After several weeks of umming and ahhing at BBQs we have decided on a
Weber Genesis Silver B 3-burner gas BBQ. Its slow cooking properties
will suit my style of cooking.
I am so excited; it will be delivered this Thursday so I am already
planning the first meal. Probably large roast pork with chili dry rub,
lightly smoked with hickory and two finishing chili sauces, Carolina
Slaw, Appetiser could be grilled crab stuffed habernaro peppers.
Followed by Mexican Chocolate Cake with Mexican Chocolate Icecream.
Yee Haaa!!
Cheers
Bronwyn
Oz