General fitness, health and nutrition · Public discussion

Crime Stoppers: Artichokes.

Started by Andy · · Last activity · 15 posts · 133 views

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General fitness, health and nutrition
Published
1 May 2007
Last activity
2 May 2007
Original author
Andy
Posts
15
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  1. While Whole Foods charged $3.00/ea. for large artichokes AND Trader Joe's
    was committing a similar crime for $1.50/ea., the good old family produce
    market just landed a huge delivery of large squeaky fresh artichokes for
    49¢/ea.!!!

    I bought eight!

    Anyway, like I was sayin', shrimp is the fruit of the land... there's
    steamed artichoke... stuffed artichoke... artichoke dip... artichoke and
    lobster ravioli...

    [Day 2:] eggs sardou... artichoke on a burger... artichoke salad... deep
    fried artichoke... artichoke omelette... artichoke focaccia... artichoke
    nachos...

    [Day 3:] grilled cheese and artichoke... artichoke gumbo... artichoke
    sandwich... artichoke and lemon... artichoke and mayonnaise... artichoke
    soup... that's, that's about it.

    🙂

    Andy

  2. Andy q said:

    market just landed a huge delivery of large squeaky fresh artichokes for
    49¢/ea.!!!

    I quit eating the damn things when I could no longer get 'em five for
    a dollar. They need to be flavor enhanced with SOMETHING!, take
    forever to cook, and only 30% of it is edible. It's a feakin' weed,
    ferchrysakes! A total waste of good soil.

    nb

  3. Andy wrote on Tue, 01 May 2007 10:44:36 -0500:
    A>While Whole Foods charged $3.00/ea. for large artichokes AND
    Trader Joe's
    A>was committing a similar crime for $1.50/ea., the good old
    family produce
    A>market just landed a huge delivery of large squeaky fresh
    artichokes for
    A>49"/ea.!!!

    I bought eight!

    A> I bought eight!

    I like artichokes too but the prices are amazing! My limit is
    usually $1 or less so have not eaten many this season. I did buy
    one at Whole Foods for sale $1.50 but it pained my Scottish
    soul!

    In this connection does any know why asparagus is always priced
    at $0.99, 1.99, 2.99, etc. a pound? I have only once seen a
    different number of cents $1.47, at the local Giant and they
    back to $1.99 again.

    James Silverton
    Potomac, Maryland

    E-mail, with obvious alterations:
    not.jim.silverton.at.comcast.not

  4. James Silverton not.jim.silverton.at.comcast.not said:

    one at Whole Foods for sale $1.50 but it pained my Scottish
    soul!

    The gouge-o-ganic one's at our local Safeway would have choked you
    stone dead... $3.49 EACH!!

    nb

  5. James Silverton said:

    Andy wrote on Tue, 01 May 2007 10:44:36 -0500:

    Quoted message said:

    While Whole Foods charged $3.00/ea. for large artichokes AND Trader
    Joe's was committing a similar crime for $1.50/ea., the good old
    family produce market just landed a huge delivery of large squeaky
    fresh artichokes for 49"/ea.!!!

    Quoted message said:

    I bought eight!

    I like artichokes too but the prices are amazing! My limit is
    usually $1 or less so have not eaten many this season. I did buy
    one at Whole Foods for sale $1.50 but it pained my Scottish
    soul!


    Kindred spirits, James 🙂

    Quoted message said:

    In this connection does any know why asparagus is always priced
    at $0.99, 1.99, 2.99, etc. a pound? I have only once seen a
    different number of cents $1.47, at the local Giant and they
    back to $1.99 again.


    Earlier this year I found asparagus at $1.29/lb. Haven't seen it at that
    price since.

    Jill

  6. notbob said:
    Andy q said:

    market just landed a huge delivery of large squeaky fresh artichokes
    for 49¢/ea.!!!

    I quit eating the damn things when I could no longer get 'em five for
    a dollar. They need to be flavor enhanced with SOMETHING!, take
    forever to cook, and only 30% of it is edible. It's a feakin' weed,
    ferchrysakes! A total waste of good soil.

    nb

    They aren't a weed, they are the unopened flower bud of the artichoke plant.
    They steam in about 20 minutes which to me isn't "forever to cook". The
    only thing I use to enhance them is melted butter, sometimes with a splash
    of lemon juice added (although I usually just add the lemon juice to the
    water under the steamer). I have fun dipping the leaves and scraping off
    the tender meat with my teeth, anxious all the while to get to the wonderful
    heart! I love them; been eating them since they were offered to me as an 8
    or 9 year old kid. I *don't* love the price of them most of the time 🙂

    Jill

  7. jmcquown said:

    Earlier this year I found asparagus at $1.29/lb. Haven't seen it at that
    price since.

