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so frustrated!

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General fitness, health and nutrition
Published
28 August 2005
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5 September 2005
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Crystal
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  1. OmManiPadmeOmelet said:
    Doug Freyburger said:
    Quoted message said:

    > Now to be clear about the situation - You stayed at 20
    > (or at least well below your CCLL) well past 6 months
    > after the day you no longer had 100+ to lose, right? And
    > at some point you noticed that you were no longer in
    > ketosis even though you had no carb creep, right? You
    > reacted by reducing your carbs further and further until
    > you hit 15 total not even 15 net and you remained out of
    > ketosis, right?

    Quoted message said:
    Quoted message said:

    YES!!! That is exactly what has happened and it's pissing me off!


    ....

    Quoted message said:
    Quoted message said:

    You're locked in a mindset that less
    carbs must be better. It's not true no matter that JC
    der K keeps harping it. Fail to eat more carbs and you
    will most certainly stay in this mode of move deeper into
    it. The hormones work that way.

    I see.
    So it gives me an excuse to eat some healthy carbs then.

    Om, following the directions is all the excuse that's
    needed. Ongoing Weight Loss phase 2, the carb ladder.
    It's all about eating healthy carbs.

    I may be pressuring you to increase carbs, but I'm not
    pressuring you to not follow the directions. There's an
    order to try stuff, a schedule to follow unless you're
    going to try something like the reversal diet or switch
    to CAD or whatever.

    Quoted message said:

    I just got that box of low carb pasta from Bev, and I love Italian.

    If you're still doing near Induction go through the
    carb ladder in order. Pasta, low carb or not, is made
    with grain. Grain is several rungs along the carb
    ladder.

    Quoted message said:

    There are quite a few carbs in spagetti sauce.

    And it's great on various types of veggies before
    you reach the carb ladder.

    Quoted message said:

    So how high should I go then?
    Grams per day?

    You want to follow the directions for pre-Maint. Pick
    either 5 or 10 and move up in those increments until you
    find the top of your Maintenance range. Going into
    Inuit mode doesn't change the top of your Maintenance
    range that I know of, it just pushes to bottom of that
    range to zero.

    Figuring you're still at 20, the weekly sequence would
    be just like you're at day 15 right now: 25, 30, 35, 40,
    45, 50 and so on by the week. On day 15 that sequence
    goes until you spend a full week out of ketosis and the
    best long term loss and fewest stalls happens 5-10
    below the point that kicked you out of ketosis. In that
    metabolic loophole rich-spot where the ketosis pulls
    fat out of storage and the higher carb intake prevents
    any leptin/T3 defense mechanism ranging from simple
    starvation modes through Inuit mode.

    But this time you won't stop just because you fell out
    of ketosis. You're already out of ketosis at 20, too
    late for that. You're looking for something else to
    happen. I'll offer a couple of different explanations
    for it so you can use any of them to figure out the
    top of your Maintenance range.

    If you've followed my postings you may have noticed
    that I pressure newbies to get off the scale and if
    you've followed many of my postings carefully you may
    have noticed that I think the scale has different best
    freqencies based on how far you are into the process.
    You are no longer a newbie. Looking for the top of
    your Maintenance range should take daily weighings.
    You need that to track your water retention swings.
    Men will see some amount of bounce from day to day
    that after a month or two of monitoring they'll be
    able to see. My swing is 6 pounds but it tends to be
    smaller than that. Women will also have an additional
    swing during their cycle.

    So keep increasing on schedule week by week. At
    some point your water swing will shift from some level
    to a higher level and it will look like fat gain without
    having increased total calories (increasing carbs equals
    decreasing fat because increasing total calories is
    not a part of the Atkins process outside of the initial
    two weeks of Induction). Since you haven't gone up in
    calories you haven't gained fat. Therefore your body
    started storing carbs in water. Drop back down 10 or
    so and your body won't store carbs any more. That's
    your CCLM the top of your Maintenance range. Do a
    week of Induction if you like to drain that stored
    water.

    The same point can also be identified by the restart of
    cravings from any source of carbs, but that has to be
    double checked against the Atkins-standard check for
    food intolerances. Also from having appetite turn up
    suddenly. Probably a few other ways to ID the same
    event.

    Okay, all that said about finding the top of your
    Atkins Maintenance range, the question becomes whether
    it was enough to break Inuit mode. Do a week or two
    at 20 and see if you go into ketosis. If you do, it
    was. If you don't it wasn't. If it wasn't, then a
    low fat plan needs to be tried. Again, swapping more
    carbs for less fat because increasing calories is not
    a part of the process.

