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Lamb Shanks <coughgaspchoke>

Started by Melba's Jammin' · · Last activity · 28 posts · 257 views

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General fitness, health and nutrition
Published
30 March 2007
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3 April 2007
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Melba's Jammin'
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  1. I was in Byerly's earlier in the week and damn near had a stroke. I was
    looking for lamb shanks. I've never cooked them but order them out when
    I can. Jesus, Mary, and Joseph! They were something like $15/lb. What
    they had were frozen (individually) and large -- running between $10 and
    $14 EACH. Is this "what they cost?" Call the paramedics.
    --
    -Barb, Mother Superior, HOSSSPoJ
    http://jamlady.eboard.com - Comfort Food for Bob Pastorio, updated
    3-16-2007
    http://web.mac.com/barbschaller - blahblahblog - Orange Honey
    Garlic Chicken, 3-29-2007
    http://www.caringbridge.org/visit/amytaylor

  2. Melba's Jammin said:

    I was in Byerly's earlier in the week and damn near had a stroke. I was
    looking for lamb shanks. I've never cooked them but order them out when
    I can. Jesus, Mary, and Joseph! They were something like $15/lb. What
    they had were frozen (individually) and large -- running between $10 and
    $14 EACH. Is this "what they cost?" Call the paramedics.

    At least you could find lamb at all...I was unable to find any at the
    commissary today...and I really wanted some for souvlaki next week too...

  3. "Melba's Jammin'" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I was in Byerly's earlier in the week and damn near had a stroke. I was
    looking for lamb shanks. I've never cooked them but order them out when
    I can. Jesus, Mary, and Joseph! They were something like $15/lb. What
    they had were frozen (individually) and large -- running between $10 and
    $14 EACH. Is this "what they cost?" Call the paramedics.
    --
    -Barb, Mother Superior, HOSSSPoJ

    At those prices it ain't worth it.

    Dimitri (lamb shank lover)

  4. Melba's Jammin said:

    I was in Byerly's earlier in the week and damn near had a stroke. I was
    looking for lamb shanks. I've never cooked them but order them out when
    I can. Jesus, Mary, and Joseph! They were something like $15/lb. What
    they had were frozen (individually) and large -- running between $10 and
    $14 EACH. Is this "what they cost?" Call the paramedics.

    WOW.. I bought lamb shanks about a month ago and they were 3.49$ lb IIRC.
    I love lamb shanks but they're not worth the prices you quoted. The last
    rack of lamb I bought was 9.99$ lb.

    jay

  5. "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Melba's Jammin said:

    I was in Byerly's earlier in the week and damn near had a stroke. I
    was looking for lamb shanks. I've never cooked them but order them
    out when I can. Jesus, Mary, and Joseph! They were something like
    $15/lb. What they had were frozen (individually) and large --
    running between $10 and $14 EACH. Is this "what they cost?" Call
    the paramedics.

    Must be because Easter is coming. I normally get two nice meatly lamb
    shanks for about $2.99/lb (it's been a while since I bought any). What's
    the big deal about lamb and Easter? Come to think of it, someone else was
    complaining about the price of eggs. I just saw them advertised for $1 a
    dozen at Kroger on television. I'll build some coops and raise laying hens
    on my patio first before I pay more than $3 for some eggs. Or, I'll just
    stop eating eggs.

    Jill

    Yep $2.99 is the price, anything more and they can keep them.

    Dimitri

  6. Melba's Jammin said:

    I was in Byerly's earlier in the week and damn near had a stroke. I
    was looking for lamb shanks. I've never cooked them but order them
    out when I can. Jesus, Mary, and Joseph! They were something like
    $15/lb. What they had were frozen (individually) and large --
    running between $10 and $14 EACH. Is this "what they cost?" Call
    the paramedics.

    Must be because Easter is coming. I normally get two nice meatly lamb
    shanks for about $2.99/lb (it's been a while since I bought any). What's
    the big deal about lamb and Easter? Come to think of it, someone else was
    complaining about the price of eggs. I just saw them advertised for $1 a
    dozen at Kroger on television. I'll build some coops and raise laying hens
    on my patio first before I pay more than $3 for some eggs. Or, I'll just
    stop eating eggs.

    Jill

  7. On Fri, 30 Mar 2007 11:55:25 -0600, "jmcquown" <[email hidden]>

    Quoted message said:
    Melba's Jammin said:

    I was in Byerly's earlier in the week and damn near had a stroke. I
    was looking for lamb shanks. I've never cooked them but order them
    out when I can. Jesus, Mary, and Joseph! They were something like
    $15/lb. What they had were frozen (individually) and large --
    running between $10 and $14 EACH. Is this "what they cost?" Call
    the paramedics.

