeno but the heat is intense. One of his will easily replace several store-bought jalapenos.
The heat of chiles depends on a lot of factors, not just the cultivar. We're thinking of selling our house and moving into an apartment, though a balcony with a southern exposure will be one of our goals, that means less potential for growing chiles and tomatoes. I'll have to "sharecrop" my sister's yard.
Unfortunately, I do not have a bone needle handy at the moment.
I'll happily shoot it into my eyeball if you wish... -- "Interviewing Avril Lavigne is like being hit over the head with a shovel - an unpleasant experience, which leaves you feeling dazed and hoping it never happens again."