I was attending a function, and ate a small open face sandwich that turned out to have as a topping potato salad. It really tasted good.I then thought about making a potato salad regular sandwich. Does such a sandwich sound strange? I will make it without telling my wife what is in it, and get her reaction. Any suggestions other than the normal type things in potato salad.
I was attending a function, and ate a small open face sandwich that turned out to have as a topping potato salad. It really tasted good.I then thought about making a potato salad regular sandwich. Does such a sandwich sound strange? I will make it without telling my wife what is in it, and get her reaction. Any suggestions other than the normal type things in potato salad.
Thanks
Tom
I thought cucumber sandwiches were wierd...until I had one!
"mary" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
I was attending a function, and ate a small open face sandwich that turned out to have as a topping potato salad. It really tasted good.I then thought about making a potato salad regular sandwich. Does such a sandwich sound strange? I will make it without telling my wife what is in it, and get her reaction. Any suggestions other than the normal type things in potato salad.
Thanks
Tom
Just say that it's an egg salad sandwich with potatoes.
I was attending a function, and ate a small open face sandwich that turned out to have as a topping potato salad. It really tasted good.I then thought about making a potato salad regular sandwich. Does such a sandwich sound strange? I will make it without telling my wife what is in it, and get her reaction. Any suggestions other than the normal type things in potato salad.
Here are things you could add to potato salad as a sandwich filling:
Bacon Peas and curry powder Shrimp and dill
Next time you're going to use your wife as a guinea pig, though, it shouldn't be for something as mundane as a potato salad sandwich. Make sweet-and-sour tripe, see how she likes it, and then tell her what it is. Cricketburgers and sweetbreads are also great "surprise!" foods.
Next time you're going to use your wife as a guinea pig, though, it shouldn't be for something as mundane as a potato salad sandwich. Make sweet-and-sour tripe, see how she likes it, and then tell her what it is. Cricketburgers and sweetbreads are also great "surprise!" foods.
So tell us, Bob, how many times have you been married? And how much do you pay each month for security to keep your ex-wives from killing you?
:-)
-- Dan Abel Sonoma State University AIS [email hidden]
Next time you're going to use your wife as a guinea pig, though, it shouldn't be for something as mundane as a potato salad sandwich. Make sweet-and-sour tripe, see how she likes it, and then tell her what it is. Cricketburgers and sweetbreads are also great "surprise!" foods.
So tell us, Bob, how many times have you been married? And how much do you pay each month for security to keep your ex-wives from killing you?
"mary" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
I was attending a function, and ate a small open face sandwich that turned out to have as a topping potato salad. It really tasted good.I then thought about making a potato salad regular sandwich. Does such a sandwich sound strange? I will make it without telling my wife what is in it, and get her reaction. Any suggestions other than the normal type things in potato salad.
Thanks
Tom
Tasty - but none the less a little strange. For the most part sandwiches are a pretty good balance or carbohydrates (Bread) Fat, (Butter or Mayo) and some protein (meat, cheese, eggs peanut butter etc.) A potato salad sandwich is off balance. But, now having said that if you like it and it tastes good to you - go for it.
Tasty - but none the less a little strange. For the most part sandwiches are a pretty good balance or carbohydrates (Bread) Fat, (Butter or Mayo) and some protein (meat, cheese, eggs peanut butter etc.) A potato salad sandwich is off balance. But, now having said that if you like it and it tastes good to you - go for it.
I've put potato salad into barbecued-pork sandwiches, and into Dagwood-style corned beef (or pastrami) sandwiches. It didn't seem weird at the time, and the sandwiches were still fairly well balanced.
In article <[email hidden]>, [email hidden] says...
Quoted message said:
"mary" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
I was attending a function, and ate a small open face sandwich that turned out to have as a topping potato salad. It really tasted good.I then thought about making a potato salad regular sandwich. Does such a sandwich sound strange? I will make it without telling my wife what is in it, and get her reaction. Any suggestions other than the normal type things in potato salad.
Thanks
Tom
Tasty - but none the less a little strange. For the most part sandwiches are a pretty good balance or carbohydrates (Bread) Fat, (Butter or Mayo) and some protein (meat, cheese, eggs peanut butter etc.) A potato salad sandwich is off balance.
I'm guessing you've not come across the famous British chip buttie.
I used to eat fried potato sandwiches & potato chip sandwiches!!! Don't any more, only because I'm a diabetic & have to watch my carbs!!! Those sandwiches were real yummy!!!
I was attending a function, and ate a small open face sandwich that turned out to have as a topping potato salad. It really tasted good.I then thought about making a potato salad regular sandwich. Does such a sandwich sound strange? I will make it without telling my wife what is in it, and get her reaction. Any suggestions other than the normal type things in potato salad.