    Must be because Easter is coming. I normally get two nice meatly lamb
    shanks for about $2.99/lb (it's been a while since I bought any). What's
    the big deal about lamb and Easter?

    In a word, Passover.

    This year it begins at sunset on Monday April 2nd and ends at sunset on
    the 9th in Israel (the 10th outside). Roasted lambs shanks is one of
    the traditional dishes served at the first night Seder.

    Christ died before sunset of the day the Passover began and is
    symbolically the 'sacrificial lamb' for Christians. Harkening back to
    the first Passover where a lamb was sacrificed on that day, its blood
    spread on the lintel to save the faithful from the wrath of the angel of
    death, and the lamb consumed before midnight.

  8. "Robert Klute" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    On Fri, 30 Mar 2007 11:55:25 -0600, "jmcquown" <[email hidden]>

    Quoted message said:
    Melba's Jammin said:

    I was in Byerly's earlier in the week and damn near had a stroke. I
    was looking for lamb shanks. I've never cooked them but order them
    out when I can. Jesus, Mary, and Joseph! They were something like
    $15/lb. What they had were frozen (individually) and large --
    running between $10 and $14 EACH. Is this "what they cost?" Call
    the paramedics.

    Must be because Easter is coming. I normally get two nice meatly lamb
    shanks for about $2.99/lb (it's been a while since I bought any). What's
    the big deal about lamb and Easter?

    In a word, Passover.

    <snip>

    In another word the markets are Ganiffs

    Dimitri

  9. In article <[email hidden]>,

    jay said:
    Melba's Jammin said:

    I was in Byerly's earlier in the week and damn near had a stroke. I was
    looking for lamb shanks. I've never cooked them but order them out when
    I can. Jesus, Mary, and Joseph! They were something like $15/lb. What
    they had were frozen (individually) and large -- running between $10 and
    $14 EACH. Is this "what they cost?" Call the paramedics.

    WOW.. I bought lamb shanks about a month ago and they were 3.49$ lb IIRC.
    I love lamb shanks but they're not worth the prices you quoted. The last
    rack of lamb I bought was 9.99$ lb.

    jay

    I may swing by there again just to be sure I'm not hallucinating again.
    The lamb CHOPS were something like $18/lb, IIRC. I told the meat guy
    that at $12.50 each, I could go to the Mediterranean Cruise restaurant
    in Eagan and have a lamb shank dinner for maybe $18-20 -- with some
    sides.
    --
    -Barb, Mother Superior, HOSSSPoJ
    http://jamlady.eboard.com - Comfort Food for Bob Pastorio, updated
    3-16-2007
    http://web.mac.com/barbschaller - blahblahblog - Orange Honey
    Garlic Chicken, 3-29-2007
    http://www.caringbridge.org/visit/amytaylor

  10. Dimitri said:

    "jmcquown" <[email hidden]> wrote in message

    news:[email hidden]...

    Quoted message said:
    Melba's Jammin said:

    I was in Byerly's earlier in the week and damn near had a stroke.  I
    was looking for lamb shanks.  I've never cooked them but order them
    out when I can.  Jesus, Mary, and Joseph!  They were something like
    $15/lb.  What they had were frozen (individually) and large --
    running between $10 and $14 EACH.   Is this "what they cost?"   Call
    the paramedics.

    Quoted message said:

    Must be because Easter is coming.  I normally get two nice meatly lamb
    shanks for about $2.99/lb (it's been a while since I bought any).  What's
    the big deal about lamb and Easter?  Come to think of it, someone else was
    complaining about the price of eggs.  I just saw them advertised for $1 a
    dozen at Kroger on television.  I'll build some coops and raise laying hens
    on my patio first before I pay more than $3 for some eggs.  Or, I'll just
    stop eating eggs.

    Quoted message said:

    Jill

    Yep $2.99 is the price, anything more and they can keep them.

    I wouldn't pay more than a buck and a half. Yesterday I paid $1.19/
    doz for jumbo double yolkers at Stewarts.
    http://www.stewartsshops.com/ContentManager/index.cfm?Step=Display&ContentID=49

    Often they have a sale on small eggs; 99 cents/2 dozen... that's a
    great buy.

    Sheldon

  11. ravenlynne said:

    At least you could find lamb at all...I was unable to find any at the
    commissary today...and I really wanted some for souvlaki next week too...

