parmesan cheese rcp

Is there a Nutrition Facts panel on the back of the Good Seasons Italian
salad dressing mix? If there is, can you please post what it says? I've
never bought dry salad dressing mix and can't find any info on google.

on Tue, 18 Jan 2005 19:41:47 -0700, "AngieRose" <[email hidden]>

Quoted message said:

1 envelope Good Seasons Italian salad dressing mix

-----
Bev

"Bev-Ann" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Is there a Nutrition Facts panel on the back of the Good Seasons Italian
salad dressing mix? If there is, can you please post what it says? I've
never bought dry salad dressing mix and can't find any info on google.

on Tue, 18 Jan 2005 19:41:47 -0700, "AngieRose" <[email hidden]>

Quoted message said:

1 envelope Good Seasons Italian salad dressing mix

-----
Bev

I am pretty sure that mix has sugar in it but I don't have it handy

"Bev-Ann" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Is there a Nutrition Facts panel on the back of the Good Seasons Italian
salad dressing mix? If there is, can you please post what it says? I've
never bought dry salad dressing mix and can't find any info on google.

on Tue, 18 Jan 2005 19:41:47 -0700, "AngieRose" <[email hidden]>

Quoted message said:

1 envelope Good Seasons Italian salad dressing mix

-----
Bev

you can just use my recipe which is kind of a "real" version of that
plastic-Kraft recipe 🙂

Chicken (parts, breast pieces, drumsticks - what ever you like - thighs are
super greasy though)
I puy the chicken on a rack in a roasting pan but you don't have to

drizzle with olive oil and a little red wine vinegar. then add garlic
(chopped, minced or powder is fine - but NOT garlic salt) , parsely, pepper
and fresh grated cheese (parmesan, romano or a mix (I think Locatelli is a
blend)

cook on 400 for 1.5 hours

you can throw veggies around the pan if you want. this is a cheap 5 min to
prep recipe and is great with a simple salad

I dont know I was going to pick a pack up today when
I go to King Soopers

Angie

"Bev-Ann" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Is there a Nutrition Facts panel on the back of the Good Seasons Italian
salad dressing mix? If there is, can you please post what it says? I've
never bought dry salad dressing mix and can't find any info on google.

on Tue, 18 Jan 2005 19:41:47 -0700, "AngieRose" <[email hidden]>

Quoted message said:

1 envelope Good Seasons Italian salad dressing mix

-----
Bev

"nanner" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

"Bev-Ann" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Is there a Nutrition Facts panel on the back of the Good Seasons Italian
salad dressing mix? If there is, can you please post what it says?

I've

Quoted message said:

Quoted message said:

never bought dry salad dressing mix and can't find any info on google.

on Tue, 18 Jan 2005 19:41:47 -0700, "AngieRose"

<[email hidden]>

Quoted message said:

Quoted message said:

Quoted message said:

1 envelope Good Seasons Italian salad dressing mix

-----
Bev

you can just use my recipe which is kind of a "real" version of that
plastic-Kraft recipe 🙂

Chicken (parts, breast pieces, drumsticks - what ever you like - thighs

are

Quoted message said:

super greasy though)
I puy the chicken on a rack in a roasting pan but you don't have to

drizzle with olive oil and a little red wine vinegar. then add garlic
(chopped, minced or powder is fine - but NOT garlic salt) , parsely,

pepper

Quoted message said:

and fresh grated cheese (parmesan, romano or a mix (I think Locatelli is a
blend)

cook on 400 for 1.5 hours

you can throw veggies around the pan if you want. this is a cheap 5 min to
prep recipe and is great with a simple salad

Thanks nanner

Angie

"Amanda" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Bev-Ann said:

Is there a Nutrition Facts panel on the back of the Good Seasons Italian
salad dressing mix? If there is, can you please post what it says? I've
never bought dry salad dressing mix and can't find any info on google.

on Tue, 18 Jan 2005 19:41:47 -0700, "AngieRose"

<[email hidden]>

Quoted message said:

Quoted message said:

Quoted message said:

1 envelope Good Seasons Italian salad dressing mix

-----

You could also just substitute an italian seasoning from your spice
collection - I bet that would work just as well.

Maybe throw an egg in there to help it stick to the chicken.
285.5/269/120 monthly-goal: 5

Thats a good idea

Thanks
Angie

it wouldnt be the same--the Good Seasons is full of salt and MSG....Italian
seasoning is generally dried rosemary, basil and oregano.....

Glitter Girl

"AngieRose" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

"Amanda" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Bev-Ann said:

Is there a Nutrition Facts panel on the back of the Good Seasons Italian
salad dressing mix? If there is, can you please post what it says?
I've
never bought dry salad dressing mix and can't find any info on google.

on Tue, 18 Jan 2005 19:41:47 -0700, "AngieRose"

<[email hidden]>

Quoted message said:

Quoted message said:

wrote:

>1 envelope Good Seasons Italian salad dressing mix

-----

You could also just substitute an italian seasoning from your spice
collection - I bet that would work just as well.

Maybe throw an egg in there to help it stick to the chicken.
285.5/269/120 monthly-goal: 5

Thats a good idea

Thanks
Angie

"Glitter Girl" <[email hidden]> wrote in message
news😄AAHd.5$PB.3@okepread01...

Quoted message said:

it wouldnt be the same--the Good Seasons is full of salt and

MSG....Italian

Quoted message said:

seasoning is generally dried rosemary, basil and oregano.....

Glitter Girl

yeah and we cant live with out our MSG and salt... ;o)

Angie

That's what I thought and why I asked for her to post the nutrition facts.
I did a google search and could only find a recipe to make a substitute
which has sugar and soup mix or soda crackers.
Here's the substitute recipe I found:

Good Seasons Italian Dressing Mix Recipe

1 tablespoon garlic salt
1 tablespoon onion powder
1 tablespoon sugar
2 tablespoons dried oregano
1 teaspoon black pepper
1/4 teaspoon dried thyme
1 teaspoon dried basil
1 tablespoon parsley -- freeze-dried
1/8 teaspoon mustard powder
1 envelope Lipton cup-a-soup cream of chicken
(* see note)
1/4 teaspoon celery salt
2 tablespoons seasoned salt -- (or Mrs. Dash)
1 tablespoon dried grated lemon peel

Mix all ingredients together and force through a fine mesh sieve
with back of a large spoon. Store covered and use within 4-5
months. For use: Combine 2 tablespoons of mix with 1/4 cup
vinegar, 2/3 cups oil, 2 tablespoons water. Shake mixture
vigorously.

Makes 1 cup.

NOTES : * Use 1 envelope of the soup mix or 2 square soda
crackers well crushed- plus 1.5 teaspoon chicken bouillon powder
plus 1 teaspoon non dairy creamer powder

nanner said:

I am pretty sure that mix has sugar in it but I don't have it handy

-----
Bev