The
iron from the meat we eat builds to HIGHER .. levels ..than the iron
from
plants can achieve and this causes a HIGHER than .. normal .. level of
... iron .. in the body which leads to
disease from toxic levels of iron .
Get .. the .. drift .. yet .. ?
MEAT eating .. that would include EVERYCREATUREWALKINGFLYINGCRAWLING ..
leads to elevated iron levels ..
Elevated BEING .. higher than .. vegetarians ..
Pretty simple .. stuff ..
STILL .. too hard .. for some ..
Heh .. heh ..
<<snip>>
Our results demonstrate that lacto-ovo vegetarians are more
insulin sensitive and have lower Fe stores than meat-eaters. In
addition, it seems that reduced insulin sensitivity in meat-eaters
is
amenable to improvement by reducing body Fe.
<<snip>>
Br J Nutr 2001 Oct;86(4):515-9
Low iron status and enhanced insulin sensitivity in lacto-ovo
vegetarians.
Hua NW, Stoohs RA, Facchini FS
Department of Medicine, Division of Nephrology, San Francisco
General
Hospital, San Francisco, CA, USA.
[Medline record in process]
The efficacy of insulin in stimulating whole-body glucose disposal
(insulin sensitivity) was quantified using direct methodology in
thirty lacto-ovo vegetarians and in thirty meat-eaters. All subjects
were adult, lean (BMI <23 kg/m2), healthy and glucose tolerant.
Lacto-ovo vegetarians were more insulin sensitive than meat-eaters,
with a steady-state plasma glucose (mmol/l) of 4.1 (95 % CI 3.5,
5.0)
v. 6.9 (95 % CI 5.2, 7.5; respectively. In addition, lacto-ovo
vegetarians had lower body Fe stores, as indicated by a serum
ferritin
concentration (mg/l) of 35 (95 % CI 21, 49) compared with 72 (95 %
CI
45, 100) for meat-eaters To test whether or not Fe status might
modulate insulin sensitivity, body Fe was lowered by phlebotomy in
six
male meat-eaters to levels similar to that seen in vegetarians, with
a
resultant approximately 40 % enhancement of insulin-mediated glucose
disposal Our results demonstrate that lacto-ovo vegetarians are more
insulin sensitive and have lower Fe stores than meat-eaters. In
addition, it seems that reduced insulin sensitivity in meat-eaters
is
amenable to improvement by reducing body Fe. The latter finding is
in
agreement with results from animal studies where, no matter how
induced, Fe depletion consistently enhanced glucose disposal.
PMID: 11591239, UI: 21475355
_________________________________________________________________
Who loves ya.
Tom
Jesus Was A Vegetarian!
http://jesuswasavegetarian.7h.com
Man Is A Herbivore!
http://pages.ivillage.com/ironjustice/manisaherbivore
DEAD PEOPLE WALKING
http://pages.ivillage.com/ironjustice/deadpeoplewalking