    Quoted message said:
    Quoted message said:

    Plenty of sources of fat other than dairy. Dr A even
    suggested caviar. Great advice for millionaires I
    guess. There are plenty of sauage types that are
    high fat. I like salami and pepperoni for that.
    Every so often I'll have a smaller steak and a shot of
    olive oil and dip the bits of meat in the oil rather
    than having a larger well trimmed steak.

    I like to dip my grilled meat in butter. Yum!

    That or olive oil. It's very filling so a 4 oz steak
    plus a shot glass of oil has around the same total
    calories as a 6 or 7 oz trimmed steak and the 4 oz
    one ends up at least as filling maybe even more so.

    Quoted message said:

    Jarred caviar (Romanoff brand Lumpfish caviar) is not all that
    expensive and is yummy with cream cheese.

    If you want to avoid dairy, there's always lettuce
    leave wraps.

    Quoted message said:
    Quoted message said:
    Quoted message said:

    I have 75 frickin' lbs. to lose.

    Quoted message said:

    And thus I claim you no longer qualify as having "a lot"
    to lose. Note that you'll find people at or below their
    ideal weight who insist that they have "a lot" to lose
    so just saying it isn't enough. It has to mean soemthing
    and a line has to be drawn. Go ahead and disagree with
    me, but try charting who experiences what against how much
    they have to lose and get some sort of data to base your
    disagreement on. The more data you have, I suggest the
    more you'll come to agree with me on the 100+ pounds
    line.

    I don't understand what you are getting at here?
    For most people, 75 lbs. is a lot of weight.

    Nearly everyone claims they have "a lot" of weight to lose,
    even folks already at their ideal weight. Saying and
    feeling you have a lot to lose can't possibly cut it as a
    definition because then everyone would claim it. There
    has to be a numerical point that qualifies. Ideally it
    would be based on blood hormone levels and customized
    per individual the way Atkins CCLL works. Hormones fall
    below some threshold and you no longer have a lot to lose.
    Great idea, not doable in actual practice.

    Lacking a cutomized test, the solution is to apply data
    to the problem and look for statistical thresholds. I
    have tracked postings for over 6 years at this point
    and there is a point where the numbers change behavior.
    It is at 100+ to lose. Few stalls above, many below.
    For those who blow off my statistics as scientifically
    invalid, show me anyone anywhere who has gathered better
    data and I'll accept your point. Until then my poor
    data remains the only data and data beats arm waving.
    None who have objected to my statistics have ever
    offered anything better and thus have not offered
    anything but arm waving. I challenge any and all to
    beat the quality of my numerical data from counting
    posts; it would rule to have scientiifically valid
    data on the topic.

    It has to be 100+ until better data comes available
    because the available data says that's where the
    rollover in statistical behavior happens. Above that
    there doesn't seem to be a risk of Inuit mode. Below
    that, lots of people still want to make the claim but
    the numbers don't back them up. Hard data versus
    feelings. It's harsh sounding, it runs against
    intuition, and folks dislike it. That's the way it
    goes when the data comes in and the data says something
    not obvious.

    Quoted message said:
    Quoted message said:

    How long ago was it that you have 100+ to lose? The
    6 month clock started ticking that week.

    Oh gee, let's see, I'd say March.

    Ticking off the months between now and then that's 6-7
    months. You're hitting Inuit mode in what Dr A claimed
    to be the minimum time. So did I. And you've been on
    thyroid pills longer than I have and your prescription
    is both stronger and fancier than mine. I strongly
    suspect that hypothroid is linked to how fast folks
    drop into Inuit mode but there isn't the data for me
    to reach that conclusion. Ive corresponded with around
    a dozen folks in it in the last 6 years, insufficient
    to graph, and I haven't gotten thyroid numbers from all
    of them, very insufficient for a conclusion.

    Knowing how leptin levels drive T3 levels, I suspect
    but can't conclude that there's a cluster of being
    able to gain fast, lose fast, initially get into ketosis
    easily, having hypothyroid, that all come together to
    make it easier to enter Inuit mode. For my this is a
    hypothesis with insufficient evidence to call a theory
    that I have no way to test. So year by year I try to
    gather demographic data on it and I'm still far from
    having enough the way I do with the behavior change
    at 100+ to lose.

    Quoted message said:

    I'm just starting to come off of a long stall as well.
    I lost 45 lbs. starting from Jan. 4th and lost 15 lbs. the first month,
    then 10 lbs. in Feb. March and less in April, then started stalling
    after that.

