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Slovakian Wine!!

Started by Melba's Jammin' · · Last activity · 14 posts · 314 views

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General fitness, health and nutrition
Published
22 June 2005
Last activity
24 June 2005
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Melba's Jammin'
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  1. For my birthday, I was given half a case of a Slovakian riesling -- who
    knew such a thing existed!! We'll crack a bottle tonight to go with
    this odd mix for supper:
    Tilapia
    Chicken breast
    Chicken thighs
    Carrots
    Parsley-buttered new potatoes
    Wilted lettuce/spinach salad

    It's good to be us.
    --
    -Barb, <http://www.jamlady.eboard.com> 6/17/05 Pictures & story
    from Notable Women's Dinner at the Governor's Residence.

  2. Melba's Jammin said:

    For my birthday, I was given half a case of a Slovakian riesling --
    who knew such a thing existed!! We'll crack a bottle tonight to go
    with this odd mix for supper:
    Tilapia
    Chicken breast
    Chicken thighs
    Carrots
    Parsley-buttered new potatoes
    Wilted lettuce/spinach salad

    It's good to be us.

    Happy Belated birthday, Barb! I haven't been home much until yesterday
    afternoon and missed my window for offering congrats!

    The dinner sounds like a winner and I hope the wine is all it's cracked up
    to be 🙂

    Jill

  3. jmcquown said:
    Melba's Jammin said:

    For my birthday, I was given half a case of a Slovakian riesling --
    who knew such a thing existed!! We'll crack a bottle tonight to go
    with this odd mix for supper:
    Tilapia
    Chicken breast
    Chicken thighs
    Carrots
    Parsley-buttered new potatoes
    Wilted lettuce/spinach salad

    It's good to be us.

    Happy Belated birthday, Barb! I haven't been home much until yesterday
    afternoon and missed my window for offering congrats!

    The dinner sounds like a winner and I hope the wine is all it's cracked up
    to be 🙂

    Jill


    Jill, You are still three days early. Now you have to send Barbara
    more greetings on Saturday :o)

    G-d bless freezers. I had come home later yesterday, having been to a
    Trade Show, which means eight hours straight on your feet. For last
    night I had some left over chicken with potato salad and cole slaw,
    Marcel also had chicken noodle soup and apple pie.

    I went back today for the second day of the Trade Show, but had no
    intention of serving dinner to Marcel. Another eight hours or so on
    my feet and I was looking forward to just relaxing with a drink or
    two, without I thought of dinner. I walked into my apartment, to find
    a very hungry Marcel in the den. I had forgotten to tell him that the
    restaurant was closed. :o(

    I was looking high and low and found....a whole big lot of spaghetti
    and meat balls in the freezer! There was soup left over from last
    night and there was Linzer Torte in the freezer too.

    All's Well That Ends Well. :o)

    Tomorrow is the last day of the show, I will go there again and I will
    definitely not serve anything for dinner, come Hell or High Water or
    Marcel.

  4. Melba's Jammin said:

    For my birthday, I was given half a case of a Slovakian riesling -- who
    knew such a thing existed!! We'll crack a bottle tonight to go with
    this odd mix for supper:
    Tilapia
    Chicken breast
    Chicken thighs
    Carrots
    Parsley-buttered new potatoes
    Wilted lettuce/spinach salad

    It's good to be us.

    So, did you taste the wine and how was it? Terrific, I bet and from
    now on you will try to track down the same kind, which will not be easy.

    I will wait until Saturday to mention your Birthday. :o)

  5. Margaret Suran said:
    jmcquown said:
    Melba's Jammin said:

    For my birthday, I was given half a case of a Slovakian riesling --
    who knew such a thing existed!!

    Happy Belated birthday, Barb! I haven't been home much until
    yesterday afternoon and missed my window for offering congrats!

    The dinner sounds like a winner and I hope the wine is all it's
    cracked up to be 🙂

    Jill


    Jill, You are still three days early. Now you have to send Barbara
    more greetings on Saturday :o)


    Darnit! I'll mark my calendar 🙂

    Quoted message said:

    G-d bless freezers. I had come home later yesterday, having been to a
    Trade Show, which means eight hours straight on your feet.

