General fitness, health and nutrition · Public discussion

Frozen food storage

Started by Email address hidden · · Last activity · 22 posts · 227 views

Thread navigation

Jump through the discussion

Go to the original post, the replies on this page, or the latest preserved contribution.

Thread details

What we know about this thread

Original section
General fitness, health and nutrition
Published
20 August 2007
Last activity
27 August 2007
Original author
Email address hidden
Posts
22
Discussion status
Public discussion
Total views
227
Views / 30 days
0

The navigation and discussion metadata provide context. Posts remain in their original chronological order.

Showing posts 1–20 of 22
Posts remain in their original chronological order.

Text size
  1. As I was washing the plastice jars from two large jars of Ragu and Prego sauce a
    while ago, I wondered, could one of these jars be used to freeze the leftover
    sauce? I know there will be leftovers, and although I have a lot of plastic
    freezer containers, I don't have one that's great for sauce like this. Any harm?
    The top screws on tight enough. Thanks.

  2. Quoted message said:

    As I was washing the plastice jars from two large jars of Ragu and Prego sauce a
    while ago, I wondered, could one of these jars be used to freeze the leftover
    sauce? I know there will be leftovers, and although I have a lot of plastic
    freezer containers, I don't have one that's great for sauce like this. Any harm?
    The top screws on tight enough. Thanks.


    well.. other than glass being breakable in the freezer (a no-no in
    restaurants and with many home cooks) and the large amount of air space
    above the leftover sauce could be a problem for freshness.... A jar
    wouldn't fit in my microwave if I wanted to thaw some quickly.

  3. Goomba38 said:
    Quoted message said:

    As I was washing the plastice jars from two large jars of Ragu and
    Prego sauce a
    while ago, I wondered, could one of these jars be used to freeze the
    leftover
    sauce? I know there will be leftovers, and although I have a lot of
    plastic
    freezer containers, I don't have one that's great for sauce like this.
    Any harm?
    The top screws on tight enough. Thanks.


    well.. other than glass being breakable in the freezer

    rjdjr1 said they're plastic.

    Serene

    --
    Spin the auto-sig generator, and she says:

    "It is wrong always, everywhere, and for anyone, to believe
    anything upon insufficient evidence." [Wiliam K Clifford]

  4. Quoted message said:

    As I was washing the plastice jars from two large jars of Ragu and Prego sauce a
    while ago, I wondered, could one of these jars be used to freeze the leftover
    sauce? I know there will be leftovers, and although I have a lot of plastic
    freezer containers, I don't have one that's great for sauce like this. Any harm?
    The top screws on tight enough. Thanks.

    Those are not tempered glass so they are likely to shatter if shocked
    when frozen. And one should never freeze any liquid in glass, liquid
    expands while freezing and can easly shatter glasss containers,
    especially those untempered jars. There are a huge variety of plastic
    containers suitable for freezing, very reasonably priced and
    reusable. But you may safely use those jars for refrigerator storage.
    I use mayo jars for my pickled jalapenos... good I saved a bunch as
    all mayo is packaged in plastic jars now.

    Sheldon

  5. Sheldon said:
    Quoted message said:

    As I was washing the plastice jars from two large jars of Ragu and Prego sauce a
    while ago, I wondered, could one of these jars be used to freeze the leftover
    sauce? I know there will be leftovers, and although I have a lot of plastic
    freezer containers, I don't have one that's great for sauce like this. Any harm?
    The top screws on tight enough. Thanks.

    Those are not tempered glass....

    Correct. They're plastic.

    -sw

  6. Serene said:
    Goomba38 said:
    Quoted message said:

    As I was washing the plastice jars from two large jars of Ragu and
    Prego sauce a
    while ago, I wondered, could one of these jars be used to freeze the
    leftover
    sauce? I know there will be leftovers, and although I have a lot of
    plastic
    freezer containers, I don't have one that's great for sauce like
    this. Any harm?
    The top screws on tight enough. Thanks.


    well.. other than glass being breakable in the freezer

    rjdjr1 said they're plastic.

    Serene

    No, the OP said they have plastic freezer containers. No mention of the
    jars being plastic. In fact, I've never seen spaghetti sauce sold in
    plastic jars. Doesn't mean there isn't such a thing, just sayin'.

  7. Quoted message said:

    As I was washing the plastice jars from two large jars of Ragu and Prego sauce a
    while ago, I wondered, could one of these jars be used to freeze the leftover
    sauce?

    Those jars are NOT the best quality glass in the market . Of course,
    you can do it...but they were never manufactured to be reused for
    recanning or freezing.

