Hindian said:Is it true that when i eat something, i need only look at the number
of calories it contains (if i am trying to determine if it will make
me fat)?
IMO, number of calories from a particular food does not indicate whether
you will get fat. The basic equation calories in > calories out will
make you fat over a period of time.
Quoted message said:
i.e. forget about the fat, carbohydrates, proteins..etc etc and just
look at the calories.
Fat, carbs and protein are macronutrients. Almost all "diets" are
endless manipulations of one or more macronutrients. Your body needs all
three. There is some notion of "quality." Like in carbs there is
Glycemic Index and Load, with protein there is usually associated very
high saturated fat, and with fat there are saturated, poly, mono and
transfats. But the basic equation calories in > calories out still holds
no matter what the "quality" of macronutrients.
So lets say you determine that your BMR (Basal Metabolic Rate; or what
you burn up just sitting there) is 2000 and you eat 6000 calories a day.
You will get fat (been there, done that). If your BMR is 2000 and you
eat 1800 calories a day you will ever so slowly get thinner. The issue
now is how will you "feed" your body nutrients, vitamins, minerals, and
the right building blocks so you lose the right kind of weight (not
water and not muscle mass) and so you get fit rather than thin (think
gym rat vs. starvation victim). And the answer to that issue is to eat
only high "quality" macronutrients.
Everyone knows this but hardly anyone is willing to admit it when faced
with a Krispy Kreme in the office. Its amazing how we fill our precious
bodies with the cheapest [censored] we can find. Actually its not amazing.
Sugar and fats are probably addictive and the corporations, knowing
this, load us up and sell it to us cheap so we think were getting a good
deal. Then they can sell us drugs and medical treatment to extend our
lives so they can milk us dry for as long as possible. Anyway I digress.
Eat a balanced diet of healthy foods; fruits, veggies, whole grains,
legumes, nuts, lean meats, moderate amounts of fat. Eat small portions
and make sure calories in < calories out. Read your labels, avoid
Partially Hydrogenated Oil and High Fructose Corn Syrup. Better yet is
eat food with no labels. Avoid added sugar and added fat. Stop eating
donuts (it doesnt matter if its low fat or low carb, a donut is a donut;
stop eating junk food). Get some exercise to increase your calories out.
Its all very simple but the hardest thing. Maybe without thinking about
it youre macronutrient profile might meet the diet "du jour" (Atkins
Phase 4, Zone, Target, etc.)
Quoted message said:
Are calories the measure of how much energy a given food item has?
Yes, but food, as far as I have seen, seems very lethargic to me. It
just sits there on the plate no matter how much energy it has 😉
k