    Good loss rates until you dropped below the 100+
    threshold. Then staying at 20 interferred with your
    lose. Yup, extremely common pattern among folks I've
    tracked for the last 6 years. Staying at 20 does in
    fact cause stalls. And the solution is in fact to
    follow the directions and increase carbs on schedule.
    Doing so either on day 15 or in the week you no longer
    have 100 to lose does prevent both stalls and Inuit mode.
    It's something I've been repeating on ASDLC for years
    and folks do not want to hear it. The reason I keep
    harping on it is repetition is needed to get through
    to folks.

    Quoted message said:
    Quoted message said:

    Lower T3 is driven by lower carb intake per the
    studies.

    Yes, but Thyrolar supplements T3, not just T4.
    Look into Cytomel, see if you can get a 'scrip.
    It's JUST T3.

    T3-only supplementation should have *zero* effect
    on anything. It's output is driven by history of
    dietary carbs. Mostly from leptin levels but the body
    would likely have at least one other backup mechanism.
    Supplement and the thyroid would simply further reduce
    it's T3 output without changing its T4 output as
    opposed to trading T3/T4 for roughly the same total
    output. It would be like giving a dog vitamin-C
    supplements. Dogs synthesize their own ascorbic acid
    it it isn't a vitiman for them. They would just
    synthesize less to take their dietary intake into
    account. More in the food does not always mean more
    in the blood.

    Quoted message said:
    Quoted message said:

    If you follow the directions and use the carb ladder as
    it is designed, you will discover carb foods that you are
    not addicted to, and likely carb foods you are addicted
    to. Maybe it will be individual triggers like me wheat
    allergy, maybe it will be blood sugar swing driven and
    be any food more than some glycemic load. Doesn't matter
    how it turns out. You CAN NOT progress without adding
    carbier foods.

    I can eat more healthy veggies and avoid really starchy stuff or sugar.
    Maybe some grapefruit in the mornings... I miss that!

    Non-berry fruits are only a few steps down the carb ladder.
    How does it go again? More low carb veggies, fresh cheeses,
    tree nuts, berries, non-berry fruit, root veggies, legumes,
    whole grains and so on. Something like that order.

    Quoted message said:

    Oat bran with fresh yogurt and splenda used to be a standard for
    breakfast. Lowered my cholesterol too! I can make my own yogurt.

    Oats are grain, grain appears in the carb ladder, so you
    know what to try when.

    Quoted message said:
    Quoted message said:

    What should you do? Trade carbs for fat for the same
    total calories. Much higher carbs, much lower fat.
    The farther you push that the faster and more effective
    your reset will be. Do the Susan Powter Stop the Insanity
    thing (actually Start the insanity for most of us low
    carbers) and it might only take a couple of weeks. Do
    a milder system like CAD and it might take many months.

    I see.

    Most of what I've written above is how to follow the
    standard Atkins pre-Maint process and then using it to
    see if that was enough. If you resist trying low fat
    it's what to try first. At very least it prepares you
    for Maintenance ("If you fail to prepare you prepare to
    fail"😉. But a short term switch of 1-2 weeks to low
    fat would probably work. My problem with that is you
    would be then tempted to return to Induction levels
    again and get yourself into Inuit mode trouble again.
    An ounce of prevention is worth a pound of cure so I
    want you to neverhave to worry about Inuit mode again.

    Quoted message said:
    Quoted message said:

    Now that I know that leptin from the liver somehow tracks
    the highest carb intake in recent months, I think the
    approach is to go high carb for a week, then return to
    low carb for 1-4 weeks to see if it worked, then repeat
    if needed.

    Quoted message said:

    Low carb is not a matter of less is better. Low carb
    is a matter of right-sizing.

    I appreciate you taking the time to post me.

    I put myself into Inuit ignoring the directions and
    letting myself stay too low for too long. I did it
    because it was *easy* not because I truely believed that
    my loss rate would be better at lower carbs (I started
    OWL on day 15 no matter that I didn't believe it. The
    belief came with the hard numbers as I advanced to my
    CCLL). Since i did it to myself and it took me a year
    to recover and then at least 3 years to learn *why* it
    had happened, I am highly motivated to teach the subject.
    i want people to learn from my mistake and never get
    into Inuit mode in the first place. I want people to
    learn from my studies and to be able to cure their own
    damage without a year of maintenance.

  2. "Doug Freyburger" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I put myself into Inuit ignoring the directions and
    letting myself stay too low for too long. I did it
    because it was *easy* not because I truely believed that
    my loss rate would be better at lower carbs (I started
    OWL on day 15 no matter that I didn't believe it. The
    belief came with the hard numbers as I advanced to my
    CCLL). Since i did it to myself and it took me a year
    to recover and then at least 3 years to learn *why* it
    had happened, I am highly motivated to teach the subject.
    i want people to learn from my mistake and never get
    into Inuit mode in the first place. I want people to
    learn from my studies and to be able to cure their own
    damage without a year of maintenance.

