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Other "stuff" for a beginning kitchen

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General fitness, health and nutrition
Published
23 March 2006
Last activity
27 March 2006
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jmcquown
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  1. What are some other items a person might really need when starting out other
    than basic kitchen equipment and seasonings? How about things like this?

    plastic wrap
    aluminium foil
    freezer bags in various sizes
    fridge to freezer to microwave storage containers
    I use a lot of waxed paper for "breading" things rather than dirty up a
    plate for the dry ingredients
    paper towels

    Of course there are basic cleaning supplies, dish detergent (either for hand
    washing up or dishwasher), regular dish towels.

    I remember when I was first starting out, foil and plastic wrap were some of
    the more expensive items I felt I really needed to wrap up leftovers. And
    while I'm not a huge advocate of buying brand-name only items, the store
    brands of (for example) foil are more flimsy so I'd have double it up to
    wrap something securely... so that two-for-50 cents bargain wasn't really a
    bargain.

    Jill

  2. jmcquown said:

    What are some other items a person might really need when starting
    out other than basic kitchen equipment and seasonings? How about
    things like this?

    plastic wrap
    aluminium foil
    freezer bags in various sizes
    fridge to freezer to microwave storage containers
    I use a lot of waxed paper for "breading" things rather than dirty up
    a plate for the dry ingredients
    paper towels


    I forgot to mention trash bags. Back in the day most places still offered
    paper bags and I used those to line the kitchen trash can. Around here they
    don't even ask anymore "paper or plastic?", and those handled grocery bags
    don't line a kitchen-sized trash can. So I'd add trash can liners to the
    list (sometimes the cheaper non-name brand ones are made from recycled
    plastic; look for them).

    Jill

  3. jmcquown said:

    What are some other items a person might really need when starting out other
    than basic kitchen equipment and seasonings? How about things like this?

    plastic wrap
    aluminium foil
    freezer bags in various sizes
    fridge to freezer to microwave storage containers
    I use a lot of waxed paper for "breading" things rather than dirty up a
    plate for the dry ingredients
    paper towels

    Of course there are basic cleaning supplies, dish detergent (either for hand
    washing up or dishwasher), regular dish towels.

    I remember when I was first starting out, foil and plastic wrap were some of
    the more expensive items I felt I really needed to wrap up leftovers. And
    while I'm not a huge advocate of buying brand-name only items, the store
    brands of (for example) foil are more flimsy so I'd have double it up to
    wrap something securely... so that two-for-50 cents bargain wasn't really a
    bargain.

    Jill

    Here's my list.

    large plastic bowl with lid (great for coating things and re-useable)
    freezer bags
    mason jars with lids (or if not canning use recyclable glass food jars)
    ziploc type plastic containers
    parchment paper
    wax paper
    tin foil
    plastic wrap
    a lot of washable dish cloths (cheaper than paper towels even though I
    use both)
    tea towels
    sharpie fine tip marker
    straws (use a new one each time for sucking air out of freezer bags)
    a couple or more plastic squeeze bottles (homemade sauces)
    wide art brush or silicone brush
    funnel

  4. jmcquown said:
    jmcquown said:

    What are some other items a person might really need when starting
    out other than basic kitchen equipment and seasonings? How about
    things like this?

    plastic wrap
    aluminium foil
    freezer bags in various sizes
    fridge to freezer to microwave storage containers
    I use a lot of waxed paper for "breading" things rather than dirty up
    a plate for the dry ingredients
    paper towels

    I forgot to mention trash bags. Back in the day most places still offered
    paper bags and I used those to line the kitchen trash can. Around here they
    don't even ask anymore "paper or plastic?", and those handled grocery bags
    don't line a kitchen-sized trash can. So I'd add trash can liners to the
    list (sometimes the cheaper non-name brand ones are made from recycled
    plastic; look for them).

    Jill

    I refuse to buy bags to be tossed into the garbage. I use recycled
    grocery bags that I bum off of others or shopping bags we get at
    Christmas. For groceries, we use plastic reusable bins and washable
    canvass bags. I will concede though that perhaps a new cook would find
    kitchen trash bags useful especially if not composing.

