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Low-carb eating & triglycerides

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General fitness, health and nutrition
Published
8 May 2004
Last activity
11 May 2004
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Chad C.
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  1. Does the substantial reduction in trigylcerides in the blood
    from following a low-carb eating plan (about 50% fat
    calories, 25% protein calories, 25% low-glycemic
    carbohydrate calories) result in a decreased long-term risk
    for heart disease? Blood lipid tests pretty clearly show
    triglycerides reducing by about half on average for most
    people. I want to know the implications of this over the
    long haul.

    Thanks!

    -Chad

  2. Chad C. said:

    Does the substantial reduction in trigylcerides in the
    blood from following a low-carb eating plan (about 50% fat
    calories, 25% protein calories, 25% low-glycemic
    carbohydrate calories) result in a decreased long-term
    risk for heart disease?

    Ime, no.

    Quoted message said:

    Blood lipid tests pretty clearly show triglycerides
    reducing by about half on average for most people. I want
    to know the implications of this over the long haul.

    Ime, heart disease worsens in folks trying to lose weight
    with the low-carb approach.

    Quoted message said:


    Thanks!

    You are welcome, Chad :-)

    Servant to the humblest person in the universe,

    Andrew

    --
    Dr. Andrew B. Chung, MD/PhD
    Board-Certified Cardiologist
    heartmdphd.comheartmdphd.com

    **
    Who is the humblest person in the universe?
    makeashorterlink.commakeashorterlink.com

    What is all this about?
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  3. x-no-archive: yes

    Quoted message said:

    Does the substantial reduction in trigylcerides in the
    blood from following a low-carb eating plan (about 50% fat
    calories, 25% protein calories, 25% low-glycemic
    carbohydrate calories) result in a decreased long-term risk
    for heart disease? Blood lipid tests pretty clearly show
    triglycerides reducing by about half on average for most
    people. I want to know the implications of this over the
    long haul.

    Thanks!

    -Chad

    Triglycerides are an independent risk factor, some
    researchers believe TGL to be a more accurate
    predictor of CVD:

    "A new study suggests that level of triglyceride in the
    blood may help predict heart attack risk as well as other
    more well-known blood fats such as LDL and HDL
    cholesterol. High triglycerides alone increased the risk
    of heart attack nearly three-fold, according to a report
    in the current issue of Circulation. And people with the
    highest ratio of triglycerides to HDL -- the "good"
    cholesterol -- had 16 times the risk of heart attack as
    those with the lowest ratio of triglycerides to HDL in the
    study of 340 heart attack patients and 340 of their
    healthy, same age counterparts. The ratio of triglycerides
    to HDL was the strongest predictor of a heart attack, even
    more accurate than the
    LDL/HDL ratio," reported Harvard lead study author.
    Triglycerides, a mixture of fatty acids and
    glycerol that make up the principle fats in the
    blood, bind to carrier proteins, forming compounds
    known as lipoproteins. Other types of lipoproteins
    that carry cholesterol, such as LDL and HDL, are
    known to be related to the risk of heart disease
    because of their propensity to deposit -- or not
    deposit -- fat in coronary arteries. However, it
    has not been clear if triglyceride level could
    predict heart attack risk, despite years of
    research." Circulation (1997;96:2520-2525)

    Susan

  4. Hi Andrew,

    Could you please elucidate your reasoning?

    Thanks!

    -Chad

    "Dr. Andrew B. Chung, MD/PhD" <[email hidden]> wrote
    in message "]news:[email hidden]...

    Quoted message said:
    Chad C. said:

    Does the substantial reduction in trigylcerides in the
    blood from


    following

    Quoted message said:
    Quoted message said:

    a low-carb eating plan (about 50% fat calories, 25%
    protein calories,


    25%

    Quoted message said:
    Quoted message said:

    low-glycemic carbohydrate calories) result in a
    decreased long-term risk


    for

    Quoted message said:
    Quoted message said:

    heart disease?

    Ime, no.

    Quoted message said:

    Blood lipid tests pretty clearly show triglycerides
    reducing by about half on average for most people. I
    want to know the


    implications of

    Quoted message said:
    Quoted message said:

    this over the long haul.

    Ime, heart disease worsens in folks trying to lose weight
    with the


    low-carb

    Quoted message said:

    approach.

    Quoted message said:


    Thanks!

    You are welcome, Chad :-)

    Servant to the humblest person in the universe,

    Andrew

    --
    Dr. Andrew B. Chung, MD/PhD Board-Certified Cardiologist
    heartmdphd.comheartmdphd.com

    ** Who is the humblest person in the universe?
    makeashorterlink.commakeashorterlink.com

    What is all this about?
    makeashorterlink.commakeashorterlink.com

    Is this spam? makeashorterlink.commakeashorterlink.com

  5. Chad C. said:

    Hi Andrew,

    Could you please elucidate your reasoning?