    Doug, I'd just like to say that I find your posts very interesting. I have
    quite a collection of them saved!

    Thanks.

    Nicky.

    --
    A1c 10.5/5.6/<6 T2 DX 05/2004
    1g Metformin, 100ug Thyroxine
    95/76/72Kg

  3. I am just not understanding how eating more carbs is going to get one
    back in to ketosis. Ketosis is what happens when your body runs out of
    carbs. There are two sources of carbs - dietary, and those the liver
    makes from protein via gluconeogenesis. If you are out of ketosis, and
    only eating 20g of carbs a day, well then you must be getting too much
    protein, and your body is converting it to glucose.

    The solution is increase fat consumption and decrease protein intake,
    as Atkins suggests (fat fast).

    Doug Freyburger said:

    Om, following the directions is all the excuse that's
    needed. Ongoing Weight Loss phase 2, the carb ladder.
    It's all about eating healthy carbs.

    I may be pressuring you to increase carbs, but I'm not
    pressuring you to not follow the directions. There's an
    order to try stuff, a schedule to follow unless you're
    going to try something like the reversal diet or switch
    to CAD or whatever.

    [snip...]

    Quoted message said:

    You want to follow the directions for pre-Maint. Pick
    either 5 or 10 and move up in those increments until you
    find the top of your Maintenance range. Going into
    Inuit mode doesn't change the top of your Maintenance
    range that I know of, it just pushes to bottom of that
    range to zero.

    Figuring you're still at 20, the weekly sequence would
    be just like you're at day 15 right now: 25, 30, 35, 40,
    45, 50 and so on by the week. On day 15 that sequence
    goes until you spend a full week out of ketosis and the
    best long term loss and fewest stalls happens 5-10
    below the point that kicked you out of ketosis. In that
    metabolic loophole rich-spot where the ketosis pulls
    fat out of storage and the higher carb intake prevents
    any leptin/T3 defense mechanism ranging from simple
    starvation modes through Inuit mode.

    But this time you won't stop just because you fell out
    of ketosis. You're already out of ketosis at 20, too
    late for that. You're looking for something else to
    happen. I'll offer a couple of different explanations
    for it so you can use any of them to figure out the
    top of your Maintenance range.

    If you've followed my postings you may have noticed
    that I pressure newbies to get off the scale and if
    you've followed many of my postings carefully you may
    have noticed that I think the scale has different best
    freqencies based on how far you are into the process.
    You are no longer a newbie. Looking for the top of
    your Maintenance range should take daily weighings.
    You need that to track your water retention swings.
    Men will see some amount of bounce from day to day
    that after a month or two of monitoring they'll be
    able to see. My swing is 6 pounds but it tends to be
    smaller than that. Women will also have an additional
    swing during their cycle.

    So keep increasing on schedule week by week. At
    some point your water swing will shift from some level
    to a higher level and it will look like fat gain without
    having increased total calories (increasing carbs equals
    decreasing fat because increasing total calories is
    not a part of the Atkins process outside of the initial
    two weeks of Induction). Since you haven't gone up in
    calories you haven't gained fat. Therefore your body
    started storing carbs in water. Drop back down 10 or
    so and your body won't store carbs any more. That's
    your CCLM the top of your Maintenance range. Do a
    week of Induction if you like to drain that stored
    water.

    The same point can also be identified by the restart of
    cravings from any source of carbs, but that has to be
    double checked against the Atkins-standard check for
    food intolerances. Also from having appetite turn up
    suddenly. Probably a few other ways to ID the same
    event.

    Okay, all that said about finding the top of your
    Atkins Maintenance range, the question becomes whether
    it was enough to break Inuit mode. Do a week or two
    at 20 and see if you go into ketosis. If you do, it
    was. If you don't it wasn't. If it wasn't, then a
    low fat plan needs to be tried. Again, swapping more
    carbs for less fat because increasing calories is not
    a part of the process.