  5. jmcquown said:

    I remember when I was first starting out, foil and plastic wrap were some of
    the more expensive items I felt I really needed to wrap up leftovers. And
    while I'm not a huge advocate of buying brand-name only items, the store
    brands of (for example) foil are more flimsy so I'd have double it up to
    wrap something securely... so that two-for-50 cents bargain wasn't really a
    bargain.

    I use the no-name -heavy duty- foil. Better than name-brand normal
    foil, and good enough for most uses. The really heavy duty stuff at
    food-service suppliers is nice, but over-kill for most people.

    Dean G.

  6. jmcquown said:

    I forgot to mention trash bags. Back in the day most places still
    offered paper bags and I used those to line the kitchen trash can.
    Around here they don't even ask anymore "paper or plastic?", and
    those handled grocery bags don't line a kitchen-sized trash can.

    I'm surprised. Here they still offer paper bags at the major
    supermarkets, although Schnucks has gone from asking, "paper or
    plastic?" to "is plastic ok?" They still have the bags though.

    I usually request double paper, because those can be packed full and
    reduce the trips from garage to kitchen, plus they make better trash
    can liners.

    Brian

    --
    If televison's a babysitter, the Internet is a drunk librarian who
    won't shut up.
    -- Dorothy Gambrell (http://catandgirl.com)

  7. jmcquown said:

    What are some other items a person might really need when starting out other
    than basic kitchen equipment and seasonings? How about things like this?

    plastic wrap
    aluminium foil
    freezer bags in various sizes
    fridge to freezer to microwave storage containers
    I use a lot of waxed paper for "breading" things rather than dirty up a
    plate for the dry ingredients
    paper towels

    Of course there are basic cleaning supplies, dish detergent (either for hand
    washing up or dishwasher), regular dish towels.

    I remember when I was first starting out, foil and plastic wrap were some of
    the more expensive items I felt I really needed to wrap up leftovers. And
    while I'm not a huge advocate of buying brand-name only items, the store
    brands of (for example) foil are more flimsy so I'd have double it up to
    wrap something securely... so that two-for-50 cents bargain wasn't really a
    bargain.

    I think you should think about that word "need" a little more. What
    you "need" in a kitchen is a stove, a place to store food, a place to
    prep food, and a source of water. You don't even "need" a
    refrigerator.

    The things you've listed are nice to have, but not necessary. I don't
    even know what freezer bags are! They are definitely not something I'd
    tell someone else to get.

    Susan B.

  8. Dean G. said:
    jmcquown said:

    I remember when I was first starting out, foil and plastic wrap were
    some of the more expensive items I felt I really needed to wrap up
    leftovers. And while I'm not a huge advocate of buying brand-name
    only items, the store brands of (for example) foil are more flimsy
    so I'd have double it up to wrap something securely... so that
    two-for-50 cents bargain wasn't really a bargain.

    I use the no-name -heavy duty- foil. Better than name-brand normal
    foil, and good enough for most uses. The really heavy duty stuff at
    food-service suppliers is nice, but over-kill for most people.

    Dean G.

    I can't remember specifically but I don't remember seeing no-name heavy-duty
    foil back around 1982. Now I buy the store brand heavy-duty foil.

    Jill

  9. ~patches~ said:
    jmcquown said:

    jmcquown wrote:

    I forgot to mention trash bags. Back in the day most places still
    offered paper bags and I used those to line the kitchen trash can.
    Around here they don't even ask anymore "paper or plastic?", and
    those handled grocery bags don't line a kitchen-sized trash can. So
    I'd add trash can liners to the list (sometimes the cheaper non-name
    brand ones are made from recycled plastic; look for them).

    Jill

    I refuse to buy bags to be tossed into the garbage. I use recycled
    grocery bags that I bum off of others or shopping bags we get at
    Christmas. For groceries, we use plastic reusable bins and washable
    canvass bags.

    There's always something, isn't there? 🙂 I never know how much room I
    might need to tote what's on my grocery list. Let's say I put a chuck roast
    on my list. If it turns out they just put it on sale I might buy or three
    of them rather than one. Well, that takes up most of one of the canvas
    totes bag right there and makes it heavy, to boot. You get the picture 🙂
    I don't have anyone to help me haul in my groceries once I get home.

