At times I like to cut calories until it hurts, but I find that during
mini-stalls my hunger overwhelms me. I would plan for a 1200 calorie day
and end up with 1600 or 1700. Then in weeks like this week, where I'm
whooshing, I can do some 600 calorie days and not be overwhelmed by hunger.
Something about whooshing changes my calorie thermostat downward. Could it
be that the fat cells are releasing fat faster during a whoosh and the my
brain is satisfied by the fat in my blood? This is my current best guess.
If this works for others, the lesson would be to eat normal low carb until a
whoosh starts and then cut way back on calories until the whoosh ends.
IMHO the effects of "starvation mode" are exaggerated. I think some folks
are looking for an excuse to eat, so they obsess with avoiding starvation
mode.
Using FitDay, an average of my calories for the last 8 days came to 1007 per
day. My high day was 1911 and my low day was 523. I just checked my
temperature. It is 97.6 on the digital, and between 97.6 and 97.7 on my old
mercury type thermometer. If there is a starvation mode, I should be in it.
During the last 12 days of whooshing I lost 7.8 pounds.
My point is starvation mode calorie levels enhance whooshes, and does not
kill the whoosh. Also, I feel folks who respond to stalls by increasing
calories are deluding themselves.
link to chart: http://techmart.com/~cubit/Chart38.gif
Pulling a statistic out of my wazzu, I would say that my caloric burn rate
must be within 5% of what a non-starvation mode rate would be.
So, JC is half right: EAT LESS
I have to admit I have been doing some exercise, but only about 10 minutes
on a Nautilus machine, twice a week. I was surprised to find that over a
month I went from two weights to seven weights on the machine settings. The
weights are not labeled for how heavy they are. Growing muscles should be
making apparent progress on my bathroom scale go slower, right?
Cubit
311/226.1/165