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Superbowl menu suggestions?

Started by Frank Warner · · Last activity · 14 posts · 677 views

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General fitness, health and nutrition
Published
30 January 2006
Last activity
2 February 2006
Original author
Frank Warner
Posts
14
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  1. The superbowl is a big food day at my house.

    We usually like to feature foods from the home towns of the two
    competing teams.

    Seattle is easy: Seafood and something "starbuckian."

    But what about Pittsburgh? What food or dish is Pittsburgh famous for?
    Egads. The only thing I can think of is Goodyear rubber. =0

    I'm stumped!

    -Frank

    --
    Here's some of my work:
    http://www.franksknives.com/

  2. Pierogies!

    Pretzels!

    Clark Bars!

    Make sandwiches with fries, the fries go inside the sandwich.

    Serve Heinz Ketchup on everything.

    Serve Iron City Beer.

    JaKe
    Seattle

  3. Quoted message said:

    Pierogies!

    Pretzels!

    Clark Bars!

    Make sandwiches with fries, the fries go inside the sandwich.

    Serve Heinz Ketchup on everything.

    Serve Iron City Beer.

    JaKe
    Seattle

    Burgers with toxic waste sauce.

  4. "Frank Warner" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    The superbowl is a big food day at my house.

    We usually like to feature foods from the home towns of the two
    competing teams.

    Seattle is easy: Seafood and something "starbuckian."

    But what about Pittsburgh? What food or dish is Pittsburgh famous for?
    Egads. The only thing I can think of is Goodyear rubber. =0

    LOL - Except Goodyear was (is?) in Akron, OH. Pittsburgh is known for its
    steel factories. I think they also have a large Polish population - so
    perhaps kielbasa?

    Lisa Ann

  5. <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    Pierogies!

    Pretzels!

    Clark Bars!

    Make sandwiches with fries, the fries go inside the sandwich.

    Serve Heinz Ketchup on everything.

    Serve Iron City Beer.

    Chipped ham sammiches.

    Mary

  6. MareCat said:

    Chipped ham sammiches.

    *BBQ Sauced* chipped ham sandwiches ;-) It's hard finding the
    right BBQ sauce to go with them in these parts, though. I have a
    secret source here in austin called Green Mesquite BBQ sauce.
    Taste just like the Isaly's I remember.

    -sw

  7. Steve Wertz said:
    MareCat said:

    Chipped ham sammiches.

    *BBQ Sauced* chipped ham sandwiches ;-) It's hard finding the
    right BBQ sauce to go with them in these parts, though. I have a
    secret source here in austin called Green Mesquite BBQ sauce.
    Taste just like the Isaly's I remember.

    -sw

    Yep. Barton Springs Road 🙂

    This stuff is in the same league. Put it on chipped ham, burnt ends,
    etc. Get medium or mild, not hot. It's one of the best.

    <http://www.super-que.com/Merchant2/merchant.mvc?Screen=PLST&Store_Code=SAS>

    --
    Reg email: RegForte (at) (that free MS email service) (dot) com

  8. Steve Wertz said:


    *BBQ Sauced* chipped ham sandwiches ;-)

    Ok, that's just WRONG.

    -L.

  9. In article <[email hidden]>,

    Lisa Ann said:

    "Frank Warner" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    The superbowl is a big food day at my house.

    We usually like to feature foods from the home towns of the two
    competing teams.

    Seattle is easy: Seafood and something "starbuckian."

    But what about Pittsburgh? What food or dish is Pittsburgh famous for?
    Egads. The only thing I can think of is Goodyear rubber. =0

    LOL - Except Goodyear was (is?) in Akron, OH. Pittsburgh is known for its
    steel factories. I think they also have a large Polish population - so
    perhaps kielbasa?

    Heinz is from Pittsburgh, so why not feature some Heinz products?

  10. "Stan Horwitz" <[email hidden]> wrote

    Quoted message said:
    Lisa Ann said:

    "Frank Warner" <[email hidden]> wrote ...

