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General fitness, health and nutrition
Published
9 September 2004
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10 September 2004
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Rusty
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  1. I was reading up on Olympic athletes and their diet plans and it seems
    the athletes with high energy outputs (soccer, runners etc.) ate just
    about whatever they wanted without strict guidelines and still remained
    lean. My question is: Isn't activity level only 'slightly' behind
    nutrition in importance and one without the other is less than 100% of
    what could be done for weight control?

  2. Rusty <[email hidden]> wrote in message news:<[email hidden]>...

    Quoted message said:

    I was reading up on Olympic athletes and their diet plans and it seems
    the athletes with high energy outputs (soccer, runners etc.) ate just
    about whatever they wanted without strict guidelines and still remained
    lean. My question is: Isn't activity level only 'slightly' behind
    nutrition in importance and one without the other is less than 100% of
    what could be done for weight control?

    I ran 45 miles per week for 8 years and did resistance exercise once
    per week. With this program and eating anything I wanted my weight
    stabilized right around 205. At this weight I was above the obese
    level for my height of 6'0". On this level of exercise, every time I
    changed my shoes I was so sore I often had to limp for weeks until my
    new shoe soles wore into the right shape. The exercise helped, but it
    was not a complete solution for me.

  3. Rusty wrote:
    :: I was reading up on Olympic athletes and their diet plans and it
    :: seems the athletes with high energy outputs (soccer, runners etc.)
    :: ate just about whatever they wanted without strict guidelines and
    :: still remained lean. My question is: Isn't activity level only
    :: 'slightly' behind nutrition in importance and one without the other
    :: is less than 100% of what could be done for weight control?

    Are you an olympic athlete? Do you do serious amounts of exercise on a
    weekly basis? Why do you seem think that "athletes eat whatever they want"
    means they want to get [censored]? Just because they don't have strict guidelines
    doesn't mean they aren't mindful of their diet. They know that if they
    overeat that they too can and will gain weight.

    The bottom line for weight control is that diet plays the primary role.
    Exercise can be a big benefit in some instances, but that depends greatly on
    the person and the situation. When I did low fat over 10 years ago to lose
    100 lbs, I was in a position were I could do a LOT of exercise. Basically
    40 miles a day on a stationary bike, gym work, and walking, too. Since I
    was really big, yet able to do all of this exercise, I could eat mountd of
    low fat (and low sugar) foods and still lose 8 to 10 lbs per month.
    However, that level of exercise is extremely hard fo the average person to
    keep up on a consistant basis (I could not do it now). I did fine at first,
    but once I got hurt and then got extremely busy, I started slipping. The
    high carb diet worked against me as it drove my appetite. Before I knew it,
    all of that hard work was undone.

    I can easily consume in a minute what would take over an hour to work off
    via exercise. Just speaking for myself, here.

    Weight loss and weight maintenance are much easier controlled if you learn
    to manage your diet first and foremost. Exercise is benefical and several
    ways. It does let you eat more and have high calorie foods on occasion. It
    can improve and maintain cardiovascular health. It can improve strength,
    bone density, and make you look better and expand your quality of life. So
    the bottom line is that those who can put effort in to exercise will see
    definite benefits. But weight loss and control can both be achieved with
    little or no exercise.

  4. Rusty wrote:
    :: I was reading up on Olympic athletes and their diet plans and it
    :: seems the athletes with high energy outputs (soccer, runners etc.)
    :: ate just about whatever they wanted without strict guidelines and
    :: still remained lean. My question is: Isn't activity level only
    :: 'slightly' behind nutrition in importance and one without the other
    :: is less than 100% of what could be done for weight control?

    Are you an olympic athlete? Do you do serious amounts of exercise on a
    weekly basis? Why do you seem think that "athletes eat whatever they want"
    means they want to get [censored]? Just because they don't have strict guidelines
    doesn't mean they aren't mindful of their diet. They know that if they
    overeat that they too can and will gain weight.

    The bottom line for weight control is that diet plays the primary role.
    Exercise can be a big benefit in some instances, but that depends greatly on
    the person and the situation. When I did low fat over 10 years ago to lose
    100 lbs, I was in a position were I could do a LOT of exercise. Basically
    40 miles a day on a stationary bike, gym work, and walking, too. Since I
    was really big, yet able to do all of this exercise, I could eat mountd of
    low fat (and low sugar) foods and still lose 8 to 10 lbs per month.
    However, that level of exercise is extremely hard fo the average person to
    keep up on a consistant basis (I could not do it now). I did fine at first,
    but once I got hurt and then got extremely busy, I started slipping. The
    high carb diet worked against me as it drove my appetite. Before I knew it,
    all of that hard work was undone.

    I can easily consume in a minute what would take over an hour to work off
    via exercise. Just speaking for myself, here.

    Weight loss and weight maintenance are much easier controlled if you learn
    to manage your diet first and foremost. Exercise is benefical and several
    ways. It does let you eat more and have high calorie foods on occasion. It
    can improve and maintain cardiovascular health. It can improve strength,
    bone density, and make you look better and expand your quality of life. So
    the bottom line is that those who can put effort in to exercise will see
    definite benefits. But weight loss and control can both be achieved with
    little or no exercise.

