Vegetarian baked beans

C. James Strutz said:

Does anyone have a good recipe for vegetarian baked beans?

HEINZ

Sheldon

C. James Strutz said:

Does anyone have a good recipe for vegetarian baked beans? TIA.

I'll swap you for a good recipe for carnivorous beans.

C. James Strutz said:

Does anyone have a good recipe for vegetarian baked beans? TIA.

I need a good beans a recipe Vegetarian or Carnivorous is fine with me
that won't cause flatulanc so I can give em to these two!! 🙂

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Two little old ladies were attending a rather long church service. One
leaned over and whispered, "My butt is going to sleep."

"I know," replied her companion, "I heard it snore three times. "

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In article <[email hidden]>,

C. James Strutz said:

Does anyone have a good recipe for vegetarian baked beans? TIA.

Here's the one I did for my niece's graduation bbq. People asked for
the recipe so I guess that means they liked them

2 - 16 oz cans of beans of choice (I used white beans) drained and rinsed
2 - 16 oz cans of bbq beans (choose the veggie kind for a no meat version
1 medium onion chopped
1/4 C ketchup
1/4 C vinegar
1 T mustard
1 t worchestershire sauce
1/2 t salt

Stir together and either bake until bubbly or I poured it all into a
crock pot and set it on low for a couple of hours.

For the meat eaters, cook 4 slices of bacon, chop into pieces and stir
into bean mixture before cooking

marcella

<<Does anyone have a good recipe for vegetarian baked beans? TIA. >>

can of bush's vegetarian beans, add ketchup, brown sugar, tad of
mustard, (sometimes I add a bit of steak sauce), red pepper slices and
large chopped pieces of vandalia onion. cook at 350 for about 45 min.
to 1 hours. I've made them for years and even though they're no big
whoop, everyone loves them.

Billie

C. James Strutz said:

Does anyone have a good recipe for vegetarian baked beans? TIA.

Use any recipe for baked beans you find on the Net and....... leave out
the meat if there is any specified.

I like to use Bush's Vegetarian Baked Beans and "doctor" them up a bit.
Sweat green onions, celery, bell peppers, and garlic in a little olive
oil. Pour liquid from beans into this mixture and cook until hot, add
beans, a little worchestershire sauce, and a little crushed pineapple in
its own juice or any other sweet thing you want (brown sugar, maple
syrup) and heat through but do not let cook too long -- the beans will get
mushy. Take off the heat, cover, and let them sit for a while for flavors
to come together. They don't need to be served hot, room temp is just as
good.

C. James Strutz said:

Does anyone have a good recipe for vegetarian baked beans? TIA.

Best to drain the pineapple juice or the beans concoction will be too
watery.

Gerlonda Battles said:

I like to use Bush's Vegetarian Baked Beans and "doctor" them up a bit.
Sweat green onions, celery, bell peppers, and garlic in a little olive
oil. Pour liquid from beans into this mixture and cook until hot, add
beans, a little worchestershire sauce, and a little crushed pineapple in
its own juice or any other sweet thing you want (brown sugar, maple
syrup) and heat through but do not let cook too long -- the beans will get
mushy. Take off the heat, cover, and let them sit for a while for flavors
to come together. They don't need to be served hot, room temp is just as
good.

C. James Strutz said:

Does anyone have a good recipe for vegetarian baked beans? TIA.