  4. And Om did mention in another thread that she smells ammonia so she is
    converting protein to carbs when necessary. That's where the ammonia smell
    comes from.
    I did a google search for leptin when I saw this thread and the research
    done to date says that overweight people generally produce an abundance of
    leptin, but like developing a reduction in insulin sensitivity in
    pre-diabetes, they're not able to respond to the leptin properly either. So
    increasing leptin levels doesn't do anything to promote fat loss for them.
    The research going on now is to see if and how they can increase the leptin
    sensitivity, not the levels being produced.

    joshv said:

    I am just not understanding how eating more carbs is going to get one
    back in to ketosis. Ketosis is what happens when your body runs out of
    carbs. There are two sources of carbs - dietary, and those the liver
    makes from protein via gluconeogenesis. If you are out of ketosis, and
    only eating 20g of carbs a day, well then you must be getting too much
    protein, and your body is converting it to glucose.

    The solution is increase fat consumption and decrease protein intake,
    as Atkins suggests (fat fast).


    -----
    Bev

  5. In article <[email hidden]>,

    Doug Freyburger said:
    OmManiPadmeOmelet said:

    Doug Freyburger wrote:

    <snipped rest of post>
    I have stored this to my nutrition file for later reference. :-)

    Since I've been "stalled" for 3 months, I have to assume that the upper
    range for maintenance at this moment is 15 to 20. No ketones at all for
    the past month until just the past few days, but I've now cut carbs to
    either 1 can of spinach or 1 can of string beans per day and a small
    amount of mushrooms.

    Traded out a bunch of protein for fat calories and my weight started
    FINALLY dropping again about 5 days ago with a trace to moderate urine
    ketones.

    Diet looks like this right now: Meal 1, 8 oz. sirloin steak or lean
    chicken, grilled and served with 2 tbs. butter for dipping. 1/2 can
    spinach or string beans with mushrooms served with whatever butter was
    left over from the meat.

    Meal 2, see above.

    Meal 3, 2.5 oz. cream cheese with 2 tbs. of pace mild chunky picante
    sauce.

    Satisfying and I can don't always finish the 8 oz. of meat since I get
    stuffed easily. (who needs WLS to shrink the stomach? <G>😉.

    Anyway, I've been losing 1/2 lb. per day ATM but will not report true
    success at breaking that damned stall until I drop below 220. Right now
    I'm at 225 and falling.

    I appreciate the advice but you can understand how I feel after
    experiencing a 90 day frickin' stall! If I stall again, then I'll
    increase carbs.

    I did do a carb re-feed last week and the previous week before going on
    the higher fat tweaking so that might very well have helped, but I
    gained 4 lbs. doing it. The re-feed lasted 2 weeks and I still stayed
    around 1,500 KC per day.

    Sux to be me, but I'll make it. ;-)

    I also upped the daily lifecycle ride to level 7 which I'm sure is
    helping..... Once I hit level 10 and can endure that for 30 minutes,
    I'll be switching to the stairmaster.

    Cheers!
    --
    Om.

    "My mother never saw the irony in calling me a son-of-a-[censored]." -Jack Nicholson

  6. joshv said:


    I am just not understanding how eating more carbs is going to get one
    back in to ketosis.

    Understanding or not is irrelevant. Seriously.
    There are folks who don't understand howe the
    seasons work but autumn still follows summer.
    Eating more carbs does in effect get folks back
    into ketosis, and it is a strategy included in
    the book.

    Quoted message said:

    Ketosis is what happens when your body runs out of
    carbs.

    Incorrect, and partially for the reason you cite.
    The body never does run out of carbs because carbs
    are synethized from other fuels.

    Ketosis is what happens when your body cuts its
    insulin level enough to switch to burning fat as the
    majority fuel AND also when its glucagon level is
    high enough that fats are converted to ketones.
    Eat sufficiently low carbs for sufficiently long
    and the body does in fact fall out of ketosis.
    Go test an Inuit for ketones some time, one of the
    ones who still live the traditional hunting lifestyle
    on the ice. They are not in ketosis and they do not
    eat enough dietary carbs. They break your simplified
    theory.

    Quoted message said:

    The solution is increase fat consumption and decrease protein intake,
    as Atkins suggests (fat fast).

    Incorrect. Read again the qualifications for the
    fat fast. It is for people who failed to get into
    ketosis at 20, and that is a very different thing than
    being for people who used to be able to get into
    ketosis at 20 and no longer can.

    The way this stuff works isn't easy to understand.
    You have preconceived notions about it. You are
    clinging to those preconceived notions and looking
    to justify your statements. Go test an Inuit for
    ketones. Better yet, follow the directions for OWL
    in the first place and never need to deal with the
    situation.

  7. OmManiPadmeOmelet said:


    Traded out a bunch of protein for fat calories and my weight started
    FINALLY dropping again about 5 days ago with a trace to moderate urine
    ketones.

    That is my standard issue stall busting method.

    Quoted message said:

    I appreciate the advice but you can understand how I feel after
    experiencing a 90 day frickin' stall! If I stall again, then I'll
    increase carbs.