    I will concede though that perhaps a new cook would

    Quoted message said:

    find kitchen trash bags useful especially if not composing.

    Thing is, not everyone has a need to compost. If I had a place to plant a
    garden I would compost even if I had to buy one of those bins rather than
    have a compost heap. It's simply never been the case when I've lived in
    apartments. One time when I rented a house I tentatively broached the idea
    of a vegetable garden; he didn't want me digging up his yard. (I said
    tentatively because I didn't have the tools to dig up a garden, anyway.)

    Jill

  10. jmcquown said:
    ~patches~ said:
    jmcquown said:

    jmcquown wrote:

    I forgot to mention trash bags. Back in the day most places still
    offered paper bags and I used those to line the kitchen trash can.
    Around here they don't even ask anymore "paper or plastic?", and
    those handled grocery bags don't line a kitchen-sized trash can. So
    I'd add trash can liners to the list (sometimes the cheaper non-name
    brand ones are made from recycled plastic; look for them).

    Jill

    I refuse to buy bags to be tossed into the garbage. I use recycled
    grocery bags that I bum off of others or shopping bags we get at
    Christmas. For groceries, we use plastic reusable bins and washable
    canvass bags.

    There's always something, isn't there? 🙂 I never know how much room I
    might need to tote what's on my grocery list. Let's say I put a chuck roast
    on my list. If it turns out they just put it on sale I might buy or three
    of them rather than one. Well, that takes up most of one of the canvas
    totes bag right there and makes it heavy, to boot. You get the picture 🙂
    I don't have anyone to help me haul in my groceries once I get home.

    True. We have 5 bins and a good 10 canvas bags so that covers most
    purchases. The one grocery store sells the bins. They fit nicely in the
    front of the cart using the cart sides to support the bin rim. I stuff
    all the bags into one then use whatever is needed. DH does any picking
    up of stuff at the grocery store as I can't life anything right now. We
    use the canvass bags at the veggie stands and orchards as well. We've
    done it this way for so long that it's just the way we do it 🙂

    Quoted message said:

    I will concede though that perhaps a new cook would

    Quoted message said:

    find kitchen trash bags useful especially if not composing.

    Thing is, not everyone has a need to compost. If I had a place to plant a
    garden I would compost even if I had to buy one of those bins rather than
    have a compost heap. It's simply never been the case when I've lived in
    apartments. One time when I rented a house I tentatively broached the idea
    of a vegetable garden; he didn't want me digging up his yard. (I said
    tentatively because I didn't have the tools to dig up a garden, anyway.)

    We have a compost heap but I understand what you are saying.

  11. "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    sueb said:

    jmcquown wrote:

    Quoted message said:

    Forgive me for my outburst, folks, but Susan's reply to my post hit a huge
    "I'm an idiot therefore I must reply" nerve.

    I don't think anyone would blame you. I thought she made a pretty sill
    reply too. She mustn't have read the whole thread. I think you've had
    great ideas.

    Jen

  12. ~patches~ said:
    jmcquown said:

    What are some other items a person might really need when starting
    out other than basic kitchen equipment and seasonings? How about
    things like this?

    plastic wrap
    aluminium foil
    freezer bags in various sizes
    fridge to freezer to microwave storage containers
    I use a lot of waxed paper for "breading" things rather than dirty
    up a plate for the dry ingredients
    paper towels

    Of course there are basic cleaning supplies, dish detergent (either
    for hand washing up or dishwasher), regular dish towels.

    I remember when I was first starting out, foil and plastic wrap were
    some of the more expensive items I felt I really needed to wrap up
    leftovers. And while I'm not a huge advocate of buying brand-name
    only items, the store brands of (for example) foil are more flimsy
    so I'd have double it up to wrap something securely... so that
    two-for-50 cents bargain wasn't really a bargain.

    Jill

    Here's my list.

    large plastic bowl with lid (great for coating things and re-useable)
    freezer bags

    But wait! Don't you know sueb doesn't know what a freezer bag is? egads,
    how dare we suggest such a thing!

