Yes, I have one too, and it is a lifesaver in the summer.
--
Cheri
Marengo wrote in message ...
Quoted message said:On Fri, 09 Jun 2006 22:00:25 GMT, "The Operator" <[email hidden]>
wrote:
|
|<[email hidden]> wrote in message
|news:[email hidden]...
|> [email hidden] wrote:
|>> I've had the ferocious munchies for the past 2 days. It's close to
that
Quoted message said:|>> TOM, which is probably it, since the week before I was pretty
blase'
Quoted message said:|>> about food and wasn't even thinking about it much. Now -
"munchzilla".
Quoted message said:|>>
|>>
|>> I've managed to keep it pretty low carb, but the quantities, oy
vey...
Quoted message said:|>> I recently discovered Marcona almonds at Costco (blanched, salted,
very
Quoted message said:|>> good) and ate about 1/4 of the can in the last 2 days when usually
I
Quoted message said:|>> try to limit it to 5 or 6 nuts at a time, total.
|>
|> I think it's a lot easier to get back on if you get off-track by
|> pigging out on low-carb stuff rather than on carby stuff.
|>
|> Cause when you screw up with carby stuff, the cravings don't
subside...
Quoted message said:|>
|
|My problem is that it has been extra hot here in S. Texas and I am in
the
Quoted message said:|mood for slushies and ice cream and that isn't good. Sonic doesn't
make a
Quoted message said:|diet slush - do they?
|
Do what I did -- bought a snow cone machine for about $20 at WalMart
then stocked up on Splenda-sweetened DaVinci SF Syrups (online, got a
case of a dozen mixed 750 ml bottles for about $50). it's a year's
(or more) supply of slushies and snow cones with close to zero carbs
and satisfies that sweet/cold tooth!
--
Peter