  8. jmcquown said:
    Serene said:
    Goomba38 said:

    [email hidden] wrote:
    > As I was washing the plastice jars from two large jars of Ragu and
    > Prego sauce a
    > while ago, I wondered, could one of these jars be used to freeze the
    > leftover
    > sauce? I know there will be leftovers, and although I have a lot of
    > plastic
    > freezer containers, I don't have one that's great for sauce like
    > this. Any harm?
    > The top screws on tight enough. Thanks.
    >
    well.. other than glass being breakable in the freezer


    rjdjr1 said they're plastic.

    Serene

    No, the OP said they have plastic freezer containers. No mention of the
    jars being plastic. In fact, I've never seen spaghetti sauce sold in
    plastic jars. Doesn't mean there isn't such a thing, just sayin'.

    I'm quoting from above:

    "As I was washing the plastice jars from two large jars of Ragu"

    Seems clear to me they said they were washing plastic jars. What am
    I missing?

    Serene

    --
    Spin the auto-sig generator, and she says:

    "I do not find in orthodox Christianity one redeeming feature."
    Thomas Jefferson (source: Unknown)

  9. Ward Abbott said:
    Quoted message said:

    As I was washing the plastice jars from two large jars of Ragu and Prego sauce a
    while ago, I wondered, could one of these jars be used to freeze the leftover
    sauce?

    Those jars are NOT the best quality glass in the market . Of course,
    you can do it...but they were never manufactured to be reused for
    recanning or freezing.

    We have four votes for glass, and two for plastic. There is no
    mention of glass whatsoever, and last time I saw Ragu, it did
    indeed come in plastic jars - not glass.

    -sw

  10. "Sheldon" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Quoted message said:

    As I was washing the

    plastice jars

    Quoted message said:
    Quoted message said:

    from two large jars of Ragu and Prego sauce a
    while ago, I wondered, could one of these jars be used to freeze the
    leftover
    sauce? I know there will be leftovers, and although I have a lot of
    plastic
    freezer containers, I don't have one that's great for sauce like this.
    Any harm?
    The top screws on tight enough. Thanks.

    Those are not tempered glass

    Re-read his post, above.

    Quoted message said:

    so they are likely to shatter if shocked
    when frozen. And one should never freeze any liquid in glass, liquid
    expands while freezing and can easly shatter glasss containers,
    especially those untempered jars.

    Quoted message said:

    There are a huge variety of plastic
    containers suitable for freezing, very reasonably priced and
    reusable. But you may safely use those jars for refrigerator storage.
    I use mayo jars for my pickled jalapenos... good I saved a bunch as
    all mayo is packaged in plastic jars now.

    Yup. I think that he said that his Ragu and Prego came in plastic jars.

    Quoted message said:


    Sheldon

  11. "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Serene said:
    Goomba38 said:

    [email hidden] wrote:
    > As I was washing the plastice jars from two large jars of Ragu and
    > Prego sauce a
    > while ago, I wondered, could one of these jars be used to freeze the
    > leftover
    > sauce? I know there will be leftovers, and although I have a lot of
    > plastic
    > freezer containers, I don't have one that's great for sauce like
    > this. Any harm?
    > The top screws on tight enough. Thanks.
    >
    well.. other than glass being breakable in the freezer

    rjdjr1 said they're plastic.

    Serene

    No, the OP said they have plastic freezer containers. No mention of the
    jars being plastic. In fact, I've never seen spaghetti sauce sold in
    plastic jars. Doesn't mean there isn't such a thing, just sayin'.

    No, the OP said "plastice", which was either a typo or evidence of a short
    bus rider earlier in life. Either way, we shall interpret it to mean
    "plastic".

    If you've never seen plastic t-sauce jars, you haven't looked hard enough in
    the store.

  12. <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    As I was washing the plastice jars from two large jars of Ragu and Prego
    sauce a
    while ago, I wondered, could one of these jars be used to freeze the
    leftover
    sauce? I know there will be leftovers, and although I have a lot of
    plastic
    freezer containers, I don't have one that's great for sauce like this. Any
    harm?
    The top screws on tight enough. Thanks.

    I see only one problem, the jar style. If you look at the glass freezer
    jars, they have a wide mouth straight top while the typical glass jar has a
    narrower top and shoulders at the neck.

    Even though yours are plastic, they would be subjected to the same forces as
    the glass. When the sauce freezes it will expand and break the top portion
    from pressure. Plastic may or may not break as it will probably bulge
    outward first. I've frozen half bottles of water with good results (I fill
    the rest with water and have a cold drink for a long time), I'd not take the
    chance with a sauce and a full jar. It could crack or worse.

  13. "Edwin Pawlowski" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    As I was washing the plastice jars from two large jars of Ragu and Prego
    sauce a
    while ago, I wondered, could one of these jars be used to freeze the
    leftover
    sauce? I know there will be leftovers, and although I have a lot of
    plastic
    freezer containers, I don't have one that's great for sauce like this.
    Any harm?
    The top screws on tight enough. Thanks.