    Quoted message said:

    mason jars with lids (or if not canning use recyclable glass food
    jars) ziploc type plastic containers
    parchment paper
    wax paper

    I use waxed paper a lot. I oftentimes think it's gone by the wayside.

    Quoted message said:

    tin foil
    plastic wrap
    a lot of washable dish cloths (cheaper than paper towels even though I
    use both)

    Oh yeah, my mom made sure I went marching off with Handi-Wipes (I think
    that's what they were called) - they are not paper towels but not
    dishcloths, either. Re-usable cloths to be used for washing up.

    Quoted message said:

    straws (use a new one each time for sucking air out of freezer bags)

    LOL I use those for drinking milk. Not an essential item, but my liking to
    have them around must hark back to my school days when we drank milk out of
    tiny cartons with a straw. Of course it doesn't hurt to have a straw around
    when you're drinking egg nog around the holidays. Now for *that* you need
    some freshly grated nutmeg 😉

    Jill

  13. "Default User" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    jmcquown wrote:

    I'm surprised. Here they still offer paper bags at the major
    supermarkets, although Schnucks has gone from asking, "paper or
    plastic?" to "is plastic ok?" They still have the bags though.

    I usually request double paper, because those can be packed full and
    reduce the trips from garage to kitchen, plus they make better trash
    can liners.

    And they make for entertaining cat toys, too. :~)

    kili

  14. ~patches~ said:


    jmcquown said:
    jmcquown said:

    What are some other items a person might really need when starting
    out other than basic kitchen equipment and seasonings? How about
    things like this?

    plastic wrap
    aluminium foil
    freezer bags in various sizes
    fridge to freezer to microwave storage containers
    I use a lot of waxed paper for "breading" things rather than dirty up
    a plate for the dry ingredients
    paper towels

    I forgot to mention trash bags. Back in the day most places still offered
    paper bags and I used those to line the kitchen trash can. Around here they
    don't even ask anymore "paper or plastic?", and those handled grocery bags
    don't line a kitchen-sized trash can. So I'd add trash can liners to the
    list (sometimes the cheaper non-name brand ones are made from recycled
    plastic; look for them).

    Jill

    I refuse to buy bags to be tossed into the garbage. I use recycled
    grocery bags that I bum off of others or shopping bags we get at
    Christmas. For groceries, we use plastic reusable bins and washable
    canvass bags. I will concede though that perhaps a new cook would find
    kitchen trash bags useful especially if not composing.

    One of our stores will supply plastic handle bags and the other one
    sells them at 5 cents. They sometimes have boxes to use also. I save
    the bags that have no holes (from the store that supplies them free) for
    our small kitchen can, and reuse the ones with small holes, doubled, to
    bag groceries at the no frills store. I rarely have to use boughten
    bags for trash. ....Sharon

  15. sueb said:
    jmcquown said:

    What are some other items a person might really need when starting out other
    than basic kitchen equipment and seasonings? How about things like this?

    plastic wrap
    aluminium foil
    freezer bags in various sizes
    fridge to freezer to microwave storage containers
    I use a lot of waxed paper for "breading" things rather than dirty up a
    plate for the dry ingredients
    paper towels

    Of course there are basic cleaning supplies, dish detergent (either for hand
    washing up or dishwasher), regular dish towels.

    I remember when I was first starting out, foil and plastic wrap were some of
    the more expensive items I felt I really needed to wrap up leftovers. And
    while I'm not a huge advocate of buying brand-name only items, the store
    brands of (for example) foil are more flimsy so I'd have double it up to
    wrap something securely... so that two-for-50 cents bargain wasn't really a
    bargain.

    I think you should think about that word "need" a little more. What
    you "need" in a kitchen is a stove, a place to store food, a place to
    prep food, and a source of water. You don't even "need" a
    refrigerator.

    Very true, But I have to say, living without a fridge is hard. I had to
    do it one summer, for 2 weeks. The weather was around 25 Celsius. dairy
    and meats were a real problem. I found if very difficult to find enough
    things that would keep for a few days. This really calls for another
    thread, one on foods you can eat without a fridge, including cookable
    foods and while still eating healthily. I found life without a fridge
    difficult, but I am sure this group can come up with plenty of options
    nonetheless 🙂

    Quoted message said:

    The things you've listed are nice to have, but not necessary. I don't
    even know what freezer bags are! They are definitely not something I'd
    tell someone else to get.

