Breakfast burritos

Peter Aitken said:

Patched this together the other day, turned out quite well.

1 large flour tortilla
2 large eggs
2 slices bacon
1/4c diced onion
1 tsp minced jalapeno
1/4c salsa

Drain the salsa in a strainer and microwave briefly to take the chill off.

Put the tortilla on a plate and cover with a damp paper towel. Microwave at
half power for about 30 seconds.

Dice the bacon and cook with the onions til the bacon is crisp. About 1 min
before it is done, add the jalapenos. Drain extra fat if desired. Break the
eggs into the pan and stir until set. Add salt if needed.

Arrange eggs on tortilla, top with salsa, and roll up.

I was out of cheese, otherwise I would have topped the finished burrito with
cheddar and run under the broiler.

sounds like breffus to me!

--

saerah

http://anisaerah.blogspot.com/

email:
anisaerah at s b c global.net

Adam Bowman said:

I always wonder when someone brings up a point about Bush, and you
then bring up something that Clinton did, are you saying they are both
wrong? Because that's all it points out to me, places where they both
messed up. It doesn't negate the fact that Bush did wrong; was that
your intention?

That type of argument is like

"Bob shot someone"

"Yeah, but don't you remember when Don hit that guy with a bat?"

Peter Aitken said:

Patched this together the other day, turned out quite well.

1 large flour tortilla
2 large eggs
2 slices bacon
1/4c diced onion
1 tsp minced jalapeno
1/4c salsa

The only thing I'd change is adding potatoes. Frozen O'Briens work
well, here. Also, diced Spam is is great for this, but needs added
fat. Perfectly suited for dorm denizens, hot plate hotrodders, camp
fire culinists, and other one-pan practisers.

nb

In article <[email hidden]>,

Peter Aitken said:

Patched this together the other day, turned out quite well.

1 large flour tortilla
2 large eggs
2 slices bacon
1/4c diced onion
1 tsp minced jalapeno
1/4c salsa

Drain the salsa in a strainer and microwave briefly to take the chill off.

Put the tortilla on a plate and cover with a damp paper towel. Microwave at
half power for about 30 seconds.

Dice the bacon and cook with the onions til the bacon is crisp. About 1 min
before it is done, add the jalapenos. Drain extra fat if desired. Break the
eggs into the pan and stir until set. Add salt if needed.

Arrange eggs on tortilla, top with salsa, and roll up.

I was out of cheese, otherwise I would have topped the finished burrito with
cheddar and run under the broiler.

Hee! Here in this part of Texas, the breakfast burrito is a staple...
They have them in the dining facility at work every morning with a
variety of ingredients and will make them fresh for you.

Personally, I like Barbacoa with cheese, or bean and cheese with egg and
bacon. ;-d

Good stuff!!!!!!!
--
Peace, Om.

"My mother never saw the irony in calling me a son-of-a-[censored]." -Jack Nicholson

If you want to make it a little lower carb, the square wheat wraps are
much better than the round rubbery ones

and since yer saving calories on the wrap, you have to add some sour
cream

-Steven
March 23 National Chip and Dip Day
http://www.iamfood.com/cgi-bin/holidays.cgi

notbob said:

Peter Aitken said:

Patched this together the other day, turned out quite well.

1 large flour tortilla
2 large eggs
2 slices bacon
1/4c diced onion
1 tsp minced jalapeno
1/4c salsa

The only thing I'd change is adding potatoes. Frozen O'Briens work
well, here. Also, diced Spam is is great for this, but needs added
fat. Perfectly suited for dorm denizens, hot plate hotrodders, camp
fire culinists, and other one-pan practisers.

Spam is not suited to anyone with any sense of taste. Trash
ingredients in, trash meal out. Perfectly suited for trash people.

Quoted message said:

nb

--Bryan

"OmManiPadmeOmelet" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Hee! Here in this part of Texas, the breakfast burrito is a staple...

You can find 'em all over Houston, too (they're usually called breakfast
tacos here).

Quoted message said:

They have them in the dining facility at work every morning with a
variety of ingredients and will make them fresh for you.

Personally, I like Barbacoa with cheese, or bean and cheese with egg and
bacon. ;-d

My fave is chorizo, egg, and cheese, with salsa for dipping.

Mary

In article <[email hidden]>,

MareCat said:

"OmManiPadmeOmelet" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Hee! Here in this part of Texas, the breakfast burrito is a staple...

You can find 'em all over Houston, too (they're usually called breakfast
tacos here).

They are here too, but in most parts of the country they'd be considered
a buritto methinks?

Quoted message said:

Quoted message said:

They have them in the dining facility at work every morning with a
variety of ingredients and will make them fresh for you.

Personally, I like Barbacoa with cheese, or bean and cheese with egg and
bacon. ;-d

My fave is chorizo, egg, and cheese, with salsa for dipping.

Mary

Picante sauce IMHO is pretty much a must?

I like chorizo, it's been awhile since I've used it tho'.

Quoted message said:

--
Peace, Om.

"My mother never saw the irony in calling me a son-of-a-[censored]." -Jack Nicholson

Food Snob said:

Spam is not suited to anyone with any sense of taste.....

Like anyone calling themselves Snob would know anything about sense.

nb

Hawaiians love spam: http://www.spam.com/sp/sp_fq.htm and Koreans think
Spam is a delicacy...