    Have you figured out how to shop on the local economy yet?

  12. Melba's Jammin said:

    In article <[email hidden]>,

    jay said:
    Melba's Jammin said:

    I was in Byerly's earlier in the week and damn near had a stroke.
    I was looking for lamb shanks. I've never cooked them but order
    them out when I can. Jesus, Mary, and Joseph! They were something
    like $15/lb. What they had were frozen (individually) and large --
    running between $10 and $14 EACH. Is this "what they cost?"
    Call the paramedics.

    WOW.. I bought lamb shanks about a month ago and they were 3.49$ lb
    IIRC. I love lamb shanks but they're not worth the prices you
    quoted. The last rack of lamb I bought was 9.99$ lb.

    jay

    I may swing by there again just to be sure I'm not hallucinating
    again. The lamb CHOPS were something like $18/lb, IIRC. I told the
    meat guy that at $12.50 each, I could go to the Mediterranean Cruise
    restaurant in Eagan and have a lamb shank dinner for maybe $18-20 --
    with some sides.

    And those sides would have been cabana boys <wink>

  13. Melba's Jammin said:

    I was in Byerly's earlier in the week and damn near had a stroke. I was
    looking for lamb shanks. I've never cooked them but order them out when
    I can. Jesus, Mary, and Joseph! They were something like $15/lb. What
    they had were frozen (individually) and large -- running between $10 and
    $14 EACH. Is this "what they cost?" Call the paramedics.

    You need to relocate. I recommend Düsseldorf.

    Bubba

  14. Melba's Jammin said:


    I was in Byerly's earlier in the week and damn near had a stroke. I was
    looking for lamb shanks. I've never cooked them but order them out when
    I can. Jesus, Mary, and Joseph! They were something like $15/lb. What
    they had were frozen (individually) and large -- running between $10 and
    $14 EACH. Is this "what they cost?" Call the paramedics.

    My condolences. I picked up to packages of lamb shanks this afternoon, 3
    shanks in each pack. On of them was $3.75 and the other was $4.06. SiL is
    coming to visit next week and my lamb shanks with caramelized onions is her
    favourite dish. Lamb Shanks are a funny thing. Sometimes I do not see them
    for weeks. Then I start seeing them in stores but the price can range from
    a very expensive meal to a very reasonable one.

  15. jay said:

    WOW.. I bought lamb shanks about a month ago and they were 3.49$ lb IIRC.
    I love lamb shanks but they're not worth the prices you quoted. The last
    rack of lamb I bought was 9.99$ lb.

    Rack of lamb is probably my favourite dish. I used to be able to pick up
    two racks for $15-16. For the last year or so they have been at least
    $15.00 per rack.

  16. Melba's Jammin said:


    I was in Byerly's earlier in the week and damn near had a stroke. I was
    looking for lamb shanks. I've never cooked them but order them out when
    I can. Jesus, Mary, and Joseph! They were something like $15/lb. What
    they had were frozen (individually) and large -- running between $10 and
    $14 EACH. Is this "what they cost?" Call the paramedics.
    --
    -Barb, Mother Superior, HOSSSPoJ
    http://jamlady.eboard.com - Comfort Food for Bob Pastorio, updated
    3-16-2007
    http://web.mac.com/barbschaller - blahblahblog - Orange Honey
    Garlic Chicken, 3-29-2007
    http://www.caringbridge.org/visit/amytaylor

    OUCH! That sounds just too darn pricey to be correct(?). I know prices
    (for nearly anything) fluctuate with seasons and holidays. JFIS (just
    for information's sake), I called a nearby Schnuck's to ask what their
    price was for lamb shanks, and I was told $4.19/lb. HTH.

    Sky

  17. In article <[email hidden]>,

    jmcquown said:
    Melba's Jammin said:

    In article <[email hidden]>,

    jay said:

    On Fri, 30 Mar 2007 10:59:06 -0500, Melba's Jammin' wrote:

    > I was in Byerly's earlier in the week and damn near had a stroke.
    > I was looking for lamb shanks. I've never cooked them but order
    > them out when I can. Jesus, Mary, and Joseph! They were something
    > like $15/lb. What they had were frozen (individually) and large --
    > running between $10 and $14 EACH. Is this "what they cost?"
    > Call the paramedics.