  5. I would venture to say there is no one on here that gets exercise like an
    Olympic athlete. I train pretty hard for me, but it is nothing compared to
    a person that makes a life out of it and is at a level of an Olympic
    athlete. For example, Lance Armstrong eats 5-6000 cals a day in the on
    season, mostly carbs. That is a lot of food in a day to say the least.
    They also carry more muscle than the average person, so they can eat more
    when idle.

    Most of the elite athletes eat tons of carbs for fuel. It is a different
    way of life. I can not eat tons of carbs and lose weight it seems, but that
    may change if I go for becoming an Ironman. I hope to do it at 40.

    Just my thoughts,
    Curt

    "Rusty" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I was reading up on Olympic athletes and their diet plans and it seems
    the athletes with high energy outputs (soccer, runners etc.) ate just
    about whatever they wanted without strict guidelines and still remained
    lean. My question is: Isn't activity level only 'slightly' behind
    nutrition in importance and one without the other is less than 100% of
    what could be done for weight control?

  6. Quoted message said:

    "curt" [email hidden]

    Quoted message said:

    I would venture to say there is no one on here that gets exercise like an
    Olympic athlete. I train pretty hard for me, but it is nothing compared to
    a person that makes a life out of it and is at a level of an Olympic
    athlete. For example, Lance Armstrong eats 5-6000 cals a day in the on
    season, mostly carbs. That is a lot of food in a day to say the least.
    They also carry more muscle than the average person, so they can eat more
    when idle.

    Exactly. I think it was Frank Shorter (?), a marathon runner in the 1970s, who
    was asked about the hardest part of his training regimen and responded with
    "the hardest part is finding enough time to eat."

    I've got an 8-hour, very demanding backpacking trip planned for late October
    and have been told that I can expect to burn 3,000 calories during the hike.
    That's as extreme as I'll get (except next April, when I do that same hike
    twice in 3 days). There's no way I'll be eating whatever I want -- I'll not
    only be watching carbs, but I'll also need to replenish potassium and sodium,
    and drink lots of water. Of course, watching carbs then will be ensuring I get
    enough. Dr. Agastson, who wrote SB, said in an article in Backpacker magazine
    that a person watching their carbs should still eat about 30 per hour on a
    backpacking trip, although he recommended a lot of fruits, nuts, and whole
    grains.

    Anyway, the point is that I seriously doubt high-performance athletes can
    literally eat anything they want. They have to eat to replenish electrolytes,
    and to keep their muscles properly fueled. I don't believe that Lance
    Armstrong sits down and has an entire chocolate cake, for example. I suspect
    he eats a good balance of meat and fish, grains, vegetables, and fruit in order
    to keep his body functioning well. Then if he wants two pieces of chocolate
    cake, he can have them.

    Daria
    166/under 145/under 145
    sugar-free since 2/1/04
    low-carb since 2/17/04

  7. DG511 said:
    Quoted message said:

    "curt" [email hidden]

    Quoted message said:

    I would venture to say there is no one on here that gets exercise like
    an
    Olympic athlete. I train pretty hard for me, but it is nothing
    compared to
    a person that makes a life out of it and is at a level of an Olympic
    athlete. For example, Lance Armstrong eats 5-6000 cals a day in the on
    season, mostly carbs. That is a lot of food in a day to say the least.
    They also carry more muscle than the average person, so they can eat
    more
    when idle.

    Exactly. I think it was Frank Shorter (?), a marathon runner in the
    1970s, who
    was asked about the hardest part of his training regimen and responded
    with
    "the hardest part is finding enough time to eat."

    I've got an 8-hour, very demanding backpacking trip planned for late
    October
    and have been told that I can expect to burn 3,000 calories during the
    hike.
    That's as extreme as I'll get (except next April, when I do that same
    hike
    twice in 3 days). There's no way I'll be eating whatever I want -- I'll
    not
    only be watching carbs, but I'll also need to replenish potassium and
    sodium,
    and drink lots of water. Of course, watching carbs then will be
    ensuring I get
    enough. Dr. Agastson, who wrote SB, said in an article in Backpacker
    magazine
    that a person watching their carbs should still eat about 30 per hour on
    a
    backpacking trip, although he recommended a lot of fruits, nuts, and
    whole
    grains.

    Anyway, the point is that I seriously doubt high-performance athletes can
    literally eat anything they want. They have to eat to replenish
    electrolytes,
    and to keep their muscles properly fueled. I don't believe that Lance
    Armstrong sits down and has an entire chocolate cake, for example. I
    suspect
    he eats a good balance of meat and fish, grains, vegetables, and fruit
    in order
    to keep his body functioning well. Then if he wants two pieces of
    chocolate
    cake, he can have them.

    Daria
    166/under 145/under 145
    sugar-free since 2/1/04
    low-carb since 2/17/04

    No, but he does eat a lot of cookies (or at least did for the camera when
    filming The Lance Chronicles).

    --
    Bob in CT
    Remove ".x" to reply

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