General fitness, health and nutrition · Public discussion

Black bean burger

Started by Darryl Pierce · · Last activity · 21 posts · 1,382 views

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General fitness, health and nutrition
Published
22 March 2004
Last activity
23 March 2004
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Darryl Pierce
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  1. The other day we took our oldest son (who just turned 8) to
    the science museum in Raleigh to see The Titanic Artifact
    Exhibit. For lunch we went to the cafe and I had a delicious
    black bean burger. The patty was made from black beans and
    I'm not sure what else. But, it was so good I want to make
    it for myself at home. Anybody have a recipe for converting
    black beans into burger patties?

  2. "Darryl Pierce" <[email hidden]> wrote in message
    "]news:[email hidden]...

    Quoted message said:

    The other day we took our oldest son (who just turned 8)
    to the science museum in Raleigh to see The Titanic
    Artifact Exhibit. For lunch we went to the cafe and I had
    a delicious black bean burger. The patty was made from
    black beans and I'm not sure what else. But, it was so
    good I want to make it for myself at home. Anybody have a
    recipe for converting black beans into burger patties?

    If you're making them because you like to make stuff like
    that from scratch, that's very cool and I'm sure you'll find
    a wealth of info on the net.

    If you're making them because of a perceived unavailablity,
    I'd say check your local supermarket. I think they are sold
    under the Morningstar Farms brand, which is a subsidiary or
    a brand line of Kellog's.

    Jack Patties

  3. "Darryl Pierce" <[email hidden]> wrote in message
    "]news:[email hidden]...

    Quoted message said:

    The other day we took our oldest son (who just turned 8)
    to the science museum in Raleigh to see The Titanic
    Artifact Exhibit. For lunch we went to the cafe and I had
    a delicious black bean burger. The patty was made from
    black beans and I'm not sure what else. But, it was so
    good I want to make it for myself at home. Anybody have a
    recipe for converting black beans into burger patties?

    I've had this for years but never made them. That's why we
    collect recipes. Because someday, someone might want one.

    Mash in a bowl: 1 16-oz can beans, rinsed and drained Mix
    in: 2 ounces shredded Cheddar cheese
    1/4 cup dry bread crumbs 2 tablespoons chopped green onion,
    with tops 1 teaspoon Worcestershire sauce
    2/4 teaspoon pepper
    3/8 teaspoon salt 1 egg white Shape into patties. Spray 10-
    inch non-stick skillet. Cook about 10 minutes over medium
    heat, turning once, until light brown. Serve on buns with
    horseradish sauce, tomato and lettuce.

    Felice

  4. Darryl Pierce said:

    The other day we took our oldest son (who just turned 8)
    to the science museum in Raleigh to see The Titanic
    Artifact Exhibit. For lunch we went to the cafe and I had
    a delicious black bean burger. The patty was made from
    black beans and I'm not sure what else. But, it was so
    good I want to make it for myself at home. Anybody have a
    recipe for converting black beans into burger patties?

    That exhibit is still touring?! It opened in Memphis back
    in 2000 and my then fiance Ray, supervised the crew that
    built it. Hmmm.

    I'd guess, cook and mash the beans and mix with some sort of
    filler (breadcrumbs?)

    Jill

  5. Quoted message said:
    Quoted message said:

    The patty was made from black beans and >>I'm not sure
    what else.


    But, it was so good I >>want to make it for myself at
    home. Anybody

    Quoted message said:
    Quoted message said:

    have a recipe for converting black beans into >>burger
    patties?


    . . One of the hospitals here in town serves a Black Bean
    Burger with a Caribbean twist. I use my favorite Jerk
    seasonings for the flavor profile in my copy cat version.
    What was the flavor profile of the patties you enjoyed? They
    just might be Morningtar or some other brand available from
    the freezer case. Converting mashed cooked beans into a bean
    patty is failrly straightforward. Mashed beans, necessary
    seasonings, if needed some cracker meal and egg. Forming he
    patty with a 1/2 or 1/3 cup measure helps with portion
    control . Patties of equal size cook evenly and in the same
    amount of time.

