General fitness, health and nutrition · Public discussion

Bread & Butter question

Started by Doug Kanter · · Last activity · 31 posts · 1,383 views

Thread navigation

Jump through the discussion

Go to the original post, the replies on this page, or the latest preserved contribution.

Thread details

What we know about this thread

Original section
General fitness, health and nutrition
Published
8 March 2005
Last activity
9 March 2005
Original author
Doug Kanter
Posts
31
Discussion status
Public discussion
Total views
1,383
Views / 30 days
0

The navigation and discussion metadata provide context. Posts remain in their original chronological order.

Showing posts 21–31 of 31
Posts remain in their original chronological order.

Text size
  1. "Rusty" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    Doug Kanter said:

    "Rusty" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Quoted message said:


    Time out! There's a top and a bottom for a slice of whole wheat bread


    (not

    Quoted message said:

    counting the ends)? What about potato bread???

    I FOUND IT! Here is the recipe for Buttered Toast. Everyone write it
    down because I'm not going to repeat it!

    http://www.freerecipe.org/Bread/buttered-toast-recipe.htm

    (I don't think the type of bread matters, but I could be wrong.)

    This is awesome. Thank you!

  2. Doug Kanter said:

    I usually like butter on rye toast. I've been eating it this way for years.
    Can I also use butter on whole wheat toast? I see nothing on the butter
    wrapper or bread package which sheds any light on the issue. Help!

    Some butters have been known to explode on contact. You might want to
    write or call the manufacturer of the butter. Make sure to have the
    brand name of the bread and serial number written down in case they
    ask. If you were daring enough, you can attempt to spread a small
    amount and see what happens. Just make sure to wear protective
    headgear, goggles and some type of light body armor. Wearing several
    layers of clothing and a heavy nylon ski jacket will suffice.

  3. "Rusty" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I FOUND IT! Here is the recipe for Buttered Toast. Everyone write it
    down because I'm not going to repeat it!

    http://www.freerecipe.org/Bread/buttered-toast-recipe.htm

    (I don't think the type of bread matters, but I could be wrong.)

    Great step-by-step instructions!

    Felice

  4. Ted shuffled out of his cave and grunted these great (and sometimes not
    so great) words of knowledge:

    Quoted message said:

    I usually like butter on rye toast. I've been eating it this way for years.
    Can I also use butter on whole wheat toast? I see nothing on the butter
    wrapper or bread package which sheds any light on the issue. Help!

  5. In article <[email hidden]>, Ted

    Campanelli said:

    Ted shuffled out of his cave and grunted these great (and sometimes
    not so great) words of knowledge:

    Quoted message said:

    I usually like butter on rye toast. I've been eating it this way
    for years. Can I also use butter on whole wheat toast? I see
    nothing on the butter wrapper or bread package which sheds any
    light on the issue. Help!

    Heck, Ted, Doug's just having some fun. (Or were you referring to
    yourself?)
    --
    -Barb, <www.jamlady.eboard.com> Sweet Potato Follies added 2/24/05.
    "I read recipes the way I read science fiction: I get to the end and
    say,'Well, that's not going to happen.'" - Comedian Rita Rudner,
    performance at New York, New York, January 10, 2005.

  6. "Doug Kanter" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I usually like butter on rye toast. I've been eating it this way for years.
    Can I also use butter on whole wheat toast? I see nothing on the butter
    wrapper or bread package which sheds any light on the issue. Help!

    Hi Doug,
    How is school? I see they let you use the computers. Fun, isn't it.
    Pretty soon you will be old enough to masturbate and you won't have time to
    use the computer.

  7. In article <[email hidden]>,

    Serendipity said:
    Doug Kanter said:

    I usually like butter on rye toast. I've been eating it this way for years.
    Can I also use butter on whole wheat toast? I see nothing on the butter
    wrapper or bread package which sheds any light on the issue. Help!


    Sticking a spoonful of butter in your mouth is pure delight. Who needs
    bread 😉

    Ew! <shiver>
    That made my teeth hurt!!! :-o
    --
    K.

  8. "You covered the territory nicely, though. Good job, Greg! LOL! I'm
    particularly fond of the lines about butter going corporate! "
    --
    -Barb

    Thanks. I was afraid I'd spread it on a bit thick.

    Greg Zywicki

  9. "Well ya' got creamed butter, salted and unsalted butter. Lots of
    choices. I
    like salted butter on toasted sourdough myself but I prefer bagels. "

    Michael

    You put bagels on sourdough? What is that, the North Beach diet?

    Greg Zywicki

  10. "Time out! There's a top and a bottom for a slice of whole wheat bread
    (not
    counting the ends)? What about potato bread??? "

    For the definitive work on assymetric food orientation, go to google
    groups and enter the following
    search terms:

    Moosemeat chicken leg chauvinist

    Greg Zywicki

  11. In article <[email hidden]>,

    Zywicki said:

    "You covered the territory nicely, though. Good job, Greg! LOL! I'm
    particularly fond of the lines about butter going corporate! "
    --
    -Barb

    Thanks. I was afraid I'd spread it on a bit thick.

    Greg Zywicki

    < Slaps Greg upside the head! Hard! >
    --
    -Barb, <www.jamlady.eboard.com> Sweet Potato Follies added 2/24/05.
    "I read recipes the way I read science fiction: I get to the end and
    say,'Well, that's not going to happen.'" - Comedian Rita Rudner,
    performance at New York, New York, January 10, 2005.

Active in the last 60 minutes

Active in this thread

0 users · 0 guests ·0 bots ·0 total

No signed-in users are active right now.

No known search crawlers active right now.