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question about hot wings....

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General fitness, health and nutrition
Published
22 April 2005
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23 April 2005
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brad
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  1. Hey all,

    I've had a good week 3 on my low-carb adventure....slowly but steadily
    continuing to lose the weight.

    Last night I had some hot wings (15) from a local bar...not much sauce on
    them...just curious if there is any rough way to estimate the carb count on
    something like this?

    Thanks!

    Brad

    226-210-175 4/1/05

  2. brad said:


    Hey all,

    I've had a good week 3 on my low-carb adventure....slowly but steadily
    continuing to lose the weight.

    Last night I had some hot wings (15) from a local bar...not much sauce on
    them...just curious if there is any rough way to estimate the carb count on
    something like this?

    Thanks!

    Brad

    226-210-175 4/1/05

    have you checked the usda.gov's website? they might have some hot wings
    on their list that resemble the ones you've eaten.

    http://www.nal.usda.gov/fnic/foodcomp/srch/search.htm

  3. Quoting brad:

    Quoted message said:

    Last night I had some hot wings (15) from a local bar...not much sauce on
    them...just curious if there is any rough way to estimate the carb count on
    something like this?

    If the pub used more of a traditional/basic recipe, where the wings are
    simply put in the deep fryer with no coating and tossed in a hot
    sauce/butter mixture upon removing, the carb count would be very low -
    close to zero.

    However, some restaurants will dust even 'non-breaded' wings with a
    light coating of cornstarch before frying. Only way to know for sure is
    to ask.

  4. And even if they were dusted with something 15 wings would have a
    negligable carb count anyway especially if you were good all day. Its
    the beer ya have to drink with hot wings that's bad unless of course
    you can settle for one light beer LOL!!!!
    Laureen
    410/326/180

    Suze said:

    Quoting brad:

    Quoted message said:

    Last night I had some hot wings (15) from a local bar...not much


    sauce on

    Quoted message said:
    Quoted message said:

    them...just curious if there is any rough way to estimate the carb


    count on

    Quoted message said:
    Quoted message said:

    something like this?

    If the pub used more of a traditional/basic recipe, where the wings


    are

    Quoted message said:

    simply put in the deep fryer with no coating and tossed in a hot
    sauce/butter mixture upon removing, the carb count would be very low


    -

    Quoted message said:

    close to zero.

    However, some restaurants will dust even 'non-breaded' wings with a
    light coating of cornstarch before frying. Only way to know for sure


    is

    Quoted message said:

    to ask.

  5. Thanks all for the responses...

    I didn't drink beer...but did have a diet-coke and Jack Daniels. 🙂 How
    much carbs in a shot of JD? 🙂
    "Laureen" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    And even if they were dusted with something 15 wings would have a
    negligable carb count anyway especially if you were good all day. Its
    the beer ya have to drink with hot wings that's bad unless of course
    you can settle for one light beer LOL!!!!
    Laureen
    410/326/180

    Suze said:

    Quoting brad:

    Quoted message said:

    Last night I had some hot wings (15) from a local bar...not much


    sauce on

    Quoted message said:
    Quoted message said:

    them...just curious if there is any rough way to estimate the carb


    count on

    Quoted message said:
    Quoted message said:

    something like this?

    If the pub used more of a traditional/basic recipe, where the wings


    are

    Quoted message said:

    simply put in the deep fryer with no coating and tossed in a hot
    sauce/butter mixture upon removing, the carb count would be very low


    -

    Quoted message said:

    close to zero.

    However, some restaurants will dust even 'non-breaded' wings with a
    light coating of cornstarch before frying. Only way to know for sure


    is

    Quoted message said:

    to ask.


  6. I dunno,JD is bourbon whisky right? Probably not too horrendous Brad.
    I used to drink an occassional Southern Comfort and Coke. It was
    delicious but no more. Cant have sugar now. WLS patients are alcohol
    light weights. Not only am I cheap date but a cheap drunk now too
    LOL!!!!!!!

    Laureen
    410/326/180

    http://pg.photos.yahoo.com/ph/freakinlunachick/album?.dir=/90dd&.src=ph&.tok=phhJ9gCBLmL1VUob

    brad said:

    Thanks all for the responses...

    I didn't drink beer...but did have a diet-coke and Jack Daniels. 🙂


    How

    Quoted message said:

    much carbs in a shot of JD? 🙂
    "Laureen" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    And even if they were dusted with something 15 wings would have a
    negligable carb count anyway especially if you were good all day.


    Its

    Quoted message said:
    Quoted message said:

    the beer ya have to drink with hot wings that's bad unless of


    course

    Quoted message said:
    Quoted message said:

    you can settle for one light beer LOL!!!!
    Laureen
    410/326/180

    Suze said:

    Quoting brad:

    > Last night I had some hot wings (15) from a local bar...not much


    sauce on

    Quoted message said:

    > them...just curious if there is any rough way to estimate the


    carb

    Quoted message said:
    Quoted message said:

    count on

    Quoted message said:

    > something like this?

