General fitness, health and nutrition · Public discussion

OK, I give up....

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General fitness, health and nutrition
Published
11 May 2005
Last activity
18 May 2005
Original author
Cathy
Posts
190
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  1. Anybody know what the record is for the biggest number of postings in a
    thread? Think Carol's "You might be a food snob if..." is a contender?
    (or not?)

  2. Cathy said:

    Anybody know what the record is for the biggest number of postings in a
    thread? Think Carol's "You might be a food snob if..." is a contender?
    (or not?)

    Not even close. Threads running 500-1000 are not unknown, here.

    nb

  3. notbob said:


    Not even close. Threads running 500-1000 are not unknown, here.

    nb

    OMG... will need to learn speed-reading...
    Cathy

  4. Cathy said:
    notbob said:

    Not even close. Threads running 500-1000 are not unknown, here.

    nb

    OMG... will need to learn speed-reading...
    Cathy

    Or become more selective about what/who to read.

    gloria p

  5. On 11 May 2005 12:09:49 -0700, "Cathy" <[email hidden]>

    Quoted message said:


    notbob said:


    Not even close. Threads running 500-1000 are not unknown, here.

    nb

    OMG... will need to learn speed-reading...

    Most really long threads rapidly become somebody's personal flame war
    after a hundred or so posts. At that point, it's safe to stop reading
    and ignore the thread because there probably won't be anything else
    on-topic said!

    --
    ~Karen aka Kajikit
    Crafts, cats, and chocolate - the three essentials of life
    http://www.kajikitscorner.com


  6. Quoted message said:


    Or become more selective about what/who to read.

    gloria p

    Yes, agreed... but being fairly new to this NG am still learning
    that... Maybe you have a "preferred authors' list" that I can refer
    too? 😉

  7. Cathy said:

    Anybody know what the record is for the biggest number of postings in


    a

    Quoted message said:

    thread? Think Carol's "You might be a food snob if..." is a


    contender?

    Quoted message said:

    (or not?)

    Some of the threads on "rude-people-[with or without
    children]-in-restaurants" would probably qualify; also
    "how-to-peel-eggs" is a favorite, along with
    "rude-people-in-line-at-supermarket." ;-)

    N.

  8. Karen AKA Kajikit said:

    On 11 May 2005 12:09:49 -0700, "Cathy" <[email hidden]>

    Most really long threads rapidly become somebody's personal flame war
    after a hundred or so posts. At that point, it's safe to stop reading
    and ignore the thread because there probably won't be anything else
    on-topic said!

    --
    ~Karen aka Kajikit
    Crafts, cats, and chocolate - the three essentials of life
    http://www.kajikitscorner.com

    Now THAT makes sense... However, the "food snob" thread was really
    quite entertaining...

  9. Quoted message said:
    Cathy said:

    Anybody know what the record is for the biggest number of postings


    in

    Quoted message said:

    a

    Quoted message said:

    thread? Think Carol's "You might be a food snob if..." is a


    contender?

    Quoted message said:

    (or not?)

    Some of the threads on "rude-people-[with or without
    children]-in-restaurants" would probably qualify; also
    "how-to-peel-eggs" is a favorite, along with
    "rude-people-in-line-at-supermarket." ;-)

    N.

    Heh heh... sounds entertaining....

  10. In article <[email hidden]>,

    Cathy said:
    notbob said:


    Not even close. Threads running 500-1000 are not unknown, here.

    nb

    OMG... will need to learn speed-reading...
    Cathy

    Not. You'll learn to be more discerning in what you read. :-0)
    I delete about 80% of the posts without opening them. I have filters
    set to flag my favorite authors -- and whether or not I read them will
    first depend on the name of the thread. When I first started Usenet, I
    thought I was required to read every post. Don't ask why I thought that
    - only God in all her wisdom knows why.
    --
    -Barb, <http://www.jamlady.eboard.com> 5/8/05.
    "Are we going to measure, or are we going to cook?" -Food Critic Mimi Sheraton

  11. In article <[email hidden]>,

    Cathy said:
    Quoted message said:


    Or become more selective about what/who to read.

    gloria p

    Yes, agreed... but being fairly new to this NG am still learning
    that... Maybe you have a "preferred authors' list" that I can refer
    too? 😉

    I'm partial to the Bobs and to notbob, to Victor Sack, to Margaret
    Suran, Terry Pulliam Burd, Michael Odom, and a few others. Including
    Gloria. :-0)
    --
    -Barb, <http://www.jamlady.eboard.com> 5/8/05.
    "Are we going to measure, or are we going to cook?" -Food Critic Mimi Sheraton

  12. "Cathy" <[email hidden]> wrote in news:1115840057.113049.86280
    @z14g2000cwz.googlegroups.com:

    Quoted message said:


    Quoted message said:


    Or become more selective about what/who to read.

    gloria p

    Yes, agreed... but being fairly new to this NG am still learning
    that... Maybe you have a "preferred authors' list" that I can refer
    too? 😉

    Cathy,

    One thing that can improve your and others experience is to write a
    subject line that's somewhat to the point.

    This thread's subject line would have been better called "The Longest
    Thread?" or something that peouple could later go back and search for the
    thread and reconstruct it for example.

    There was a thread about burgers, but the subject line had a typo
    "bugers" which every newsreader that I know, wouldn't find if users
    searched for burgers. As a result, all the beneficial posts about burgers
    are for lack of a better word, lost.

