General fitness, health and nutrition · Public discussion

Update on Tomato Soup Rant

Started by Goomba38 · · Last activity · 8 posts · 459 views

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General fitness, health and nutrition
Published
1 January 2005
Last activity
3 January 2005
Original author
Goomba38
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  1. Recently I mentioned how horrid Campbell's Tomato
    Soup has become since they've made it so sweet
    with the addition of sugar. It isn't the soup of
    my childhood, nor is it one I'd now ever serve my
    children and grandchild. Someone here suggested I
    try Walmart/Sam's brand and I did today. It is the
    soup of my childhood!! Not sweet at all...
    slightly savory and lovely. Enjoyed a big fat mug
    with triscuit crackers and some good sharp
    cheddar. The only problem is I hate Walmart! Oh
    well.. for a good canned soup I guess I can slip
    in and buy a few cans.
    Give it a try if you've also become disgusted with
    the "sweetening" of Campbell's soups.
    Goomba

  2. In article <[email hidden]>,

    Goomba38 said:

    Recently I mentioned how horrid Campbell's Tomato
    Soup has become since they've made it so sweet
    with the addition of sugar. It isn't the soup of
    my childhood, nor is it one I'd now ever serve my
    children and grandchild. Someone here suggested I
    try Walmart/Sam's brand and I did today. It is the
    soup of my childhood!! Not sweet at all...
    slightly savory and lovely. Enjoyed a big fat mug
    with triscuit crackers and some good sharp
    cheddar. The only problem is I hate Walmart! Oh
    well.. for a good canned soup I guess I can slip
    in and buy a few cans.
    Give it a try if you've also become disgusted with
    the "sweetening" of Campbell's soups.
    Goomba

    I use low salt V-8 juice as "tomato soup". :-)
    It's excellent served hot, especially if I blanch a few fresh tomatoes,
    peel them then chop them up and make a "chunky" soup out of it.

    I just made a braised chicken "pot roast" with V-8 juice, and it turned
    out very well!
    --
    K.

  3. Goomba38 said:

    try Walmart/Sam's brand and I did today. It is the
    soup of my childhood!! Not sweet at all...
    slightly savory and lovely. Enjoyed a big fat mug
    with triscuit crackers and some good sharp
    cheddar. The only problem is I hate Walmart!
    Goomba

    LOL! Buy a case of the stuff and save yourself the aggravation.

    Jill

  4. "Goomba38" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    Recently I mentioned how horrid Campbell's Tomato
    Soup has become since they've made it so sweet
    with the addition of sugar. It isn't the soup of
    my childhood, nor is it one I'd now ever serve my
    children and grandchild. Someone here suggested I
    try Walmart/Sam's brand and I did today. It is the
    soup of my childhood!! Not sweet at all...
    slightly savory and lovely. Enjoyed a big fat mug
    with triscuit crackers and some good sharp
    cheddar. The only problem is I hate Walmart! Oh
    well.. for a good canned soup I guess I can slip
    in and buy a few cans.
    Give it a try if you've also become disgusted with
    the "sweetening" of Campbell's soups.
    Goomba

    Campbell's did not add sugar (I have yet to find a brand of tomato soup that
    does not contain sugar) they switched to high fructose corn syrup. I have
    been buying Heintz tomato soup that contians sugar but no HFCS, and it is
    nowhere as sweet tasting as Campbell's. It is possible that the Wal-Mart
    soup is really made by Heintz.

    Jim

  5. "james a. finley" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    "Goomba38" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    Recently I mentioned how horrid Campbell's Tomato
    Soup has become since they've made it so sweet
    with the addition of sugar. It isn't the soup of
    my childhood, nor is it one I'd now ever serve my
    children and grandchild. Someone here suggested I
    try Walmart/Sam's brand and I did today. It is the
    soup of my childhood!! Not sweet at all...
    slightly savory and lovely. Enjoyed a big fat mug
    with triscuit crackers and some good sharp
    cheddar. The only problem is I hate Walmart! Oh
    well.. for a good canned soup I guess I can slip
    in and buy a few cans.
    Give it a try if you've also become disgusted with
    the "sweetening" of Campbell's soups.
    Goomba

    Campbell's did not add sugar (I have yet to find a brand of tomato soup
    that
    does not contain sugar) they switched to high fructose corn syrup. I have
    been buying Heintz tomato soup that contians sugar but no HFCS, and it is
    nowhere as sweet tasting as Campbell's. It is possible that the Wal-Mart
    soup is really made by Heintz.

    Yes, HFCS is cheaper than sugar, and that's why all the soft drink bottlers
    switched to it back in the sixties. That's good for me, because I don't much
    care for the taste of soft drinks anymore, and if I had continued to drink
    the stuff at the rate I did in high school in the late fifties, I would
    probably be an unhealthy old man with false teeth. A similar process put me
    off chewing gum (thanks again) when the manufacturers switched from a
    natural tree-sap product called chicle to the slimy plastic stuff they use
    today. Only old farts like me will remember the chewing gums that got
    firmer, not softer, the longer you chewed them.

    --Rich

  6. Rich said:

    Only old farts like me will remember the chewing gums that got
    firmer, not softer, the longer you chewed them.

    Gum doesn't get hard anymore?

    sf

  7. Quoted message said:
    Barbara Llorente said:

    "Rich" wrote:

    Quoted message said:

    Only old farts like me will remember the chewing gums that got
    firmer, not softer, the longer you chewed them.

    Gum doesn't get hard anymore?

    Gumming makes it hard, believe you me.

    ---= BOYCOTT FRANCE (belgium) GERMANY--SPAIN =---
    ---= Move UNITED NATIONS To Paris =---
    *********
    "Life would be devoid of all meaning were it without tribulation."
    Sheldon
    ````````````

  8. Back to the soup, Campbell's doesn't taste the same to me anymore, either. I
    liked to make it with half a can of milk and put chunks of orange cheese in it
    to partially melt.

    I found an alternative, using tomato paste and making a roux with butter. It
    is better than Campbell's.

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