    If the pub used more of a traditional/basic recipe, where the


    wings

    Quoted message said:
    Quoted message said:

    are

    Quoted message said:

    simply put in the deep fryer with no coating and tossed in a hot
    sauce/butter mixture upon removing, the carb count would be very


    low

    Quoted message said:
    Quoted message said:

    -

    Quoted message said:

    close to zero.

    However, some restaurants will dust even 'non-breaded' wings with


    a

    Quoted message said:
    Quoted message said:
    Quoted message said:

    light coating of cornstarch before frying. Only way to know for


    sure

    Quoted message said:
    Quoted message said:

    is

    Quoted message said:

    to ask.


  7. That's funny you mention that...cheap drunk. 🙂

    I don't drink much...haven't drank since starting this WOE on April
    1....however, I just HAD to have some alcohol with my wings....and I was
    actually noticing a small buzz from one drink. Yikes. It would have taken
    several of that same drink back when I was eating for 3. 🙂

    "Laureen" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I dunno,JD is bourbon whisky right? Probably not too horrendous Brad.
    I used to drink an occassional Southern Comfort and Coke. It was
    delicious but no more. Cant have sugar now. WLS patients are alcohol
    light weights. Not only am I cheap date but a cheap drunk now too
    LOL!!!!!!!

    Laureen
    410/326/180

    http://pg.photos.yahoo.com/ph/freakinlunachick/album?.dir=/90dd&.src=ph&.tok=phhJ9gCBLmL1VUob

    brad said:

    Thanks all for the responses...

    I didn't drink beer...but did have a diet-coke and Jack Daniels. 🙂


    How

    Quoted message said:

    much carbs in a shot of JD? 🙂
    "Laureen" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    And even if they were dusted with something 15 wings would have a
    negligable carb count anyway especially if you were good all day.


    Its

    Quoted message said:
    Quoted message said:

    the beer ya have to drink with hot wings that's bad unless of


    course

    Quoted message said:
    Quoted message said:

    you can settle for one light beer LOL!!!!
    Laureen
    410/326/180

    Suze wrote:
    > Quoting brad:
    >
    > > Last night I had some hot wings (15) from a local bar...not much
    sauce on
    > > them...just curious if there is any rough way to estimate the


    carb

    Quoted message said:
    Quoted message said:

    count on
    > > something like this?
    >
    > If the pub used more of a traditional/basic recipe, where the


    wings

    Quoted message said:
    Quoted message said:

    are
    > simply put in the deep fryer with no coating and tossed in a hot
    > sauce/butter mixture upon removing, the carb count would be very


    low

    Quoted message said:
    Quoted message said:

    -
    > close to zero.
    >
    > However, some restaurants will dust even 'non-breaded' wings with


    a

    Quoted message said:
    Quoted message said:

    > light coating of cornstarch before frying. Only way to know for


    sure

    Quoted message said:
    Quoted message said:

    is
    > to ask.


  8. It's a low carb thing./ Lots of people report getting drunk from
    sniffing bottle caps ROFL. I am a double whammy since I low carb and
    have had gastric bypass within the last 11 weeks. I have no stomach to
    hold it and absorb from so it would go straight out of my little tummy
    to the blood stream. Havent tested the waters yet, dont intend to for a
    while. My sister had WLS and she is on her lips after one 8 ounce glass
    of wine and before ity took like a whole bottle. Mind you, there isnt
    much in a bottle of wine when you consider the skinny thick glass! You
    probably would have been pretty lit having a couple more drinks Brad.
    Be careful K? Cheers!!!
    Laureen

    410/326/180

    http://pg.photos.yahoo.com/ph/freakinlunachick/album?.dir=/90dd&.src=ph&.tok=phhJ9gCBLmL1VUob

    brad said:

    That's funny you mention that...cheap drunk. 🙂

    I don't drink much...haven't drank since starting this WOE on April
    1....however, I just HAD to have some alcohol with my wings....and I


    was

    Quoted message said:

    actually noticing a small buzz from one drink. Yikes. It would have


    taken

    Quoted message said:

    several of that same drink back when I was eating for 3. 🙂

    "Laureen" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I dunno,JD is bourbon whisky right? Probably not too horrendous


    Brad.

    Quoted message said:
    Quoted message said:

    I used to drink an occassional Southern Comfort and Coke. It was
    delicious but no more. Cant have sugar now. WLS patients are


    alcohol

    Quoted message said:
    Quoted message said:

    light weights. Not only am I cheap date but a cheap drunk now too
    LOL!!!!!!!

