General fitness, health and nutrition · Public discussion

Risotto

Started by Daisy · 21 July 2005 · Last activity 26 July 2005 · 21 posts · 829 views

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01 / Original postRisottoDaisy · 21 Jul 2005 02 / This pagePosts 21–21Page 2 of 2 · chronological order 03 / Latest replyPost #21ziab · 26 Jul 2005

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Original section: General fitness, health and nutrition
Published: 21 July 2005
Last activity: 26 July 2005
Original author: Daisy
Posts: 21
Discussion status: Public discussion
Total views: 829
Views / 30 days: 0

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ziab
Archived post

26 July 2005, 15:18 UTC #21

Daisy said:
I simply love risotto. I have mixed success with them however. Some
recipes say you can add all the boiling liquid at once,
follow the instructions: forget it, unless you are not after a "minestra
di riso" (in which case you add rice to boiling water+something)
Quoted message said:
and other say
it is essential to add it gradually and let it absorb before adding
again.
oh, yes, a stir form time to time, don't let it go too dry
--
zb

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