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Winter beverage nutrition

Started by nash · · Last activity · 7 posts · 399 views

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01 / Original postWinter beverage nutritionnash · 5 Dec 2006 02 / This pagePosts 1–7Page 1 of 1 · chronological order 03 / Latest replyPost #7Dane Buson · 11 Dec 2006

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Original section
Road Cycling
Published
5 December 2006
Last activity
11 December 2006
Original author
nash
Posts
7
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Public discussion
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399
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0
Topics
Nutrition

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  1. Original post
    nash
    Archived post
    #1

    Season pleaser.
    Sweetened Condensed Milk recipe, mostly used for baking and candy, I
    love it for the best Hot Chocolate and Coffee going. Skim milk calcium
    and protein is the best too Right? Stores for 3 weeks in the fridge.
    This recipe made me about 2 cups. In a can at the store it runs $3-4
    bucks for about a cup.

    All recipes.com

    INGREDIENTS
    · 3/4 cup boiling water
    · 6 tablespoons butter
    · 1 cup white sugar
    · 2 2/3 cups nonfat dry milk powder
    DIRECTIONS
    1. Combine water, butter, sugar and milk powder in a blender and blend
    until thickened, 2 minutes. Store in refrigerator.
    Takes about 30 minutes in fridge to thicken perfectly. I used organic
    sugar. Wonder how honey would work? YUMMMMMMM

    Report
  2. Johnny Sunset aka Tom Sherman
    Archived post
    #2
    nash said:

    Season pleaser....

    I would rather pretend I am drinking a cherry pie:
    <http://www.newglarusbrewing.com/beers/belgian.html>. Well worth the
    $7.50 for a 25-oz. bottle.

    Life is too short to drink inferior beer.

    --
    Tom Sherman - Post Free or Die!

    Report
  3. nash
    Archived post
    #3
    Johnny Sunset aka Tom Sherman said:
    nash said:

    Season pleaser....

    I would rather pretend I am drinking a cherry pie:
    <http://www.newglarusbrewing.com/beers/belgian.html>. Well worth the
    $7.50 for a 25-oz. bottle.

    Life is too short to drink inferior beer.

    --
    Tom Sherman - Post Free or Die!

    that reminds me I forgot to try the Apricot Beer they have now.

    Report
  4. nash
    Archived post
    #4
    Johnny Sunset aka Tom Sherman said:
    nash said:

    Season pleaser....

    I would rather pretend I am drinking a cherry pie:
    <http://www.newglarusbrewing.com/beers/belgian.html>. Well worth the
    $7.50 for a 25-oz. bottle.

    Life is too short to drink inferior beer.

    --
    Tom Sherman - Post Free or Die!

    that reminds me I forgot to try the Apricot Beer they have now.

    Report
  5. OldRoads
    Archived post
    #5

    Plain old Hot Chocolate.

    Vin - Menotomy Vintage Bicycles
    http://OldRoads.com

    nash said:

    Season pleaser.
    Sweetened Condensed Milk recipe, mostly used for baking and candy, I
    love it for the best Hot Chocolate and Coffee going. Skim milk calcium
    and protein is the best too Right? Stores for 3 weeks in the fridge.
    This recipe made me about 2 cups. In a can at the store it runs $3-4
    bucks for about a cup.

    All recipes.com

    INGREDIENTS
    · 3/4 cup boiling water
    · 6 tablespoons butter
    · 1 cup white sugar
    · 2 2/3 cups nonfat dry milk powder
    DIRECTIONS
    1. Combine water, butter, sugar and milk powder in a blender and blend
    until thickened, 2 minutes. Store in refrigerator.
    Takes about 30 minutes in fridge to thicken perfectly. I used organic
    sugar. Wonder how honey would work? YUMMMMMMM

    Report
  6. nash
    Archived post
    #6
    OldRoads said:

    Plain old Hot Chocolate.

    Vin - Menotomy Vintage Bicycles
    http://OldRoads.com


    that was an interesting bicycle engine
    http://oldroads.com/bicycle_engine.htm

    Report
  7. Dane Buson
    Archived post
    #7
    OldRoads said:

    Plain old Hot Chocolate.

    Mmmm, just like Mom used to make:

    http://chocoibarra.com.mx/ingles/productos/izquierda-a.htm

    My wife likes it with a little Ancho chile, but I usually take mine neat.

    --
    Dane Buson - [email hidden]
    You should emulate your heros, but don't carry it too far.
    Especially if they are dead.

    Report

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