    Laureen
    410/326/180


    http://pg.photos.yahoo.com/ph/freakinlunachick/album?.dir=/90dd&.src=ph&.tok=phhJ9gCBLmL1VUob

    Quoted message said:
    Quoted message said:
    brad said:

    Thanks all for the responses...

    I didn't drink beer...but did have a diet-coke and Jack Daniels.


    🙂

    Quoted message said:
    Quoted message said:

    How

    Quoted message said:

    much carbs in a shot of JD? 🙂
    "Laureen" <[email hidden]> wrote in message
    news:[email hidden]...
    >
    > And even if they were dusted with something 15 wings would have


    a

    Quoted message said:
    Quoted message said:
    Quoted message said:

    > negligable carb count anyway especially if you were good all


    day.

    Quoted message said:
    Quoted message said:

    Its

    Quoted message said:

    > the beer ya have to drink with hot wings that's bad unless of


    course

    Quoted message said:

    > you can settle for one light beer LOL!!!!
    > Laureen
    > 410/326/180
    >
    >
    >
    > Suze wrote:
    >> Quoting brad:
    >>
    >> > Last night I had some hot wings (15) from a local bar...not


    much

    Quoted message said:
    Quoted message said:
    Quoted message said:

    > sauce on
    >> > them...just curious if there is any rough way to estimate the


    carb

    Quoted message said:

    > count on
    >> > something like this?
    >>
    >> If the pub used more of a traditional/basic recipe, where the


    wings

    Quoted message said:

    > are
    >> simply put in the deep fryer with no coating and tossed in a


    hot

    Quoted message said:
    Quoted message said:
    Quoted message said:

    >> sauce/butter mixture upon removing, the carb count would be


    very

    Quoted message said:
    Quoted message said:

    low

    Quoted message said:

    > -
    >> close to zero.
    >>
    >> However, some restaurants will dust even 'non-breaded' wings


    with

    Quoted message said:
    Quoted message said:

    a

    Quoted message said:

    >> light coating of cornstarch before frying. Only way to know


    for

    Quoted message said:
    Quoted message said:

    sure

    Quoted message said:

    > is
    >> to ask.
    >


  9. Probably no carbs at all if they weren't breaded.

    In news:ckbae.68990$lz2.50651@fed1read07,
    brad <[email hidden]> stated
    | Hey all,
    |
    | I've had a good week 3 on my low-carb adventure....slowly but steadily
    | continuing to lose the weight.
    |
    | Last night I had some hot wings (15) from a local bar...not much
    | sauce on them...just curious if there is any rough way to estimate
    | the carb count on something like this?
    |
    | Thanks!
    |
    | Brad
    |
    | 226-210-175 4/1/05

  10. Suze said:

    Quoting brad:

    Quoted message said:

    Last night I had some hot wings (15) from a local bar...not much sauce on
    them...just curious if there is any rough way to estimate the carb count on
    something like this?

    If the pub used more of a traditional/basic recipe, where the wings are
    simply put in the deep fryer with no coating and tossed in a hot
    sauce/butter mixture upon removing, the carb count would be very low -
    close to zero.

    However, some restaurants will dust even 'non-breaded' wings with a
    light coating of cornstarch before frying. Only way to know for sure is
    to ask.

    Fried wings that have not been dusted with cornstarch or flour are
    more of a golden yellow than a golden brown.

    Once you've fried naked wings at home (a FryDaddy is about $15,
    and fries a dozen wing pieces in about 15 mins) it's fairly obvious
    whether restaurant wings were fried naked or not (and most are not).
    If they were dusted, estimate about 10g carb for 15 wings.

    Traditional Buffalo wing sauce is margarine/butter plus non-carby
    hot sauce, but some restaurants add some sweet barbecue sauce.

    --
    jamie ([email hidden])

    "There's a seeker born every minute."

  11. "brad" <[email hidden]> wrote in message
    news:ckbae.68990$lz2.50651@fed1read07...

    Quoted message said:

    Hey all,

    I've had a good week 3 on my low-carb adventure....slowly but steadily
    continuing to lose the weight.

    Last night I had some hot wings (15) from a local bar...not much sauce


    on

    Quoted message said:

    them...just curious if there is any rough way to estimate the carb count


    on

    Quoted message said:

    something like this?

    Thanks!

    Brad

    226-210-175 4/1/05

    I'm thinking it would depend on the seasoning - if you got a BBQ sauce on
    them - the sauce may have sugar or brown sugar in it.
    Diane

    Quoted message said:

    --------------------------------------------------------------------------------

  12. brad said:

    That's funny you mention that...cheap drunk. 🙂

    I don't drink much...haven't drank since starting this WOE on April
    1....however, I just HAD to have some alcohol with my wings....and I was
    actually noticing a small buzz from one drink. Yikes. It would have taken
    several of that same drink back when I was eating for 3. 🙂

    Low-carb food doesn't tend to soak up much alcohol in your stomach
    like carby food does, so it gets into your blood stream a lot faster.