    I see only one problem, the jar style. If you look at the glass freezer
    jars, they have a wide mouth straight top while the typical glass jar has
    a narrower top and shoulders at the neck.

    Even though yours are plastic, they would be subjected to the same forces
    as the glass. When the sauce freezes it will expand and break the top
    portion from pressure. Plastic may or may not break as it will probably
    bulge outward first. I've frozen half bottles of water with good results
    (I fill the rest with water and have a cold drink for a long time), I'd
    not take the chance with a sauce and a full jar. It could crack or worse.

    zzzzzzzzz.........

    Leave some headroom (space) at the top of the jar when filling, and leave
    the lids loose until the contents are frozen. Same as you would if using
    glass. Do you need the clouds to part and the friggin' voice of god to
    explain this? You just got exactly that.

  14. <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    As I was washing the plastice jars from two large jars of Ragu and Prego
    sauce a
    while ago, I wondered, could one of these jars be used to freeze the
    leftover
    sauce? I know there will be leftovers, and although I have a lot of
    plastic
    freezer containers, I don't have one that's great for sauce like this. Any
    harm?
    The top screws on tight enough. Thanks.

    Jesus H. Christ, people!! Can't any of you read? This is 4th grade reading
    comprehension. I quote;

    "As I was washing the plastice jars from two large jars of Ragu and Prego
    sauce..."

    PLASTICE (sic) JARS

    People actually post to refute that plastic was what the jars in question
    were made of. No wonder there's so many problems in the world - people start
    arguing without even knowing what they're talking about. And we expect
    people to be able to use a freaking election ballot? Scary...

  15. "JoeSpareBedroom" <[email hidden]> wrote in message

    Quoted message said:

    zzzzzzzzz.........

    Leave some headroom (space) at the top of the jar when filling, and leave
    the lids loose until the contents are frozen. Same as you would if using
    glass. Do you need the clouds to part and the friggin' voice of god to
    explain this? You just got exactly that.

    Does not necessarily solve the problem. Too much headspace = too much air.
    Some plastics will still bulge. Some plastics are not made for freezing and
    do not perform as well and can crack.
    Do you need the clouds to part and the friggin' voice of god to explain
    this? You just got exactly that.

  16. "Edwin Pawlowski" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    "JoeSpareBedroom" <[email hidden]> wrote in message

    Quoted message said:

    zzzzzzzzz.........

    Leave some headroom (space) at the top of the jar when filling, and leave
    the lids loose until the contents are frozen. Same as you would if using
    glass. Do you need the clouds to part and the friggin' voice of god to
    explain this? You just got exactly that.

    Does not necessarily solve the problem. Too much headspace = too much
    air. Some plastics will still bulge. Some plastics are not made for
    freezing and do not perform as well and can crack.
    Do you need the clouds to part and the friggin' voice of god to explain
    this? You just got exactly that.

    But even if it does bulge and crack it still won't cause TEOTWAWKI. It's
    just a plastic jar and if he loses one jar of something, oh well.

    Ms P

  17. Serene said:
    jmcquown said:
    Serene said:

    Goomba38 wrote:
    > [email hidden] wrote:
    >> As I was washing the plastice jars from two large jars of Ragu and
    >> Prego sauce a
    >> while ago, I wondered, could one of these jars be used to freeze
    >> the leftover
    >> sauce? I know there will be leftovers, and although I have a lot
    >> of plastic
    >> freezer containers, I don't have one that's great for sauce like
    >> this. Any harm?
    >> The top screws on tight enough. Thanks.
    >>
    > well.. other than glass being breakable in the freezer
    rjdjr1 said they're plastic.

    Serene

    No, the OP said they have plastic freezer containers. No mention of
    the jars being plastic. In fact, I've never seen spaghetti sauce
    sold in plastic jars. Doesn't mean there isn't such a thing, just
    sayin'.

    I'm quoting from above:

    "As I was washing the plastice jars from two large jars of Ragu"

    Seems clear to me they said they were washing plastic jars. What am
    I missing?

    Serene

    Sorry I missed that. I've never seen Ragu in plastic jars!

  18. jmcquown said:
    Serene said:
    jmcquown said:

    Serene wrote:
    > Goomba38 wrote:
    >> [email hidden] wrote:
    >>> As I was washing the plastice jars from two large jars of Ragu and
    >>> Prego sauce a
    >>> while ago, I wondered, could one of these jars be used to freeze
    >>> the leftover
    >>> sauce? I know there will be leftovers, and although I have a lot
    >>> of plastic
    >>> freezer containers, I don't have one that's great for sauce like
    >>> this. Any harm?
    >>> The top screws on tight enough. Thanks.