    I saw it at $1.19 last week, a price I haven't seen in several years.
    But, CA is a huge assper-gas producer and asparagus has an incredibly
    short growing season, so when the crop is in the stuff has to move,
    greed be damned.

    nb

  8. jmcquown said:

    They aren't a weed, they are the unopened flower bud of the artichoke plant.

    Which is a member of the thistle family and, except for Scotland (do I
    detect some national pride at work here), is considered a friggin'
    weed. They spend money eradicating thistle from pasture land in CA.

    Quoted message said:

    only thing I use to enhance them is melted butter, sometimes with a splash
    of lemon juice added (although I usually just add the lemon juice to the
    water under the steamer).

    Do you eat them plain? Do you put them on a sandwich (trying to
    pre-empt the ice-burg lettuce comeback, here 😉? Of course not.
    Marinated, buttered, hollandaised, etc. I know no one who enjoys 'em
    on their own merits, something a food costing $3.50 ea should be able
    to lay claim to.

    Quoted message said:

    or 9 year old kid. I *don't* love the price of them most of the time 🙂

    We agree on that. 😉

    nb

  9. notbob said:

    On 2007-05-01, jmcquown <[email hidden]> wrote:

    Do you eat them plain? Do you put them on a sandwich (trying to
    pre-empt the ice-burg lettuce comeback, here 😉? Of course not.
    Marinated, buttered, hollandaised, etc. I know no one who enjoys 'em
    on their own merits, something a food costing $3.50 ea should be able
    to lay claim to.


    Actually, I've been known on more than one occasion to eat them without the
    benefit of anything, no butter, no holladaise, no nothing. I like the way
    they taste. The stuff to dip them in is just a perk 🙂

    Quoted message said:
    Quoted message said:

    or 9 year old kid. I *don't* love the price of them most of the
    time 🙂

    We agree on that. 😉

    nb

  10. jmcquown said:

    benefit of anything, no butter, no holladaise, no nothing. I like the way
    they taste. The stuff to dip them in is just a perk 🙂

    Yeah, but you're weird!

    (you know I'm just kidding, Jill..... OK, I'll shut up now 😉

    nb

  11. "notbob" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    jmcquown said:

    Earlier this year I found asparagus at $1.29/lb. Haven't seen it at that
    price since.

    I saw it at $1.19 last week, a price I haven't seen in several years.
    But, CA is a huge assper-gas producer and asparagus has an incredibly
    short growing season, so when the crop is in the stuff has to move,
    greed be damned.

    I've seen 'em at $.99/lb several times this year at Safeway here in MD.

    Mary

  12. One time on Usenet said:
    jmcquown said:

    benefit of anything, no butter, no holladaise, no nothing. I like the way
    they taste. The stuff to dip them in is just a perk 🙂

    Yeah, but you're weird!

    (you know I'm just kidding, Jill..... OK, I'll shut up now 😉

    I'm with Jill -- they've got a subtle flavor that goes nice
    with sauce, but you don't *have* to eat them that way. I've been
    an artichoke fan since I was old enough to skim the flesh from
    the leaves with my teeth and if it weren't for the price, I'd buy
    them a lot more often...

    --
    Jani in WA

  13. MareCat said:

    "notbob" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    jmcquown said:

    Earlier this year I found asparagus at $1.29/lb. Haven't seen it at that
    price since.


    I saw it at $1.19 last week, a price I haven't seen in several years.
    But, CA is a huge assper-gas producer and asparagus has an incredibly
    short growing season, so when the crop is in the stuff has to move,
    greed be damned.

    I've seen 'em at $.99/lb several times this year at Safeway here in MD.

    Mary

    They're $4.50 a lb here.

    --
    "I'm thinking that if this dilemma grows any more horns, I'm going to
    shoot it and put it up on the wall."

    - Harry Dresden

  14. notbob wrote:
    [artichokes]

    Quoted message said:
    jmcquown said:

    only thing I use to enhance them is melted butter, sometimes with a splash
    of lemon juice added (although I usually just add the lemon juice to the
    water under the steamer).

    Do you eat them plain?

    I do. I *love* them.

    Quoted message said:

    Do you put them on a sandwich (trying to
    pre-empt the ice-burg lettuce comeback, here 😉? Of course not.
    Marinated, buttered, hollandaised, etc. I know no one who enjoys 'em
    on their own merits, something a food costing $3.50 ea should be able
    to lay claim to.

    We only buy them when they're under a dollar each, and that's pretty
    frequent here.

    Serene

  15. Andy said...

    Quoted message said:

    I bought eight!

    http://www.tinypic.com/5zbc3u0.jpg

    Andy

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