    --
    jamie ([email hidden])

    "There's a seeker born every minute."

  13. In article <ckbae.68990$lz2.50651@fed1read07>, "brad" <[email hidden]>

    Quoted message said:

    Hey all,

    I've had a good week 3 on my low-carb adventure....slowly but steadily
    continuing to lose the weight.

    Last night I had some hot wings (15) from a local bar...not much sauce on
    them...just curious if there is any rough way to estimate the carb count on
    something like this?

    If properly made, the carbs should be zero. Butter/margarine, hot sauce,
    and some spices. That's it.

    --
    ---
    Chris Smolinski
    Black Cat Systems
    http://www.blackcatsystems.com

  14. "brad" <[email hidden]> wrote in message
    news:ckbae.68990$lz2.50651@fed1read07...

    Quoted message said:

    Hey all,

    I've had a good week 3 on my low-carb adventure....slowly but steadily
    continuing to lose the weight.

    Last night I had some hot wings (15) from a local bar...not much sauce on
    them...just curious if there is any rough way to estimate the carb count


    on

    Quoted message said:

    something like this?

    Thanks!

    Brad

    226-210-175 4/1/05

    Most hot wings have around 55 calories, 5-6 g of protein, and 1 g of carbs,
    per wing.

    So, your bar bill included 825 calories (plus another 100 calories or so for
    the sauce), 83 g of protein, and 15 g of carbs. They're also loaded with
    sodium and cholesterol, making them a poor choice from a cardiovascular
    point of view.

    --
    GG
    http://www.WeightWare.com
    Your Weight and Health Diary

  15. Wow...I hadn't thought of that. 🙂 thanks for the heads up. I definitely
    won't be dining on them every night.

    "GaryG" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    "brad" <[email hidden]> wrote in message
    news:ckbae.68990$lz2.50651@fed1read07...

    Quoted message said:

    Hey all,

    I've had a good week 3 on my low-carb adventure....slowly but steadily
    continuing to lose the weight.

    Last night I had some hot wings (15) from a local bar...not much sauce on
    them...just curious if there is any rough way to estimate the carb count


    on

    Quoted message said:

    something like this?

    Thanks!

    Brad

    226-210-175 4/1/05

    Most hot wings have around 55 calories, 5-6 g of protein, and 1 g of
    carbs,
    per wing.

    So, your bar bill included 825 calories (plus another 100 calories or so
    for
    the sauce), 83 g of protein, and 15 g of carbs. They're also loaded with
    sodium and cholesterol, making them a poor choice from a cardiovascular
    point of view.

    --
    GG
    http://www.WeightWare.com
    Your Weight and Health Diary

  16. "brad" <[email hidden]> wrote in message
    news:tEhae.69084$lz2.36521@fed1read07...
    ....

    Quoted message said:
    Quoted message said:

    the sauce), 83 g of protein, and 15 g of carbs. They're also loaded with
    sodium and cholesterol, making them a poor choice from a cardiovascular
    point of view.


    Can somebody post a link to a peer-reviewed research paper in any of the
    major medical journals where the impact of dietary cholesterol intake is
    discussed? I've looked and can't seem to find any...

    TIA,
    DustyB
    ....

  17. Quoted message said:


    Last night I had some hot wings (15) from a local bar...not much sauce on
    them...just curious if there is any rough way to estimate the carb count
    on something like this?

    Ya can start by asking someone at the restaurant how they make them,
    preferably BEFORE you order them

  18. Moo said:
    Quoted message said:

    Last night I had some hot wings (15) from a local bar...not much sauce on
    them...just curious if there is any rough way to estimate the carb count
    on something like this?

    Ya can start by asking someone at the restaurant how they make them,
    preferably BEFORE you order them

    I ask and they usually have no idea. And if they are wrong you are still
    the one that pays the price.

    I think you can put a little on a test strip to see what the BG content is.

  19. "jamie" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Quoted message said:

    I don't drink much...haven't drank since starting this WOE on April
    1....however, I just HAD to have some alcohol with my wings....and I was
    actually noticing a small buzz from one drink. Yikes. It would have


    taken

    Quoted message said:
    Quoted message said:

    several of that same drink back when I was eating for 3. 🙂

    Low-carb food doesn't tend to soak up much alcohol in your stomach
    like carby food does, so it gets into your blood stream a lot faster.

    When you drink your liver is busy metabolizing the alcohol instead of
    dumping glucose into your bloodstream in response to lowering insulin
    levels. If you have been eating low carb or not a lot of food, you won't
    have a lot of glucose in your blood or much stored in your liver. When you
    are diabetic you need to eat some carbs when you drink to keep BG from going
    too low while your liver is occupied.

    --
    No Husband Has Ever Been Shot While Doing The Dishes

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