Re: Freezing

Dog3 said:

"kilikini" <[email hidden]> wrote in
news:[email hidden]:

Quoted message said:

Dog3 wrote:

Quoted message said:

Quoted message said:

Did you ever get your enchiladas, sweetie? You were about to make
*me* crave them too!

kili

I actually got them, they were not great.They did have dried beef and
not ground beef.

Michael < back to bed

Isn't that the worst? When you crave something and then go get it, only to
find it less than favorable? I was like that with Pizza. I had been
craving pizza, so my wonderful husband took me to Pizza Hut lunch buffet.
Oh, ick. Everything was old and dried out. I still want pizza. Good
pizza. I hope you get your good enchiladas soon.

kili

"kilikini" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Dog3 said:

"kilikini" <[email hidden]> wrote in
news:[email hidden]:

Quoted message said:

Dog3 wrote:

Quoted message said:

Quoted message said:

Did you ever get your enchiladas, sweetie? You were about to make
*me* crave them too!

kili

I actually got them, they were not great.They did have dried beef and
not ground beef.

Michael < back to bed

Isn't that the worst? When you crave something and then go get it, only
to
find it less than favorable? I was like that with Pizza. I had been
craving pizza, so my wonderful husband took me to Pizza Hut lunch buffet.
Oh, ick. Everything was old and dried out. I still want pizza. Good
pizza. I hope you get your good enchiladas soon.

kili

LOL...Kili, I live in a town of 7000 people. We have one pizza joint.
Pizza Hell...errr...Hut. But, our town supports 3 mexican and 2 chinese
restaurants. Go figure. I'm jonesing(sp) so bad for a good pizza place I
can't stand it. Unfortunately, the -only- place in town that delivers is
Pizza [censored]....errr...Hut. There are nights the wife and I both decided we
aren't cooking so...

Now, if I want mexican, I've got choices. If I want great mexican, we make
it ourselves. LOL These mid-westerners around here think a Green Bell
Pepper is hot! The wussies!

Bret
(needs to plan a trip back home to visit the family for some decent
restaurant food)

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Dog3 uhoh@ajfl;ajklsd;ajlds.nutz said:

ton of fast food down on Manchester. One of my favorites is Steak 'n Shake.
I love their milkshakes and steakburgers. Their chili isn't bad either.

White Castle - once a year, with a planned vacation day afterwards
<G>.

Quoted message said:

Personally I just like to cook at home. I can make my own food without
buying it but I'm not real mobile in the kitchen yet. Getting much better
though. I'm still not scheduled for my hospital stay and I'm not even sure
they are now going to do it.

Ob food:

Ate L's cheesy popcorn again. GOOD stuff. I'm addicted.

"L's" - as in Lays, or what is it?

Dog3 uhoh@ajfl;ajklsd;ajlds.nutz said:

Quoted message said:

Quoted message said:

Ate L's cheesy popcorn again. GOOD stuff. I'm addicted.

"L's" - as in Lays, or what is it?

It is secret food. Velveeta and butter on popcorn.

Michael

And I hope you're ashamed. Do you have to eat it with a spoon? Or
just let it congeal first - oh, I'm sick again.

[email hidden] (AlleyGator) wrote in
news:[email hidden]:

Quoted message said:

Quoted message said:

Ate L's cheesy popcorn again. GOOD stuff. I'm addicted.

"L's" - as in Lays, or what is it?

Google is your friend. Let it be your mantra.

Subject: Re: Velveeta cheese...Got a recipe?
View: Complete Thread (66 articles)
Original Format
Newsgroups: rec.food.cooking
Date: 2002-04-17 23:37:56 PST

hahabogus <[email hidden]> wrote in message
news:<[email hidden]>...

Quoted message said:

I finally found where the velveeta cheese is hidden in my corner

grocery

Quoted message said:

store. I hear there are many recipes in North Ameriuca using Velveeta
cheese. Anybody got one?

Ok...I would never publically admit to eating this stuff, but there is
one use for it that is an old staple "munchie" from my pot-smoking
days...and the cravings for it just never go away.

Gooey Cheese Popcorn (By my sister Li)

One bag of microwave popcorn, light, or no-butter type (popped)
If you are poor like I used to be, pop regular popcorn the
old-fashioned way, with oil in a pan.

Put popcorn in a large bowl

Next, in small microwave-safe dish, add about 2 T margerine and about
2X as much Velveeta, thinly diced.

Microwave on high in 30-second intervals, until melted. May need a
little more velveeta or margerine, depending on thickness. Wisk with
fork until creamy, and very quickly, mix into the popcorn by pouring a
thin stream onto the popcorn while mixing the popcorn with the fork.
This mixing takes much practice, to get the distribution of cheese and
popcorn right (avoid big globs). You may have to pick up the bowl and
shake it. Much easier to do after a big fatty. By this time, the dog
has noticed what you are doing, and is very interested in catching any
"escapee" popcorns that have fled the bowl. Add salt to taste (if you
can even imagine adding salt to something topped with Velveeta).

Eat while warm, with large glass of icewater, and watch old reruns of
Lucy, Bewitched, Stooges/Rascal hour, and/or HR Puffinstuff (oranges,
poranges). When brother-in-law and cute friend come in, hand bowl of
popcorn to co-conspirator (friend or sister), so as not to look like
the pig who invented this conconction. Turn bright red. Start laughing
hysterically.

HTH,
L.

--
No Bread Crumbs were hurt in the making of this Meal.
Type 2 Diabetic 1AC 7.3, 5.5, 5.6 mmol
Continuing to be Manitoban