Cyclists love to eat - they need to.
This recipe provides enough high octane nosh for 12 hours of
cycling and is highly recommended - I did 140 miles across
the Pennines via the Trans Pennine Trail from S.Cheshire to
CTC York Rally last year with camping gear on a cake tin
full and arrived tired but not wrecked. I was ready for a
pint though.
Cheese flapjacks
1 small onion 4 oz butter or marge 12 oz cheese 10 oz rolled
oats 2 eggs spoon mustard rosemary salt / pepper Fry onion
in butter Mix Put in tin Cook 40 mins middling hot
Plenty of variations possible - eg nuts
Anyone else got any gorgeous grub ideas?
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J u l i a n
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