    One possible explanation for what I have observed is what
    happens at a molecular level when someone has hyperketonemia
    from being carb deficient.

    This has been discussed before here at SMC and should be
    archived in Google.

    Google keywords:

    hyperketonemia, Barry Sears, Atkins

    Quoted message said:


    Thanks!

    You are welcome, Chad :-)

    Servant to the humblest person in the universe,

    Andrew

    --
    Dr. Andrew B. Chung, MD/PhD
    Board-Certified Cardiologist
    heartmdphd.comheartmdphd.com

    **
    Who is the humblest person in the universe?
    makeashorterlink.commakeashorterlink.com

    What is all this about?
    makeashorterlink.commakeashorterlink.com

    Is this spam?
    makeashorterlink.commakeashorterlink.com

  6. Dr. Andrew B. Chung said:
    Chad C. said:

    Hi Andrew,

    Could you please elucidate your reasoning?


    One possible explanation for what I have observed is what
    happens at a molecular level when someone has
    hyperketonemia from being carb deficient.

    This has been discussed before here at SMC and should be
    archived in Google.

    This has been discussed, but almost always with the premise
    of hyperketonemia as the permanent condition. Reduced carbs
    doesn't necessarily cause any sorts of ketotic conditions;
    it varies from person to person.

    Go over to alt.support.diet.low-carb and ask the same
    question. Lots of people with very specific information
    about it; lots of experience. The FAQ is posted every day
    and has lots of good leads to investigate.

    Bob

    Quoted message said:

    Google keywords:

    hyperketonemia, Barry Sears, Atkins

  7. Well, what about this explanation:

    High TG and low HDL indicates insulin resistance. The most
    obvious symptom of insulin resistance is of course highly
    increased insulin levels in blood and unstable blood sugar.
    Both are highly atherogenic.

    So maybe TG/HDL ration is nothing else than indicator of
    insulin resistance. As TG and HDL are related with general
    dislipidemia and high TC as well, it would simply explain
    most results of Farmingham stdies, failed results of non-
    statin TC reduction drugs, failed results of low-fat mania
    etc, etc...

    In this context low-carb would indeed be benefical, as it
    should improve both BG stability and reduce insulin
    secretion - and this would be demonstrated in improved TG
    and HDL levels.

    As for dr. Chung's (and Barry Sear's) concerns about lipid
    peroxidation due to ketonemia, well, in very deep ketosis or
    ketoacidosis it really might happen. In any case it is
    better to stay away from deep ketosis and to suplement with
    E vitamin to prevent peroxidation.

    Speaking about it, many consider The Zone to be the low-carb
    plan. South-Beach promotes itself as non-ketogenic from the
    day one. Atkins is ketogenic, but when followed as written
    it should lead you on the "edge" of ketosis (around 50g
    carbs a day). That is as ketogenic as fasting for 24 hours.

    Mirek

    "Susan " <[email hidden]> pí¹e v diskusním pøíspìvku
    "]news:[email hidden]...

    Quoted message said:

    x-no-archive: yes

    Quoted message said:

    Does the substantial reduction in trigylcerides in the
    blood from


    following

    Quoted message said:
    Quoted message said:

    a low-carb eating plan (about 50% fat calories, 25%
    protein calories,


    25%

    Quoted message said:
    Quoted message said:

    low-glycemic carbohydrate calories) result in a decreased
    long-term


    risk for

    Quoted message said:
    Quoted message said:

    heart disease? Blood lipid tests pretty clearly show
    triglycerides


    reducing

    Quoted message said:
    Quoted message said:

    by about half on average for most people. I want to
    know the


    implications of

    Quoted message said:
    Quoted message said:

    this over the long haul.

    Thanks!

    -Chad

    Triglycerides are an independent risk factor, some
    researchers believe


    TGL to

    Quoted message said:

    be a more accurate predictor of CVD:

    "A new study suggests that level of triglyceride in the
    blood may help predict heart attack risk as well as other
    more well-known blood fats such as LDL and HDL
    cholesterol. High triglycerides alone increased the risk
    of heart attack nearly three-fold, according to a report
    in the current issue of Circulation. And people with the
    highest ratio of triglycerides to HDL -- the "good"
    cholesterol -- had 16 times the risk of heart attack as
    those with the lowest ratio of triglycerides to HDL in the
    study of 340 heart attack patients and 340 of their
    healthy, same age counterparts. The ratio of triglycerides
    to HDL was the strongest predictor of a heart attack, even
    more accurate than the
    LDL/HDL ratio," reported Harvard lead study author.
    Triglycerides, a mixture of fatty acids and glycerol
    that make up the principle fats in the blood, bind to
    carrier proteins, forming compounds known as
    lipoproteins. Other types of lipoproteins that carry
    cholesterol, such as LDL and HDL, are known to be
    related to the risk of heart disease because of their
    propensity to deposit -- or not deposit -- fat in
    coronary arteries. However, it has not been clear if
    triglyceride level could predict heart attack risk,
    despite years of research." Circulation (1997;96:2520-
    2525)

    Susan

  8. "Mirek Fidler" <[email hidden]> wrote in message news:<[email hidden]>...