    Right. You feel frustrated that less-is-more did not
    work and you are unwilling to step out in faith. You
    didn't do it on day 15 following Dr A's directions, so
    why should you try something wierd sounding that you
    read on the Internet.

    Quoted message said:

    I did do a carb re-feed last week and the previous week before going on
    the higher fat tweaking so that might very well have helped

    Depends on how much you carbed up whether you have already
    acheived your end of correcting your CCLL. Two ways to
    find out - OWL or Inuit mode.

    Quoted message said:

    but I gained 4 lbs. doing it.

    Correction - You retained 4 pounds of water doing it. If
    you do not learn the difference between water retention
    and fat gain you're in for a lifetime of self-imposed
    frustration. Think aobut how much water you lost during
    Induction. Was it at least 4?

  8. In article <[email hidden]>,

    Doug Freyburger said:
    OmManiPadmeOmelet said:


    Traded out a bunch of protein for fat calories and my weight started
    FINALLY dropping again about 5 days ago with a trace to moderate urine
    ketones.

    That is my standard issue stall busting method.

    Quoted message said:

    I appreciate the advice but you can understand how I feel after
    experiencing a 90 day frickin' stall! If I stall again, then I'll
    increase carbs.

    Right. You feel frustrated that less-is-more did not
    work and you are unwilling to step out in faith. You
    didn't do it on day 15 following Dr A's directions, so
    why should you try something wierd sounding that you
    read on the Internet.

    Quoted message said:

    I did do a carb re-feed last week and the previous week before going on
    the higher fat tweaking so that might very well have helped

    Depends on how much you carbed up whether you have already
    acheived your end of correcting your CCLL. Two ways to
    find out - OWL or Inuit mode.

    Quoted message said:

    but I gained 4 lbs. doing it.

    Correction - You retained 4 pounds of water doing it. If
    you do not learn the difference between water retention
    and fat gain you're in for a lifetime of self-imposed
    frustration. Think aobut how much water you lost during
    Induction. Was it at least 4?

    I lost the original 4 lbs. gained plus 2 more.

    Water retention is not an issue.

    I take Torosemide PRN.
    I can lose 3 lbs. in 5 hours. ;-)

    Cheers!
    --
    Om.

    "My mother never saw the irony in calling me a son-of-a-[censored]." -Jack Nicholson

  9. Doug Freyburger said:

    Understanding or not is irrelevant. Seriously.
    There are folks who don't understand howe the
    seasons work but autumn still follows summer.

    Wonderful, not sure what that has to do with anything.

    Quoted message said:

    Eating more carbs does in effect get folks back
    into ketosis, and it is a strategy included in
    the book.

    Atkins says it, so it must be so.

    Quoted message said:

    Incorrect, and partially for the reason you cite.
    The body never does run out of carbs because carbs
    are synethized from other fuels.

    No, correct, the body generates ketone bodies as a result of the
    metabolic pathways that are activated by carbohydrate starvation.

    Quoted message said:

    Ketosis is what happens when your body cuts its
    insulin level enough to switch to burning fat as the
    majority fuel AND also when its glucagon level is
    high enough that fats are converted to ketones.
    Eat sufficiently low carbs for sufficiently long
    and the body does in fact fall out of ketosis.

    I think we agree on that.

    Quoted message said:

    Go test an Inuit for ketones some time, one of the
    ones who still live the traditional hunting lifestyle
    on the ice. They are not in ketosis and they do not
    eat enough dietary carbs. They break your simplified
    theory.

    Unfortunately, I do not have any Inuit handy. Perhaps you could give
    me a reference that backs your claims? Everything I can find backs
    mine, ketosis is the result of carbohydrate starvation:

    http://www.rpi.edu/dept/bcbp/molbiochem/MBWeb/mb2/part1/fatcatab.htm
    http://www.nhsdirect.nhs.uk/en.asp?TopicID=274
    http://en.wikipedia.org/wiki/Ketosis

    Quoted message said:


    Quoted message said:

    The solution is increase fat consumption and decrease protein intake,
    as Atkins suggests (fat fast).

    Incorrect. Read again the qualifications for the
    fat fast. It is for people who failed to get into
    ketosis at 20, and that is a very different thing than
    being for people who used to be able to get into
    ketosis at 20 and no longer can.

    I would suggest that people who are not in ketosis have adapted to
    burning their ketones instead of dumping them in to their blood stream
    and urine, or their body has downregulated these pathways to produce
    only as much energy as they need in the form of ketone bodies. Is
    there something wrong with that?