    Susan B.

  16. In article <[email hidden]>,

    kilikini said:

    "Default User" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    jmcquown wrote:

    I'm surprised. Here they still offer paper bags at the major
    supermarkets, although Schnucks has gone from asking, "paper or
    plastic?" to "is plastic ok?" They still have the bags though.

    I usually request double paper, because those can be packed full and
    reduce the trips from garage to kitchen, plus they make better trash
    can liners.

    And they make for entertaining cat toys, too. :~)

    kili

    <lol> I do that with paper bags once in awhile...
    I fold the edges back for two layers so it stays open better for them to
    play in, but it's usually flat by the end of the day anyway!

    Laser pointers are my favorite cat toy.
    --
    Peace, Om.

    "My mother never saw the irony in calling me a son-of-a-[censored]." -Jack Nicholson

  17. "kilikini" <[email hidden]> hitched up their panties and
    posted news:[email hidden]:

    Quoted message said:


    "Default User" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    jmcquown wrote:

    I'm surprised. Here they still offer paper bags at the major
    supermarkets, although Schnucks has gone from asking, "paper or
    plastic?" to "is plastic ok?" They still have the bags though.

    I usually request double paper, because those can be packed full and
    reduce the trips from garage to kitchen, plus they make better trash
    can liners.

    And they make for entertaining cat toys, too. :~)

    kili

    Ya' want another cat 😉 Just kidding but Ramsey has become a total
    handfull. He is into *everything* and likes to hang off the ceiling in the
    kitchen and scare the [censored] out me or Steven. His favorite hide out is on
    top of the drapes in the den. Wonder what he'll do when I finally go to
    wood blinds in that room.

    I posted the little game he and Missy had going with the bacon. Brats...
    all 3 of them and I can't imagine life without them 😉

    Michael

    --
    "The most remarkable thing about my mother is that for thirty years she
    served the family nothing but leftovers. The original meal has never been
    found."

    --Calvin Trillin

  18. OmManiPadmeOmelet <[email hidden]> hitched up their panties and
    posted news:[email hidden]:

    Quoted message said:


    <lol> I do that with paper bags once in awhile...
    I fold the edges back for two layers so it stays open better for them to
    play in, but it's usually flat by the end of the day anyway!

    Laser pointers are my favorite cat toy.

    LOL... around here it's boxes. The cats especially love the peanuts but I
    have to be careful. Ramsey still has to taste everything and we are being
    very careful with him right now. We don't want him getting sick again.

    Michael

    --
    "The most remarkable thing about my mother is that for thirty years she
    served the family nothing but leftovers. The original meal has never been
    found."

    --Calvin Trillin

  19. Michael 'Dog3' Lonergan said:

    OmManiPadmeOmelet <[email hidden]> hitched up their panties and
    posted news:[email hidden]:

    Quoted message said:


    <lol> I do that with paper bags once in awhile...
    I fold the edges back for two layers so it stays open better for
    them to play in, but it's usually flat by the end of the day anyway!

    Laser pointers are my favorite cat toy.

    LOL... around here it's boxes.


    What cat can resist a box or a bag?

    Jill

  20. In article <[email hidden]>,

    jmcquown said:
    Michael 'Dog3' Lonergan said:

    OmManiPadmeOmelet <[email hidden]> hitched up their panties and
    posted news:[email hidden]:

    Quoted message said:


    <lol> I do that with paper bags once in awhile...
    I fold the edges back for two layers so it stays open better for
    them to play in, but it's usually flat by the end of the day anyway!

    Laser pointers are my favorite cat toy.

    LOL... around here it's boxes.


    What cat can resist a box or a bag?

    Jill

    None that I know of... ;-)

    Add baskets to that, and bowls.
    --
    Peace, Om.

    "My mother never saw the irony in calling me a son-of-a-[censored]." -Jack Nicholson

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