    I can empathize. We spent *hours* walking around the zoo on Monday. It was
    hot and by the end of the afternoon our knees were worn plumb out. We had a
    good time anyway. Saw lots of BIG kitty cats 🙂

    Monday night was the never-arrived pizza order so I made an omelet for us
    and bacon and toast.

    For last

    Quoted message said:

    night I had some left over chicken with potato salad and cole slaw,
    Marcel also had chicken noodle soup and apple pie.

    I went back today for the second day of the Trade Show, but had no
    intention of serving dinner to Marcel. Another eight hours or so on
    my feet and I was looking forward to just relaxing with a drink or
    two, without I thought of dinner. I walked into my apartment, to find
    a very hungry Marcel in the den. I had forgotten to tell him that the
    restaurant was closed. :o(


    Ooops!

    Quoted message said:

    I was looking high and low and found....a whole big lot of spaghetti
    and meat balls in the freezer! There was soup left over from last
    night and there was Linzer Torte in the freezer too.

    All's Well That Ends Well. :o)


    You are a good friend to go ahead and prepare something for both of you even
    though you didn't feel like it.

    Quoted message said:

    Tomorrow is the last day of the show, I will go there again and I will
    definitely not serve anything for dinner, come Hell or High Water or
    Marcel.

    LOL Okay...

    Dinner tonight is probably going to be a veggie stir fry. Zucchini,
    broccoli, garlic, onion, maybe some corn. Nothing fancy.

    Jill

  6. Margaret Suran said:
    Melba's Jammin said:

    For my birthday, I was given half a case of a Slovakian riesling --

    So, did you taste the wine and how was it? Terrific, I bet and from
    now on you will try to track down the same kind, which will not be
    easy.

    I will wait until Saturday to mention your Birthday. :o)

    You're so funny, Margaret! Must really be great to be Barb since she's
    getting all the congrats *and* gifts days ahead of the actual day!

    I'm betting Surdyk's in Minneapolis could order that wine if she likes it.

    Jill

  7. Melba's Jammin said:

    For my birthday, I was given half a case of a Slovakian riesling -- who
    knew such a thing existed!! We'll crack a bottle tonight to go with
    this odd mix for supper:

    It's amazing how many countries there are that make wine... and ship it to
    the USA. I've had wine from 29 different countries plus the USA. Strangely
    enough, Slovakia is not on the list on countries I've tried, but that might
    just be an oversight. I have had wine from Slovenia, though. My most recent
    additions to the list were Mexico, Brazil, and Georgia (former USSR).

  8. In article <[email hidden]>, Margaret Suran

    Quoted message said:
    Melba's Jammin said:

    For my birthday, I was given half a case of a Slovakian riesling -- who
    knew such a thing existed!! We'll crack a bottle tonight to go with
    this odd mix for supper:
    Tilapia
    Chicken breast
    Chicken thighs
    Carrots
    Parsley-buttered new potatoes
    Wilted lettuce/spinach salad

    It's good to be us.

    So, did you taste the wine and how was it? Terrific, I bet and from
    now on you will try to track down the same kind, which will not be easy.

    I will wait until Saturday to mention your Birthday. :o)

    Pictues have been posted. U KUHE -- err, I LIKE Riesling.
    --
    -Barb, <http://www.jamlady.eboard.com> 6/17/05 Pictures & story
    from Notable Women's Dinner at the Governor's Residence.

  9. In article <[email hidden]>, "jmcquown"

    Quoted message said:
    Margaret Suran said:
    Melba's Jammin said:

    For my birthday, I was given half a case of a Slovakian riesling --

    So, did you taste the wine and how was it? Terrific, I bet and from
    now on you will try to track down the same kind, which will not be
    easy.

    I will wait until Saturday to mention your Birthday. :o)

    You're so funny, Margaret! Must really be great to be Barb since she's
    getting all the congrats *and* gifts days ahead of the actual day!

    I'm betting Surdyk's in Minneapolis could order that wine if she likes it.

    Jill

    I wouldn't pay the price and I don't drink much besides. tonight was an
    exceptuion, typos not w changed, err-r corrected!
    --
    -Barb, <http://www.jamlady.eboard.com> 6/17/05 Pictures & story
    from Notable Women's Dinner at the Governor's Residence.