    WOW.. I bought lamb shanks about a month ago and they were 3.49$ lb
    IIRC. I love lamb shanks but they're not worth the prices you
    quoted. The last rack of lamb I bought was 9.99$ lb.

    jay

    I may swing by there again just to be sure I'm not hallucinating
    again. The lamb CHOPS were something like $18/lb, IIRC. I told the
    meat guy that at $12.50 each, I could go to the Mediterranean Cruise
    restaurant in Eagan and have a lamb shank dinner for maybe $18-20 --
    with some sides.

    And those sides would have been cabana boys <wink>

    In a perfect world, maybe. :-) the Mediterranean Cruise serves the
    most incredible garlic "stuff". Oy. Worth a visit without the cabana
    boys.
    --
    -Barb, Mother Superior, HOSSSPoJ
    http://jamlady.eboard.com - Comfort Food for Bob Pastorio, updated
    3-16-2007
    http://web.mac.com/barbschaller - blahblahblog - Orange Honey
    Garlic Chicken, 3-29-2007
    http://www.caringbridge.org/visit/amytaylor

  18. In article <[email hidden]>,

    Melba's Jammin said:

    I was in Byerly's earlier in the week and damn near had a stroke. I was
    looking for lamb shanks. I've never cooked them but order them out when
    I can. Jesus, Mary, and Joseph! They were something like $15/lb. What
    they had were frozen (individually) and large -- running between $10 and
    $14 EACH. Is this "what they cost?" Call the paramedics.

    Byerly's is many things. It is *never* cheap. I suspect someplace
    like the Holy Land would be much cheaper for lamb (though probably
    not as convenient for you).

    As a rule, I never buy meat at Byerly's--just too too ridiculous.
    Cheese is another thing I could never afford if I bought it there.
    Luckily, there is Surdyk's.

    Mike Beede

  19. Mike Beede said:

    In article <[email hidden]>,

    Melba's Jammin said:

    I was in Byerly's earlier in the week and damn near had a stroke. I
    was looking for lamb shanks. I've never cooked them but order them
    out when I can. Jesus, Mary, and Joseph! They were something like
    $15/lb. What they had were frozen (individually) and large --
    running between $10 and $14 EACH. Is this "what they cost?" Call
    the paramedics.

    Byerly's is many things. It is *never* cheap. I suspect someplace
    like the Holy Land would be much cheaper for lamb (though probably
    not as convenient for you).

    As a rule, I never buy meat at Byerly's--just too too ridiculous.
    Cheese is another thing I could never afford if I bought it there.
    Luckily, there is Surdyk's.

    Mike Beede

    Woo hooo! Another Syrdyk's fan! We might do the Stone Arch art festival
    this year and a trip to Syrdyk's for wine & cheese is definitely on the menu
    (so to speak) if we do! As it is we'll be going to Edina in June and eating
    breakfast at least once at Jensen's Cafe in Burnsville.

    Jill

  20. In article <[email hidden]>,

    Mike Beede said:

    In article <[email hidden]>,

    Melba's Jammin said:

    I was in Byerly's earlier in the week and damn near had a stroke. I was
    looking for lamb shanks. I've never cooked them but order them out when
    I can. Jesus, Mary, and Joseph! They were something like $15/lb. What
    they had were frozen (individually) and large -- running between $10 and
    $14 EACH. Is this "what they cost?" Call the paramedics.

    Byerly's is many things. It is *never* cheap. I suspect someplace
    like the Holy Land would be much cheaper for lamb (though probably
    not as convenient for you).

    As a rule, I never buy meat at Byerly's--just too too ridiculous.
    Cheese is another thing I could never afford if I bought it there.
    Luckily, there is Surdyk's.

    Mike Beede

    Hi, Mike. I'll be going to Kramarczuk's this week and may see what
    they've got. And since I'll be going that far NE I may as well see my
    sister for a cuppa and hit Holy Land on Central and then Ready Meats on
    36th & Johnson. It's an honest-to-god butcher shop. They still cut
    meat and they don't shoot it up with salt water. Never even gave half a
    thought to Holy Land. Thank you for the suggestion.

    I don't usually shop at Byerly's but there've been more than two times
    when I HAVE gotten excellent prices on some meats -- pork tenderloins
    last Nov-Dec come to mind. I do think their deli is vastly overrated,
    though. :-)

    Thanks again.
    --
    -Barb, Mother Superior, HOSSSPoJ
    http://jamlady.eboard.com - Comfort Food for Bob Pastorio, updated
    3-16-2007
    http://web.mac.com/barbschaller - blahblahblog - Orange Honey
    Garlic Chicken, 3-29-2007
    http://www.caringbridge.org/visit/amytaylor

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