Here are things you could add to potato salad as a sandwich filling:
Bacon Peas and curry powder Shrimp and dill
Next time you're going to use your wife as a guinea pig, though, it shouldn't be for something as mundane as a potato salad sandwich. Make sweet-and-sour tripe, see how she likes it, and then tell her what it is. Cricketburgers and sweetbreads are also great "surprise!" foods.
I was listening to the Glenn Beck radio show the other day and he was talking about Mashed Potato Pizza, which sounds like a carb overload but sounds tasty. As I remember the recipe, he said he uses one of those premade Pizza crusts like Boboli, then makes up mashed potatoes and doctors them up good with sour cream and chives and bacon and cream cheese, which I'm guessing will help hold the potato mixture on the crust. The mashed potato mixture is spread on the crust, and topped with mozzarella and baked until the mozzarella is bubbly. If I weren't trying to lose weight I think I would give it a try.
Michael O'Connor - Modern Renaissance Man
"The likelihood of one individual being right increases in a direct proportion to the intensity with which others try to prove him wrong."
I was listening to the Glenn Beck radio show the other day and he was talking about Mashed Potato Pizza, which sounds like a carb overload but sounds tasty. As I remember the recipe, he said he uses one of those premade Pizza crusts like Boboli, then makes up mashed potatoes and doctors them up good with sour cream and chives and bacon and cream cheese, which I'm guessing will help hold the potato mixture on the crust. The mashed potato mixture is spread on the crust, and topped with mozzarella and baked until the mozzarella is bubbly. If I weren't trying to lose weight I think I would give it a try.
Michael O'Connor - Modern Renaissance Man
Used to be a place called Spudzza on Snelling and Grand in St. Paul. Crust, thin layer of sliced spuds, sour cream sauce, roma tomatoes, basil, maybe some cheese. Baked. To die for. I used to look for them at the State Fair. Alas no more. Pity. -- -Barb, <www.jamlady.eboard.com> More on 1-4-05 - Chicken Tortilla Soup, and Swiss Steak. "Are we going to measure or are we going to cook?" -Food writer Mimi Sheraton
4 lg Potatoes, baked & cooled 1/4 c Green onion, chopped 1/4 c Celery 1/4 c Pickle relish 1/2 c Mayonnaise 2 ts Mustard Salt & pepper 8 oz Sliced ham*
*Any favorite lunchmeat may be used. Halve potatoes lengthwise; scoop out potatoes, leaving 1/4" shell. Reserve shells. Mash potatoes;' mix in remaining ingredients except ham. Spoon evenly into shells. Sandwich two halves together with 1 or 2 folded slices of meat in the middle. Wrap in plastic wrap or aluminum foil. Chill until serving time. ---------------------------------------------------------------------------- --------- Enjoy Chef R. W. Miller Marriott Resorts & Hotels
I have tried a potato salad sandwich because I heard of this and wanted to serve it to a friend who was vegetarian. Its actually not bad.
My recommendation - how I made it- Buy some nice fresh rolls that are not too hard on top. Add lettuce and a thin slice of good tomato. Pile on mayo based potato salad. Enjoy. Actually it was not bad and something I might try again especially in the summer.
I think just taking store bought "wonder bread" and plastering on some insipid potato salad would not be good but if its made with care, it is not weird at all and rather tasty.
<[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
I have tried a potato salad sandwich because I heard of this and wanted to serve it to a friend who was vegetarian. Its actually not bad.
My recommendation - how I made it- Buy some nice fresh rolls that are not too hard on top. Add lettuce and a thin slice of good tomato. Pile on mayo based potato salad. Enjoy. Actually it was not bad and something I might try again especially in the summer.
I think just taking store bought "wonder bread" and plastering on some insipid potato salad would not be good but if its made with care, it is not weird at all and rather tasty.
Funny you should say that, I made a couple of potato salad rolls the other day to use up the remainders. Nice. Not too much filling though as it gets stodgy. Reminds me of a question I meant to ask here.... I'll start a new thread. Potato Salad Variations I think.
Nice. I always use small new potatoes (skin on but scrubbed), boil them whole (or halve if need be) and add the additions once cooled. I'll have to try the mashed variety sometime.
"Chef R. W. Miller" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
Potato Salad Sandwich
4 lg Potatoes, baked & cooled 1/4 c Green onion, chopped 1/4 c Celery 1/4 c Pickle relish 1/2 c Mayonnaise 2 ts Mustard Salt & pepper 8 oz Sliced ham*
*Any favorite lunchmeat may be used. Halve potatoes lengthwise; scoop out potatoes, leaving 1/4" shell. Reserve shells. Mash potatoes;' mix in remaining ingredients except ham. Spoon evenly into shells. Sandwich two halves together with 1 or 2 folded slices of meat in the middle. Wrap in plastic wrap or aluminum foil. Chill until serving time. ---------------------------------------------------------------------------- --------- Enjoy Chef R. W. Miller Marriott Resorts & Hotels