Low-calorie substitutions for high-calorie favorites - can we please stop pretending theyre actually viable alternatives? Im calling BS on the notion that a sugar-free energy gel is a suitable replacement for a genuine espresso, or that a low-fat energy bar can hold a candle to a proper, full-fat pastry. Whats the point of these substitutions if theyre just going to leave us feeling unsatisfied and craving the real thing? Are we just trying to kid ourselves into thinking were being healthy, or is there actually some science behind these substitutions that Im missing? Ive seen some of you guys swear by protein powder as a substitute for a post-ride burger - are you kidding me? Whats the best low-calorie substitution for a high-calorie favorite that youve actually found to be effective, and dont give me any of that its all about moderation nonsense - I want to know if theres a real, tangible alternative that wont leave me feeling like Im settling for second best.