    Quoted message said:

    The superbowl is a big food day at my house.

    We usually like to feature foods from the home towns of the two
    competing teams.

    Seattle is easy: Seafood and something "starbuckian."

    But what about Pittsburgh? What food or dish is Pittsburgh famous for?
    Egads. The only thing I can think of is Goodyear rubber. =0

    LOL - Except Goodyear was (is?) in Akron, OH. Pittsburgh is known for
    its
    steel factories. I think they also have a large Polish population - so
    perhaps kielbasa?

    Heinz is from Pittsburgh, so why not feature some Heinz products?

    That's a good one, Stan! Too funny.

    Don't they have those Primati Bros sandwiches there? Fries
    right on the sandwich, good place for ketchup, I'd say.

    nancy

  11. Reg said:

    Steve Wertz wrote:

    Quoted message said:
    Quoted message said:

    *BBQ Sauced* chipped ham sandwiches ;-) It's hard finding the
    right BBQ sauce to go with them in these parts, though. I have a
    secret source here in austin called Green Mesquite BBQ sauce.
    Taste just like the Isaly's I remember.

    Yep. Barton Springs Road 🙂

    This stuff is in the same league. Put it on chipped ham, burnt ends,
    etc. Get medium or mild, not hot. It's one of the best.

    <http://www.super-que.com/Merchant2/merchant.mvc?Screen=PLST&Store_Code=SAS>

    Hmm, I could have sworn I've seen the E&J sauce on the shelves
    someplace recently.

    The thing about the GM sauce it's pretty unique in terms of flavor
    and texture - fairly mild, non-sweet. As a BBQ sauce it's just
    ho-hum boring, but as soon as I tasted it visions of chipped ham
    sandwiches floated danced through my head. "I'll have 2 jars of
    this to go".

    They actually have the sauce locked up in a cupboard on the wall.
    I guess there's a lot of poor Isaly's fans in Austin.

    I'll check out the E&J sauce next time I see it.

    -sw

  12. On 31 Jan 2006 00:12:56 -0800, "-L." <[email hidden]>

    Quoted message said:
    Steve Wertz said:


    *BBQ Sauced* chipped ham sandwiches ;-)

    Ok, that's just WRONG.

    Don't know what you're missing. The secret is to buy the
    cheap-assed "chopped ham" ($1.99/lb) and slice it translucent
    thin. Doesn't work with the regular deli or roast-sized
    baked/boiled hams.

    On cheap, soft, white, unseeded hamburger buns ($.59/8).

    -sw

  13. Steve Wertz said:

    Hmm, I could have sworn I've seen the E&J sauce on the shelves
    someplace recently.

    The thing about the GM sauce it's pretty unique in terms of flavor
    and texture - fairly mild, non-sweet. As a BBQ sauce it's just
    ho-hum boring, but as soon as I tasted it visions of chipped ham
    sandwiches floated danced through my head. "I'll have 2 jars of
    this to go".

    They actually have the sauce locked up in a cupboard on the wall.
    I guess there's a lot of poor Isaly's fans in Austin.

    I'll check out the E&J sauce next time I see it.

    One of the secret ingredients: a hint of liquid smoke. Goes
    great with ham.

    --
    Reg email: RegForte (at) (that free MS email service) (dot) com

  14. "-L." <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    Steve Wertz said:


    *BBQ Sauced* chipped ham sandwiches ;-)

    Ok, that's just WRONG.

    -L.

    no, no, no! Delicious! As 'Burghers we will be doing Kielbassi and Kraut,
    Isaly's BB & pierogis. We will unclog our arteries with Penn Brewery
    beverages.....

    By the way, Primanti's sandwiches include cole slaw and fries on the
    sandwich. My favorite? Corned beef and swiss...........hmmm.....may have
    to get one for lunch today! GO STEELERS!!!!!!!!!!!! Robin

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