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Pleased..

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UK and Europe
Published
1 October 2005
Last activity
3 October 2005
Original author
David Martin
Posts
25
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  1. There must be something about my recipe for spicy apple cake that is
    odd. It isn't that the cake tastes bad - it is delicious - but that any
    mechanical mixing device I have used preparing it has bitten the dust.
    First my hand mixer made than nasty noise of plastic gears losing all
    their teeth in a whirry whirry not go roundee stylee, then my venerable
    Kenwood Chef decided to support Ken Clarke's bid for the Tory
    leadership. At least I presume that was why it was puffing out loads of
    noxious smoke.

    Anyway, I took the dead and dying to the dump to dispose of them in an
    appropriate way. And espied a shiny 20" wheeled bike. cheap Kids BMX
    style but with V-brakes and looking almost new. The paint/anodising
    hadn't even fully worn off the wheel rims. Even though I was in the car
    (OK, it was becasue I was going to Alyth, 12 hilly miles away, to
    collect some heavy power tools and didn't want to spend two hours
    pedalling with the trailer each way), the chap there recognised me as
    the guy with the bike trailer.

    "Is this bike looking for a home?" I asked, expecting to subsidise the
    beer drinking of the council workmen by a couple of pints or so. "If
    you want it, take it" I was told and needed no second bidding. All I
    have to do is to swap the pedals for non broken ones and it is ready
    for my oldest boy who is just growing out of his 16" bike. And then
    his cn be used by the youngest for whom it will be big enough in a few
    months. The only adjustment that needs doing is to lower the saddle an
    inch. Brakes are fine, tyres are perfect and pumped up, wheels are
    true. Bargain!

    So I am very pleased..

    I'm still looking for an old BMX that is worthy of sacrifice to the
    angle grinder though..

    ...d

  2. David Martin said:

    "Is this bike looking for a home?" I asked, expecting to subsidise the
    beer drinking of the council workmen by a couple of pints or so. "If
    you want it, take it"

    Where was this, the councils I know charge a lot of cash for the right
    to work the dump.

    Jim.

  3. Jim Ley said:
    David Martin said:

    "Is this bike looking for a home?" I asked, expecting to subsidise the
    beer drinking of the council workmen by a couple of pints or so. "If
    you want it, take it"

    Where was this, the councils I know charge a lot of cash for the right
    to work the dump.

    Dundee, and you cannot work the dump at all.

    Ours work on strict guidelines (at least in the one I normally go to)
    that if it is in the skip[1] then you can't pull it out and they are on
    CCTV and it's more than their jobsworth to do so. However, they are
    generally very helpful to people, assisting them with disposing of
    stuff in the right skip or in many cases placing it by the side.
    Usually I would expect to pay about a fiver for a bike that had been
    caught before it went into the skip.

    ...d

    [1] What's the right word for these things? This is the open container
    about the size of a large shipping container that can be dragged onto
    the back of a lorry.

  4. David Martin said:


    Jim Ley said:
    David Martin said:

    "Is this bike looking for a home?" I asked, expecting to subsidise the
    beer drinking of the council workmen by a couple of pints or so. "If
    you want it, take it"

    Where was this, the councils I know charge a lot of cash for the right
    to work the dump.

    Dundee, and you cannot work the dump at all.

    That's very strange, it's a very easy way for the council to help
    towards their recycling targets at a profit! I wonder if there's some
    sort of law in the way in Scotland?

    Jim.

  5. Jim Ley said:
    David Martin said:

    "Is this bike looking for a home?" I asked, expecting to subsidise the
    beer drinking of the council workmen by a couple of pints or so. "If
    you want it, take it"

    Where was this, the councils I know charge a lot of cash for the right
    to work the dump.

    Jim.

    My old dump had a recycle shed where people were encouraged to leave &
    take things. I managed a 24in bike which only needed the rear wheel
    trued, 3 26in tires and a fish poacher over one summer. Staff were very
    good about making sure the bikes were carefully sorted out and left
    beside the recycling shed.

    However, you'd have to move to Canada to patronize it.🙂

    John Kane
    Kingston ON

  6. On Mon, 03 Oct 2005 00:16:34 +0100, Jon Senior

    jon_AT_restlesslemon_DOT_co_DOT_uk said:
    Jim Ley said:

    That's very strange, it's a very easy way for the council to help
    towards their recycling targets at a profit! I wonder if there's some
    sort of law in the way in Scotland?

    Private scrapyards are run the same way. It is a necessary condition of
    their insurance that the public are kept away from potential harm.

    Er, I understood David to be saying that no-one was allowed to remove
    anything dumped, not just that members of the public weren't allowed
    to - that as you say doesn't happen anywhere.

