Made a turkey breast that came out too dry...left hubby in charge of shut off time. Any suggestions
to use it up?
General fitness, health and nutrition · Public discussion
Dry turkey--suggestions?
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- General fitness, health and nutrition
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- 12 January 2004
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- 12 January 2004
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- Mary1313
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Quoted message said:
From: [email hidden] (MARY1313)
Quoted message said:
Made a turkey breast that came out too dry...left hubby in charge of shut off time. Any suggestions
to use it up?To add a little moisture to the turkey you can briefly simmer cut up pieces in a little
turkey/chicken broth then use for:Turkey Tetrazzini (cubed pieces and broth for the sauce)
Turkey Pot Pie (cubed pieces and the borth to make the veloute - add sautee'd vegies, top with a
biscuit or pie crust and bake)Turkey Salad (shred and combine with a rich mayo dressing, vegies, almonds and dried cranberries -
serve on a bed of greens or as a sandwich filling)Turkey Enchiladas (shred and combine with sauteed onions and shredded Jack Cheese - fill lightly
fried corn tortillas, then top with a cream sauce using the broth, chopped green chilis and sour
cream - top with more jack cheese and bake)Ellen
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(MARY1313) said:
Made a turkey breast that came out too dry...left hubby in charge of shut off time. Any suggestions
to use it up?Turkey ala King.
-sw
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In article <[email hidden]>,
(MARY1313) said:
Made a turkey breast that came out too dry...left hubby in charge of shut off time. Any
suggestions to use it up?Turkey salad. Or soup.
K.
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Quoted message said:
,,<Cat's Haven Hobby Farm>,,<[email hidden]>,,<
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MARY1313 said:
Made a turkey breast that came out too dry...left hubby in charge of shut off time. Any
suggestions to use it up?Turkey Tetrazini
gloria p
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Quoted message said:
(SportKite1)sed:
(MARY1313) sed:Quoted message said:
Quoted message said:
Made a turkey breast that came out too dry...left hubby in charge of shut
offQuoted message said:
time. Any suggestions to use it up?
To add a little moisture to the turkey you can briefly simmer cut up pieces in a little
turkey/chicken broth then use for:Turkey Tetrazzini (cubed pieces and broth for the sauce)
Turkey Pot Pie (cubed pieces and the borth to make the veloute - add sautee'd vegies, top with a
biscuit or pie crust and bake)Turkey Salad (shred and combine with a rich mayo dressing, vegies, almonds and dried cranberries -
serve on a bed of greens or as a sandwich filling)Turkey Enchiladas (shred and combine with sauteed onions and shredded Jack Cheese - fill lightly
fried corn tortillas, then top with a cream sauce using the broth, chopped green chilis and sour
cream - top with more jack cheese and bake)Ellen
Deviled turkey... a la underwoodspreads.comunderwoodspreads.comOpen ↗
Plenty deviled meat recipes on the net...
---= BOYCOTT FRENCH--GERMAN (belgium) =--- ---= Move UNITED NATIONS To Paris =--- Sheldon
```````````` "Life would be devoid of all meaning were it without tribulation." -
Thanks for the suggestion...I'll check it out. --Mary
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