    Quoted message said:

    The way this stuff works isn't easy to understand.
    You have preconceived notions about it.

    Preconceived? I've read rather widely on the topic. I don't know that
    my notions of ketosis are any less informed than yours.

    Quoted message said:

    You are
    clinging to those preconceived notions and looking
    to justify your statements.

    ? If you are willing to give me some references that explain your point
    scientifically, I am more than willing to stop "clinging".

    Quoted message said:

    Go test an Inuit for
    ketones.

    Unfortunately not practical. Perhaps you could provide some references
    which substantiate your claims.

    Quoted message said:

    Better yet, follow the directions for OWL
    in the first place and never need to deal with the
    situation.

  10. joshv said:
    Doug Freyburger said:

    Understanding or not is irrelevant. Seriously.
    There are folks who don't understand howe the
    seasons work but autumn still follows summer.

    Wonderful, not sure what that has to do with anything.

    Understanding is not relevant to stuff that actually
    happens. I offered a simple well-known example of
    the trend. You wrote that you did not understand.
    Understanding or not is irrelevant.

    Quoted message said:
    Quoted message said:

    Eating more carbs does in effect get folks back
    into ketosis, and it is a strategy included in
    the book.

    Atkins says it, so it must be so.

    Incorrect. If it actually happens in real life and
    if Dr A mentioned how to deal with it, his directions
    are a good starting point. The fact is Dr A got
    stuff wrong sometimes - his 2002 book claimed that
    eating less carbs gives more loss which is easily
    seen to be wrong in very many people. It is also
    true that Dr A's writing skills were not up to the
    task of describing the process he designed and as a
    result there are parts of his books that are regularly
    misunderstood. Nonetheless the process he designed
    is better than most people imagine.

    None of that is relevant to actual experimental and
    experiental results. I did end up in what I call
    Inuit mode, I did read though the book to see if others
    had and Dr A had any advice, I did find the reversal
    diet in the 1993 edition, I did increase carbs, I did
    get back into ketosis. I also did not follow his
    exact instructions but did something less extreme. I
    tried a year of maintenance and after that I got into
    ketosis just fine.

    Quoted message said:
    Quoted message said:

    Incorrect, and partially for the reason you cite.
    The body never does run out of carbs because carbs
    are synethized from other fuels.

    No, correct, the body generates ketone bodies as a result of the
    metabolic pathways that are activated by carbohydrate starvation.

    Again missing the long term truth by presenting the
    short term truth. Since it happens early on then it
    must happen forever, right? Wrong. Consider all the
    wierd stuff that happens to assorted people during
    Induction. Lots of folks conclude they are normal
    because they've never seen anything else. Folks
    expect dark tests on the stick to last forever, the
    headaches or various other detox symptoms. Folks see
    the water loss aspects of Induction and hope it to
    continue forever. It doesn't. The simple fact is
    the body adjusts on various time scales. Sometimes
    that adjustment is beneficial like the completion of
    detox after Induction. Sometimes it is not (for fat
    loss) like CCLL falling to zero.

    And so here you are pointing out what happens
    post-Induction and suggesting that it goes on forever.
    In spite of the fact that it doesn't in Inuits, it
    didn't in me, it didn't in enough people that Dr A
    devised the reversal diet and so on. The body
    adjusts based on how far its situation is from the
    "normal". One of the principles of the Atkins process
    is that loss is best at CCLL because it's a spot close
    enough to "normal" that the body does not mount
    defenses.

    Quoted message said:
    Quoted message said:

    Ketosis is what happens when your body cuts its
    insulin level enough to switch to burning fat as the
    majority fuel AND also when its glucagon level is
    high enough that fats are converted to ketones.
    Eat sufficiently low carbs for sufficiently long
    and the body does in fact fall out of ketosis.

    I think we agree on that.

    It is an observed fact. By the way, it is not a
    guarantee that folks will all go into Inuit mode. All
    Inuits do, all folks who have adopted the all raw/rare
    meat diet have, but we're not talking about actual
    zero dietary carbs here. The level of 20 is enough
    that Dr A didn't see problems until 6 months past the
    point of no longer having "a lot" to lose so he put
    that 6 month limit in there. I've encountered someone
    who didn't go into Inuit mode until month 48 and some
    who stay at 20 longer than that without hitting Inuit
    mode. But I assure you you do not want to end up in
    Inuit mode. It sucks.

    Quoted message said:
    Quoted message said:

    Go test an Inuit for ketones some time, one of the
    ones who still live the traditional hunting lifestyle
    on the ice. They are not in ketosis and they do not
    eat enough dietary carbs. They break your simplified
    theory.