    Jim.

  7. David Martin said:

    Ours work on strict guidelines (at least in the one I normally go to)
    that if it is in the skip[1] then you can't pull it out and they are on
    CCTV and it's more than their jobsworth to do so.

    [1] What's the right word for these things? This is the open container
    about the size of a large shipping container that can be dragged onto
    the back of a lorry.

    The local authority I used to work for called them Demountable Units, in
    their usual carefree and jolly fashion.

    --
    Brian G

  8. David Martin said:

    There must be something about my recipe for spicy apple cake that is
    odd. It isn't that the cake tastes bad - it is delicious - but that any
    mechanical mixing device I have used preparing it has bitten the dust.
    First my hand mixer made than nasty noise of plastic gears losing all
    their teeth in a whirry whirry not go roundee stylee, then my venerable
    Kenwood Chef decided to support Ken Clarke's bid for the Tory
    leadership. At least I presume that was why it was puffing out loads of
    noxious smoke.

    It's intro paragraphs like this that make URC worth looking at :-) nice one!!!

    Tony B

  9. Jim Ley said:


    Er, I understood David to be saying that no-one was allowed to remove
    anything dumped, not just that members of the public weren't allowed
    to - that as you say doesn't happen anywhere.

    ISTR that there was new legislation which was hitting charity shops as
    well which meant they were liable if what the public took away turned
    out to be unsafe. So either you put in place expensive checks or you
    don't let them take it away.

    --
    Tony

    "I did make a mistake once - I thought I'd made a mistake but I hadn't"
    Anon


  10. Quoted message said:

    ISTR that there was new legislation which was hitting charity shops as
    well which meant they were liable if what the public took away turned
    out to be unsafe. So either you put in place expensive checks or you
    don't let them take it away.


    Wasn't it applied to items that were sold. AFAIK, all electrical items have
    to be tested by an approved contractor to demonstrate that they are safe to
    use. I'm not sure how other items are affected.

  11. vernon said:


    Quoted message said:

    ISTR that there was new legislation which was hitting charity shops as
    well which meant they were liable if what the public took away turned
    out to be unsafe. So either you put in place expensive checks or you
    don't let them take it away.


    Wasn't it applied to items that were sold. AFAIK, all electrical items have
    to be tested by an approved contractor to demonstrate that they are safe to
    use. I'm not sure how other items are affected.

    My missus used to volunteer in an Oxfam shop in the mid to late '80s and
    they then weren't allowed to sell anything electrical for those very
    reasons. I don't know it that was through legislation at the time or
    just Oxfam's rules.

    --
    Nobby

  12. Jon Senior said:
    Jim Ley said:

    Er, I understood David to be saying that no-one was allowed to remove
    anything dumped, not just that members of the public weren't allowed
    to - that as you say doesn't happen anywhere.

    I read the "you" in his post as the public. If the council employees are
    able to remove things then it would be in their best interest, although
    I'd assume that sorting on arrival would be better than trying to pick
    things out afterwards.

    Council employees are not allowed to remove items from the 'demountable
    units' but would do so given half a chance (and a fiver) if it wasn't
    on CCTV. Anything that hasn't made it into these units is fair game
    though.

    ...d

  13. Tony B said:
    David Martin said:

    There must be something about my recipe for spicy apple cake that is
    odd. It isn't that the cake tastes bad - it is delicious - but that
    any mechanical mixing device I have used preparing it has bitten the
    dust. First my hand mixer made than nasty noise of plastic gears
    losing all their teeth in a whirry whirry not go roundee stylee,
    then my venerable Kenwood Chef decided to support Ken Clarke's bid
    for the Tory leadership. At least I presume that was why it was
    puffing out loads of noxious smoke.

    It's intro paragraphs like this that make URC worth looking at :-)
    nice one!!!

    Except for the missing paragraphs which describe the recipe for the spicy
    apple cake. 🙁

    --
    Ambrose

  14. Ambrose Nankivell said:
    Tony B said:
    David Martin said:

    There must be something about my recipe for spicy apple cake that is
    odd. It isn't that the cake tastes bad - it is delicious - but that
    any mechanical mixing device I have used preparing it has bitten the
    dust. First my hand mixer made than nasty noise of plastic gears
    losing all their teeth in a whirry whirry not go roundee stylee,
    then my venerable Kenwood Chef decided to support Ken Clarke's bid
    for the Tory leadership. At least I presume that was why it was
    puffing out loads of noxious smoke.

    It's intro paragraphs like this that make URC worth looking at :-)
    nice one!!!