    Quoted message said:

    Well, what about this explanation:

    High TG and low HDL indicates insulin resistance. The most
    obvious symptom of insulin resistance is of course highly
    increased insulin levels in blood and unstable blood
    sugar. Both are highly atherogenic.

    So maybe TG/HDL ration is nothing else than indicator of
    insulin resistance. As TG and HDL are related with general
    dislipidemia and high TC as well, it would simply explain
    most results of Farmingham stdies, failed results of non-
    statin TC reduction drugs, failed results of low-fat mania
    etc, etc...

    In this context low-carb would indeed be benefical, as it
    should improve both BG stability and reduce insulin
    secretion - and this would be demonstrated in improved TG
    and HDL levels.

    As for dr. Chung's (and Barry Sear's) concerns about lipid
    peroxidation due to ketonemia, well, in very deep ketosis
    or ketoacidosis it really might happen. In any case it is
    better to stay away from deep ketosis and to suplement
    with E vitamin to prevent peroxidation.

    Speaking about it, many consider The Zone to be the low-
    carb plan. South-Beach promotes itself as non-ketogenic
    from the day one. Atkins is ketogenic, but when followed
    as written it should lead you on the "edge" of ketosis
    (around 50g carbs a day). That is as ketogenic as fasting
    for 24 hours.

    Mirek

    Salut Mirek

    I invite you to comment on my posts (elsewhere) in this
    thread regarding my cholesterol levels. I won't repeat the
    information here. Jim Chinnis has found something very
    interesting relative to my experience of the past several
    months. And, some of the links Al Lohse has posted have some
    relation to what Jim has found.

    Zee

  9. "Dr. Andrew B. Chung, MD/PhD" <[email hidden]> wrote in message
    "]news:[email hidden]...

    Quoted message said:
    Chad C. said:

    Hi Andrew,

    Could you please elucidate your reasoning?

    One possible explanation for what I have observed is what
    happens at a


    molecular

    Quoted message said:

    level when someone has hyperketonemia from being carb
    deficient.

    This has been discussed before here at SMC and should be
    archived in


    Google.

    Quoted message said:


    Google keywords:

    hyperketonemia, Barry Sears, Atkins

    Andrew:

    I always find it a tad disturbing to see Sears and Atkins
    compared. I think Sears is so much more balanced than
    Atkins. Do you not agree?

    j

    Quoted message said:


    Quoted message said:


    Thanks!

    You are welcome, Chad :-)

    Servant to the humblest person in the universe,

    Andrew

    --
    Dr. Andrew B. Chung, MD/PhD Board-Certified Cardiologist
    heartmdphd.comheartmdphd.com

    ** Who is the humblest person in the universe?
    makeashorterlink.commakeashorterlink.com

    What is all this about?
    makeashorterlink.commakeashorterlink.com

    Is this spam? makeashorterlink.commakeashorterlink.com

  10. Julianne said:

    "Dr. Andrew B. Chung, MD/PhD" <[email hidden]>
    wrote in message "]news:[email hidden]...

    Quoted message said:
    Chad C. said:

    Hi Andrew,

    Could you please elucidate your reasoning?

    One possible explanation for what I have observed is
    what happens at a


    molecular

    Quoted message said:

    level when someone has hyperketonemia from being carb
    deficient.

    This has been discussed before here at SMC and should be
    archived in


    Google.

    Quoted message said:


    Google keywords:

    hyperketonemia, Barry Sears, Atkins

    Andrew:

    I always find it a tad disturbing to see Sears and Atkins
    compared. I think Sears is so much more balanced than
    Atkins. Do you not agree?

    j

    Yes.

    Servant to the humblest person in the universe,

    Andrew

    --
    Dr. Andrew B. Chung, MD/PhD
    Board-Certified Cardiologist
    heartmdphd.comheartmdphd.com

    **
    Who is the humblest person in the universe?
    makeashorterlink.commakeashorterlink.com

    What is all this about?
    makeashorterlink.commakeashorterlink.com

    Is this spam?
    makeashorterlink.commakeashorterlink.com

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