    Quoted message said:
    Quoted message said:

    >> well.. other than glass being breakable in the freezer
    > rjdjr1 said they're plastic.

    Quoted message said:
    Quoted message said:

    > Serene

    Quoted message said:
    Quoted message said:

    No, the OP said they have plastic freezer containers. No mention of
    the jars being plastic. In fact, I've never seen spaghetti sauce
    sold in plastic jars. Doesn't mean there isn't such a thing, just
    sayin'.

    Quoted message said:

    I'm quoting from above:

    Quoted message said:

    "As I was washing the plastice jars from two large jars of Ragu"

    Quoted message said:

    Seems clear to me they said they were washing plastic jars. What am
    I missing?

    Quoted message said:

    Serene

    Sorry I missed that. I've never seen Ragu in plastic jars.

    Me neither... in fact I was shopping yesterday and looked because I
    don't buy jarred sauce and was curious to see if things changed like
    with so many other jarred products, but all jarred sauces were still
    in glass jars... perhaps a regional thing. And the way the OP typed
    and expressed himself it was easy to gloss over. I did notice that
    Claussen refrigerated pickles are now in plastic jars, bummer.

    Sheldon

  19. "Sheldon" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    jmcquown said:
    Serene said:

    jmcquown wrote:
    > Serene wrote:
    >> Goomba38 wrote:
    >>> [email hidden] wrote:
    >>>> As I was washing the plastice jars from two large jars of Ragu and
    >>>> Prego sauce a
    >>>> while ago, I wondered, could one of these jars be used to freeze
    >>>> the leftover
    >>>> sauce? I know there will be leftovers, and although I have a lot
    >>>> of plastic
    >>>> freezer containers, I don't have one that's great for sauce like
    >>>> this. Any harm?
    >>>> The top screws on tight enough. Thanks.

    Quoted message said:

    >>> well.. other than glass being breakable in the freezer
    >> rjdjr1 said they're plastic.

    Quoted message said:

    >> Serene

    Quoted message said:

    > No, the OP said they have plastic freezer containers. No mention of
    > the jars being plastic. In fact, I've never seen spaghetti sauce
    > sold in plastic jars. Doesn't mean there isn't such a thing, just
    > sayin'.

    Quoted message said:

    I'm quoting from above:

    Quoted message said:

    "As I was washing the plastice jars from two large jars of Ragu"

    Quoted message said:

    Seems clear to me they said they were washing plastic jars. What am
    I missing?

    Quoted message said:

    Serene

    Sorry I missed that. I've never seen Ragu in plastic jars.

    Me neither... in fact I was shopping yesterday and looked because I
    don't buy jarred sauce and was curious to see if things changed like
    with so many other jarred products, but all jarred sauces were still
    in glass jars... perhaps a regional thing. And the way the OP typed
    and expressed himself it was easy to gloss over. I did notice that
    Claussen refrigerated pickles are now in plastic jars, bummer.

    Sheldon

    Weird. Here (Rochester), Ragu & Prego are in plastic, and Claussen is in
    glass.

  20. Edwin Pawlowski said:

    "JoeSpareBedroom" <[email hidden]> wrote in message

    Quoted message said:

    zzzzzzzzz.........

    Quoted message said:

    Leave some headroom (space) at the top of the jar when filling, and leave
    the lids loose until the contents are frozen. Same as you would if using
    glass. Do you need the clouds to part and the friggin' voice of god to
    explain this? You just got exactly that.

    Does not necessarily solve the problem. Too much headspace = too much air.
    Some plastics will still bulge. Some plastics are not made for freezing and
    do not perform as well and can crack.
    Do you need the clouds to part and the friggin' voice of god to explain
    this? You just got exactly that.

    Correct, regardless the shape of container and filling precautions the
    container can crack/shatter... liquids like sauce have a higher
    viscosity, a frozen ridge will form where the top surface meets the
    container and so will expand outward at a greater rate than they
    expand upwards. I don't know why anyone would want to freeze foods in
    cylindrical containers anyway, they waste too much precious freezer
    space... I use those new so-called disposable rectangular plastic
    containers, they stack like bricks with just enough sapce for good air
    circulation... and they are quite reusable, just don't attempt to
    remove the lids while still frozen solid. The lids seem to be made of
    a different plastic from the bodies and are more prone to breakage
    when frozen.

    That said I've never experienced a breakage problem freezing bottles
    of vodka.

    Sheldon

Active in the last 60 minutes

Active in this thread

0 users · 0 guests ·0 bots ·0 total

No signed-in users are active right now.

No known search crawlers active right now.