    Except for the missing paragraphs which describe the recipe for the spicy
    apple cake. 🙁

    6 oz butter/marge/whatever
    6oz brown sugar
    4oz plain flour,
    4oz wholemeal flour.
    generous teaspoon of ground ginger, mixed spice and cinnamon
    two generous teaspoons of baking powder.
    two tablesoons milk
    8oz chopped diced apple (cooker or [censored] eater)
    1 good eating apple peeled, cored and thinly sliced (2mm)
    2oz icing/caster sugar.
    2 eggs
    1 orange.
    2oz raisins.

    Cream butter and brown sugar. Blend in orange zest. Place the raisins
    to soak in the juice from the orange.
    peel and chop the cooking apples and place in orange juice too.
    Set the oven to 180C and grease and line with baking parchment a 9 inch
    round tin (or 6 inch square)
    Sieve the flours, baking powder and spices into a bowl.
    beat the eggs into the creamed butter and sugar. Fold in the flour,
    then strain the juice from the apple (not into the bowl, into a glass
    and drink it) and fold the fruit into the mixture. Add the two
    tablespoons of milk and the mixture should take on the right
    consistency for a cake.
    Place the mix into the cake tin and level it off. Add the slices of
    apple on top for decoration and dredge with the 2oz caster sugar.

    Bake 60-75 mins until a clean knife comes out clean. Lock the kitchen
    door[2], remove the cake from the oven and allow to cool for ten
    minutes before removing it from the tin.

    Put the kettle on for a large cup of tea. Enjoy.

    Buy a new kitchen door as the old one will have been demolished by now.

    ..d

    [1] There is no first footnote
    [2] If you have other family members in the house.

  15. in message <[email hidden]>,

    John_Kane (') said:

    I managed a 24in bike which only needed the rear wheel
    trued, 3 26in tires and a fish poacher over one summer

    Yes, my bike's in need of a fish-poacher, too. Mind you, there's not much
    salmon to poach, these days.

    --
    [email hidden] (Simon Brooke) http://www.jasmine.org.uk/~simon/
    There's nae Gods, an there's precious few heroes
    but there's plenty on the dole in th Land o th Leal;
    And it's time now, tae sweep the future clear o
    th lies o a past that we know wis never real.

  16. Simon Brooke said:

    in message <[email hidden]>,

    John_Kane (') said:

    I managed a 24in bike which only needed the rear wheel
    trued, 3 26in tires and a fish poacher over one summer

    Yes, my bike's in need of a fish-poacher, too. Mind you, there's not much
    salmon to poach, these days.

    Indeed, a complete laks of it. [1]

    ...d

    [1] OK, it was a [censored] pun, only funny if you speak a certain language
    from a country which now owns more than half of 'Scottish' salmon..

  17. "David Martin" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    [1] OK, it was a [censored] pun, only funny if you speak a certain language
    from a country which now owns more than half of 'Scottish' salmon..

    Indeed it was. No doubt this thread will spawn a lot of replies. I hope you
    are suitably red-faced or at least pink

    Cheers, helen s

  18. In article <[email hidden]>, wafflycat

    waffles*$*A**T*v21net$*££*D*O*T*co*D£$£*O*T*uk said:

    Indeed it was. No doubt this thread will spawn a lot of replies. I
    hope you are suitably red-faced or at least pink

    Red salmon is much tastier than the pink variety.

    --
    T h e - e x t e n d e r ! ! ! !

  19. Sandy Morton said:

    In article <[email hidden]>, wafflycat

    waffles*$*A**T*v21net$*££*D*O*T*co*D£$£*O*T*uk said:

    Indeed it was. No doubt this thread will spawn a lot of replies. I
    hope you are suitably red-faced or at least pink

    Red salmon is much tastier than the pink variety.

    Did you know that it is very easy to genetically engineer salmon? If
    you heat the fertilised eggs to the right temperature for the right
    length of time you get chromosomal trisomy, leading to the salmon
    producing more growth hormone than they should and growing at twice the
    rate..

    Just one more bit of trivia.. That is the pacific salmon though which
    isn't very closely related to the atlantic one..

    And for the pop quiz - which coulntry produces more Atlantic salmon
    than any other?

    ...d

  20. In article <[email hidden]>,

    David Martin said:

    Just one more bit of trivia.. That is the pacific salmon though
    which isn't very closely related to the atlantic one..

    Quoted message said:

    And for the pop quiz - which coulntry produces more Atlantic salmon
    than any other?

    I don't know where the bike comes into this but I have fished for and
    caught Pacific salmon near Vancouver, Atlantic salmon in a place
    which I should forget and Tay salmon legally.

    I remember - I wasn't on a bike at 2 of the 3.

    --
    A T (Sandy) Morton
    on the Bicycle Island
    In the Global Village
    http://www.millport.net

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