I read a book called fit for life, it claims that beef and milk require two..thats TWO different stomach acids to digest them, the two happen to cancel each other out the result is rotted food in the stomach. after it rots it can go down.
It claims milk is not fit for human consumption and beef either for that matter.
I like both.
Any rule of thumb here, in combining different foods together.
Im sure some combos are great while others are combustiable.
Eat what you like - nobody ever died of eating milky beef stew.
"Mr Tibbs" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
I read a book called fit for life, it claims that beef and milk require two..thats TWO different stomach acids to digest them, the two happen to cancel each other out the result is rotted food in the stomach. after it rots it can go down.
It claims milk is not fit for human consumption and beef either for that matter.
I like both.
Any rule of thumb here, in combining different foods together.
Im sure some combos are great while others are combustiable.
Any rule of thumb here, in combining different foods together.
Im sure some combos are great while others are combustiable.
I've had the misfortune of having red wine and peanut butter in my stomach at the same time. They aren't two things I have at the same time, but I might have some wine a couple hours after a PB sandwich, or vice versa. I've thrown up each time. It _really_ makes me sick, and I have no idea why. I wonder if that's happened to anyone else?
"Mr Tibbs" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
I read a book called fit for life, it claims that beef and milk require two..thats TWO different stomach acids to digest them, the two happen to cancel each other out the result is rotted food in the stomach. after it rots it can go down.
It claims milk is not fit for human consumption and beef either for that matter.
I like both.
Any rule of thumb here, in combining different foods together.
Im sure some combos are great while others are combustiable.
Who the hell drinks milk with beef anyway? Blech.
Never marinate kosher dill pickles in vanilla yogurt. Never.
"Mr Tibbs" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
I read a book called fit for life, it claims that beef and milk require two..thats TWO different stomach acids to digest them, the two happen to cancel each other out the result is rotted food in the stomach. after it rots it can go down.
It claims milk is not fit for human consumption and beef either for that matter.
There are books out there claiming pretty much anything you can think of. It is amazingly easy to get published, and the mere fact that something is "in a book" should never in any way be taken as evidence that what's being said is correct.