    You get the idea.

    But it's anarchy in Usenet for the most part. Don't write a libel about
    anyone and have fun!

    And don't feed the trolls! They're fed every night after Usenet closes.
    😉

    Andy

    --
    "Ladies and gentlemen, The Beatles!"
    - Ed Sullivan (1964)

  13. Melba's Jammin said:

    In article <[email hidden]>,

    Cathy said:
    Quoted message said:

    Or become more selective about what/who to read.

    gloria p

    Yes, agreed... but being fairly new to this NG am still learning
    that... Maybe you have a "preferred authors' list" that I can refer
    too? 😉

    I'm partial to the Bobs and to notbob, to Victor Sack, to Margaret
    Suran, Terry Pulliam Burd, Michael Odom, and a few others. Including
    Gloria. :-0)

    *Blush*, I feel as if I had just been selected Handmaiden to the
    Queen Of The Trollops or some such luminary. (Barbara knows that she
    really embarrassed me) *Deep Sigh*

  14. One time on Usenet said:

    In article <[email hidden]>,

    Cathy said:
    Quoted message said:


    Or become more selective about what/who to read.

    gloria p

    Yes, agreed... but being fairly new to this NG am still learning
    that... Maybe you have a "preferred authors' list" that I can refer
    too? 😉

    See below plus Carol (Damsel), both Nancys (Young and Dooley), Wayne,
    Michael (Dog3), Karen, and more that I'm not thinking of or haven't
    posted for a while.

    Quoted message said:

    I'm partial to the Bobs and to notbob, to Victor Sack, to Margaret
    Suran, Terry Pulliam Burd, Michael Odom, and a few others. Including
    Gloria. :-0)

    I was about to give you hell for not including Barb, until I read
    the "from" header and realized you *are* Barb. You're forgiven...

    --
    Jani in WA ~ mom, vid gamer, novice cook ~

  15. "Cathy" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    Quoted message said:
    Cathy said:

    Anybody know what the record is for the biggest number of postings


    in

    Quoted message said:

    a

    Quoted message said:

    thread? Think Carol's "You might be a food snob if..." is a


    contender?

    Quoted message said:

    (or not?)

    Some of the threads on "rude-people-[with or without
    children]-in-restaurants" would probably qualify; also
    "how-to-peel-eggs" is a favorite, along with
    "rude-people-in-line-at-supermarket." ;-)

    N.

    Heh heh... sounds entertaining....
    -------------------

    Somebody used to post these types of results but I don't remember who it
    was... There were things like "the longest thread", "who posted the most",
    etc.

    I thought it was neat...

    Cyndi

  16. Cathy said:
    Quoted message said:

    Or become more selective about what/who to read.

    gloria p

    Yes, agreed... but being fairly new to this NG am still learning
    that... Maybe you have a "preferred authors' list" that I can refer
    too? 😉

    Nope. I don't think your list and mine would be the same, anyway.

    Hint:
    1. Read a thread until it bores or offends you, then skip over it.
    2. Read posters who inform or amuse you. Avoid the rest.

    gloria p

  17. Quoted message said:
    Cathy said:

    Anybody know what the record is for the biggest number of postings in

    a

    Quoted message said:

    thread? Think Carol's "You might be a food snob if..." is a

    contender?

    Quoted message said:

    (or not?)

    Some of the threads on "rude-people-[with or without
    children]-in-restaurants" would probably qualify; also
    "how-to-peel-eggs" is a favorite, along with
    "rude-people-in-line-at-supermarket." ;-)

    N.

    You forgot:
    "How to season cast iron"
    "Is Rachel Ray's butt too big/is she cute?"
    "Why do you all let Sheldon get away with it?"
    "Do you watch Iron Chef?"
    "Which TVFood network chef is your favorite?"
    "What do I do with too many zucchini/tomaotes/oranges/etc.?"
    "What should I serve for....."
    "Here's a recipe for Neiman Marcus cookies"
    "My god's gonna smite ya if ya don't watch out"

    What have I forgotten?

    gloria p

  18. "Puester" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    Or become more selective about what/who to read.

    gloria p

    The best way I've found to achieve that goal is simply to not
    read any posting in which quoted earlier text has not been
    sufficiently trimmed. Hey, if you can't be troubled to spend
    a couple of seconds deleting all the lines of previous cr....uh,
    text...from your "me, too!" response, I can't be troubled to
    wade through it all just to find your contribution.

    Bob M.

  19. "Puester" <[email hidden]> wrote in message
    news:Tpvge.203491$cg1.5720@bgtnsc04-> > N.

    Quoted message said:
    Quoted message said:

    You forgot:
    "How to season cast iron"
    "Is Rachel Ray's butt too big/is she cute?"
    "Why do you all let Sheldon get away with it?"
    "Do you watch Iron Chef?"
    "Which TVFood network chef is your favorite?"
    "What do I do with too many zucchini/tomaotes/oranges/etc.?"
    "What should I serve for....."
    "Here's a recipe for Neiman Marcus cookies"
    "My god's gonna smite ya if ya don't watch out"

    What have I forgotten?

    gloria p

    Who hates Emeril?
    How to cook rice properly/should I use a ricemaker?

    Lynne A
    [email hidden]

  20. Puester said:


    What have I forgotten?

    gloria p

    The Threads on doggie bags and on tipping.

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