    Unfortunately, I do not have any Inuit handy. Perhaps you could give
    me a reference that backs your claims? Everything I can find backs
    mine, ketosis is the result of carbohydrate starvation:

    http://www.rpi.edu/dept/bcbp/molbiochem/MBWeb/mb2/part1/fatcatab.htm
    http://www.nhsdirect.nhs.uk/en.asp?TopicID=274
    http://en.wikipedia.org/wiki/Ketosis

    None 6 months and more past the point of no longer having
    100+ to lose, right?

    The reference is in the 1993 edition. You will respond
    that it isn't a scientifically valid study. Acknowledged.
    Does that make it a lie? Dr A started out by doing
    tabular statistical studies. The AMA would not publish
    his data. In the end Dr A gave up gathering data and
    bragged about being a clinician not a scientist. I wish
    I had his tabular data and I wonder if it still exists.

    Still, if you will only accept published data I invite
    you to conduct such a study. Start with 100 each folks
    with 100+ to lose, 50-100 to lose, under 50 to lose. Put
    a third on the 4-phases. Put a third on forever Induction.
    Put a third on Inuit-style all raw/rare meat. Track their
    loss rates and their ketosis for 5 years. Publish that
    data. I would welcome it since it would beat any data
    currently available.

    Quoted message said:
    Quoted message said:
    Quoted message said:

    The solution is increase fat consumption and decrease protein intake,
    as Atkins suggests (fat fast).

    Quoted message said:

    Incorrect. Read again the qualifications for the
    fat fast. It is for people who failed to get into
    ketosis at 20, and that is a very different thing than
    being for people who used to be able to get into
    ketosis at 20 and no longer can.

    I would suggest that people who are not in ketosis have adapted to
    burning their ketones instead of dumping them in to their blood stream
    and urine, or their body has downregulated these pathways to produce
    only as much energy as they need in the form of ketone bodies. Is
    there something wrong with that?

    Health wise there is nothing wrong with being out of
    ketosis not losing stored fat. For someone who does it
    becaus ethey wish to lose stored fat it is indeed a
    bit of a problem. Falling out of ketosis and no longer
    losing any stored fat no matter how low carb you try to
    go is certainly something wrong.

    It's interesting that folks who follow the 4 phases on
    schedule never have this problem. The 4 phase process is
    designed with a lot more factors in mind than most ever
    realize. One among the many is avoiding falling out of
    ketosis and hitting a stall that would last for years.

  11. In article <[email hidden]>,

    Doug Freyburger said:

    It's interesting that folks who follow the 4 phases on
    schedule never have this problem. The 4 phase process is
    designed with a lot more factors in mind than most ever
    realize. One among the many is avoiding falling out of
    ketosis and hitting a stall that would last for years.

    The people that follow the 4 phase plan have patience. ;-)

    That is not a common human virtue. <lol>

    At least I think I've broken this frickin' stall!

    Let's hear it for cream cheese with picante sauce.
    It's quite tasty, and satisfying......
    --
    Om.

    "My mother never saw the irony in calling me a son-of-a-[censored]." -Jack Nicholson

  12. OmManiPadmeOmelet said:
    Doug Freyburger said:

    It's interesting that folks who follow the 4 phases on
    schedule never have this problem. The 4 phase process is
    designed with a lot more factors in mind than most ever
    realize. One among the many is avoiding falling out of
    ketosis and hitting a stall that would last for years.

    The people that follow the 4 phase plan have patience. ;-)

    I don't think it's patience. After all the actual loss rates
    are better for those who follow the 4 phases than for those
    who stay low according to Dr A and since staying low
    causes stalls taht are cured by moving on to OWL I think
    any method that gathered scientifically acceptable data on
    the topic .

    I think the virtue in question is faith. It is NOT obvious
    that the 4 phases should work better than a fad diet
    variation. Folks see that low carb means loss, so they
    WANT lowER carb to mean better loss. In actual fact, the
    4 phase plan works better for those willing to do it. Loss
    rates are better, stalls are less frequent, dropout is
    lower. But it takes a major leap of faith to move on to
    25 on day 15 just because the regular directions tell you
    to.

    Quoted message said:

    That is not a common human virtue. <lol>

    Very true. Read this newsgroup. Read any support board.
    Very very few people are willing to step out in faith
    and follow the actual directions. Folks dig through the
    book to find statements like there isn't any health risk
    to staying low and they conclude they have found the
    secret. Folks ignore entire chapters because those
    chapters don't say the obvious. Few step out in faith.

    Quoted message said:

    At least I think I've broken this frickin' stall!

    Excellent.

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