  10. In article <[email hidden]>, "jmcquown"

    Quoted message said:
    Melba's Jammin said:

    For my birthday, I was given half a case of a Slovakian riesling --
    who knew such a thing existed!! We'll crack a bottle tonight to go
    with this odd mix for supper:
    Tilapia
    Chicken breast
    Chicken thighs
    Carrots
    Parsley-buttered new potatoes
    Wilted lettuce/spinach salad

    It's good to be us.

    Happy Belated birthday, Barb! I haven't been home much until yesterday
    afternoon and missed my window for offering congrats!

    The dinner sounds like a winner and I hope the wine is all it's cracked up
    to be 🙂

    Jill

    There's a reaon I don't drink much. I'm a cheap drunk! My birthday's
    on Saturday, Jillsie. Still time to shop!!
    --
    -Barb, <http://www.jamlady.eboard.com> 6/17/05 Pictures & story
    from Notable Women's Dinner at the Governor's Residence.

  11. In article <[email hidden]>, Margaret Suran

    Quoted message said:


    I went back today for the second day of the Trade Show, but had no
    intention of serving dinner to Marcel. Another eight hours or so on
    my feet and I was looking forward to just relaxing with a drink or
    two,

    ROTFLMAOPMPSTC!!!! "or two." That's rich. Sot.

    Quoted message said:

    without I thought of dinner. I walked into my apartment, to find
    a very hungry Marcel in the den. I had forgotten to tell him that the
    restaurant was closed. :o(

    Don't you hate when that happens!?

    Quoted message said:


    I was looking high and low and found....a whole big lot of spaghetti
    and meat balls in the freezer! There was soup left over from last
    night and there was Linzer Torte in the freezer too.

    How'd you get it to the table so soon without bnefit of a microwave?
    Hmmmmmmmmmmmm?

    Quoted message said:


    All's Well That Ends Well. :o)

    Tomorrow is the last day of the show, I will go there again and I will
    definitely not serve anything for dinner, come Hell or High Water or
    Marcel.

    LOL! Why isn't HE buying YOU dinner!? Say hi to Mary and Lisa --
    maybe I'll see them at the end of July.
    --
    -Barb, <http://www.jamlady.eboard.com> 6/17/05 Pictures & story
    from Notable Women's Dinner at the Governor's Residence.

  12. In article <Ggnue.2130$HU.1456@trnddc03>, "wff_ng_6"

    Quoted message said:
    Melba's Jammin said:

    For my birthday, I was given half a case of a Slovakian riesling -- who
    knew such a thing existed!! We'll crack a bottle tonight to go with
    this odd mix for supper:

    It's amazing how many countries there are that make wine... and ship it
    to
    the USA. I've had wine from 29 different countries plus the USA.
    Strangely
    enough, Slovakia is not on the list on countries I've tried, but that
    might
    just be an oversight. I have had wine from Slovenia, though. My most
    recent
    additions to the list were Mexico, Brazil, and Georgia (former USSR).

    this is Chateau Bela; by a German chap named Egon Müller. 's really
    good.
    --
    -Barb, <http://www.jamlady.eboard.com> 6/17/05 Pictures & story
    from Notable Women's Dinner at the Governor's Residence.

  13. Melba's Jammin said:

    this is Chateau Bela; by a German chap named Egon Müller. 's really
    good.

    Thanks for the tip. I found references to it on the internet... whether I
    see it in any local stores might be another story, though the importer is
    one I recognize on many other wines I've purchased.

  14. In article <whAue.6295$al.4429@trnddc07>, "wff_ng_6"

    Quoted message said:
    Melba's Jammin said:

    this is Chateau Bela; by a German chap named Egon Müller. 's really
    good.

    Thanks for the tip. I found references to it on the internet... whether I
    see it in any local stores might be another story, though the importer is
    one I recognize on many other wines I've purchased.

    I enjoyed it very much, and will enjoy it again. And again. And again.
    And again. And once again. :-)
    --
    -Barb, <http://www.jamlady.eboard.com> 6/17/05 Pictures & story
    from Notable Women's Dinner at the Governor's Residence.

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