Lobster used to be fed to prisoners and was thought of as a "low class"
food. Taste is relative. There is no need to insult those who like one
product over another.

-Steven
International Kit Kat Contest
http://www.iamfood.com/contest

OmManiPadmeOmelet said:

Personally, I like Barbacoa with cheese, or bean and cheese with egg and
bacon. ;-d

Om,

Is barbacoa what I think it is?

<suppressing a shudder>

--

Karen MacInerney
Kitchen experimenter, family chauffeur, and culinary mystery author
www.karenmacinerney.com

OmManiPadmeOmelet said:

Personally, I like Barbacoa with cheese, or bean and cheese with egg
and bacon. ;-d

Good stuff!!!!!!!

Breakfast burritos rule! I like them with chorizo or dried beef.

Becca

Peter Aitken said:

Patched this together the other day, turned out quite well.

1 large flour tortilla
2 large eggs
2 slices bacon
1/4c diced onion
1 tsp minced jalapeno
1/4c salsa

Drain the salsa in a strainer and microwave briefly to take the chill off.

Put the tortilla on a plate and cover with a damp paper towel. Microwave at
half power for about 30 seconds.

Dice the bacon and cook with the onions til the bacon is crisp. About 1 min
before it is done, add the jalapenos. Drain extra fat if desired. Break the
eggs into the pan and stir until set. Add salt if needed.

Arrange eggs on tortilla, top with salsa, and roll up.

I was out of cheese, otherwise I would have topped the finished burrito with
cheddar and run under the broiler.

--
Peter Aitken
Visit my recipe and kitchen myths page at www.pgacon.com/cooking.htm

It's called a baleada here in Honduras: refried beans, egg, cheese, ham
wrapped in a flour tortilla (basic version). These sell for $0.50 to
$1.00 a piece. At the market - breakfast for two - 2 baleadas and 2
horchatas - comes to $1.50. At home we jazz it up with onions, chopped
tomatoes, sauteed green peppers and what ever else we can find to toss
on the tortilla.

SD

Karen MacInerney said:

OmManiPadmeOmelet said:

Personally, I like Barbacoa with cheese, or bean and cheese with egg and
bacon. ;-d

Om,

Is barbacoa what I think it is?

<suppressing a shudder>

--

Karen MacInerney
Kitchen experimenter, family chauffeur, and culinary mystery author
www.karenmacinerney.com

barbacoa=barbeque...at least here in Honduras it does. Salsa barbacoa=
barbeque sauce.

Quoted message said:

Hawaiians love spam: http://www.spam.com/sp/sp_fq.htm and Koreans think
Spam is a delicacy...

Lobster used to be fed to prisoners and was thought of as a "low class"
food. Taste is relative. There is no need to insult those who like one
product over another.

I'm not a bit surprised that Spam has its proponents in this NG.

Quoted message said:

-Steven
International Kit Kat Contest
http://www.iamfood.com/contest

--Bryan

Quoted message said:

Hawaiians love spam: http://www.spam.com/sp/sp_fq.htm and Koreans think
Spam is a delicacy...

Lobster used to be fed to prisoners and was thought of as a "low class"
food. Taste is relative. There is no need to insult those who like one
product over another.

-Steven
International Kit Kat Contest
http://www.iamfood.com/contest

A friend of mine visiting an old law school classmate on the island of
Saipan in the Marianas, was invited to a wdding while visiting. A
family member of the classmate got married. Main course at the wedding
reception? Sweet and Sour SPAM. It's a delicacy on man of the Pacific
Islands.

SD

SD said:

barbacoa=barbeque...at least here in Honduras it does. Salsa barbacoa=
barbeque sauce.

Sounds like I'd like your kind of barbacoa. I think -- and please
correct me if I'm wrong -- that here in Texas, it's boiled cow face...
Which always smells delicious, but...

--

Karen MacInerney
Kitchen experimenter, family chauffeur, and culinary mystery author
www.karenmacinerney.com

In article <[email hidden]>,
[email hidden] says...

Quoted message said:

A friend of mine visiting an old law school classmate on the island of
Saipan in the Marianas, was invited to a wdding while visiting. A
family member of the classmate got married. Main course at the wedding
reception? Sweet and Sour SPAM. It's a delicacy on man of the Pacific
Islands.

SD

I have heard that this dates from WW2 when US troops first introduced it
to the locals.

Peter Aitken

"Karen MacInerney" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

SD said:

barbacoa=barbeque...at least here in Honduras it does. Salsa barbacoa=
barbeque sauce.

Sounds like I'd like your kind of barbacoa. I think -- and please
correct me if I'm wrong -- that here in Texas, it's boiled cow face...
Which always smells delicious, but...

H-E-B sells small tubs of it, and it's actually quite tasty (I tried it
before I knew what it was).

Mary

In article <[email hidden]>,

Karen MacInerney said:

OmManiPadmeOmelet said:

Personally, I like Barbacoa with cheese, or bean and cheese with egg and
bacon. ;-d

Om,

Is barbacoa what I think it is?

<suppressing a shudder>

--

Karen MacInerney

Barbacoa is shredded cow face. :-)

Pretty much just cheek meat.
Not as gross as some traditional mexican food. <G>

I've still not been able to bring myself to try menudo!

Funny that, I love chicken gizzards!
--
Peace, Om.

"My mother never saw the irony in calling me a son-of-a-[censored]." -Jack Nicholson