    ~~~Gina~~~

  6. Funny you should mention this. I found this recipe on the web and served it
    (with pico de gallo instead of the sweet potato sauce) to my wife and her
    vegetarian friend. It was very good:

    wholefoodsmarket.comwh blackbeancakes.h
    tml

    You might try using a whole beaten egg instead of the egg
    white to hold the mixture together, especially if you plan
    to grill the burgers rather than bake them.

    You can cook the beans yourself easily enough - soak
    overnight and drain (which will speed up the cooking but
    isn't critical); cover with plenty of water, add an onion
    and some bay leaves, bring to a boil, turn down to a simmer,
    add salt after it has been simmering a while. Simmer until
    tender (maybe 45 minutes if pre-soaked, longer if not).

    The recipe, expanded, might make a good non-meat loaf as
    well.

    ------------------------------------------------------------
    ----------------
    ----
    Louis Cohen Living la vida loca at N37° 43' 7.9" W122° 8'
    42.8"

    "Darryl Pierce" <[email hidden]> wrote in message
    "]news:[email hidden]...

    Quoted message said:

    The other day we took our oldest son (who just turned 8)
    to the science museum in Raleigh to see The Titanic
    Artifact Exhibit. For lunch we went to the cafe and I had
    a delicious black bean burger. The patty was made from
    black beans and I'm not sure what else. But, it was so
    good I want to make it for myself at home. Anybody have a
    recipe for converting black beans into burger patties?

  7. By the way, we have seen Titanic artifacts at the Maritime
    Museum of the Atlantic in Halifax, NS. Deck chairs and
    cabinetry.

    --
    ------------------------------------------------------------
    ----------------
    ----
    Louis Cohen Living la vida loca at N37° 43' 7.9" W122° 8'
    42.8"

    "Darryl Pierce" <[email hidden]> wrote in message
    "]news:[email hidden]...

    Quoted message said:

    The other day we took our oldest son (who just turned 8)
    to the science museum in Raleigh to see The Titanic
    Artifact Exhibit. For lunch we went to the cafe and I had
    a delicious black bean burger. The patty was made from
    black beans and I'm not sure what else. But, it was so
    good I want to make it for myself at home. Anybody have a
    recipe for converting black beans into burger patties?

  8. Jack Schidt® said:
    Quoted message said:

    The other day we took our oldest son (who just turned 8)
    to the science museum in Raleigh to see The Titanic
    Artifact Exhibit. For lunch we went to the cafe and I had
    a delicious black bean burger. The patty was made from
    black beans and I'm not sure what else. But, it was so
    good I want to make it for myself at home. Anybody have a
    recipe for converting black beans into burger patties?

    If you're making them because you like to make stuff like
    that from scratch, that's very cool and I'm sure you'll
    find a wealth of info on the net.

    That's me. I'm doing it because I have a wealth of beans and
    would love to make them myself. Being the hacker type I like
    to tweak the recipe to my liking. I'm just looking for some
    recommendations. 🙂
    --
    Darryl L. Pierce <[email hidden]> Visit the Infobahn
    Offramp - <http://mypage.org/mcpierce> "What do you care
    what other people think, Mr. Feynman?"

  9. jmcquown said:

    That exhibit is still touring?! It opened in Memphis back
    in 2000 and my then fiance Ray, supervised the crew that
    built it. Hmmm.

    Your "then fiance Ray"? Did he finally wise up and find
    another squeeze?

    Good for him (and us).

    -sw

  10. jmcquown said:


    Darryl Pierce said:

    The other day we took our oldest son (who just turned 8)
    to the science museum in Raleigh to see The Titanic
    Artifact Exhibit. For lunch we went to the cafe and I
    had a delicious black bean burger. The patty was made
    from black beans and I'm not sure what else. But, it was
    so good I want to make it for myself at home. Anybody
    have a recipe for converting black beans into burger
    patties?

    That exhibit is still touring?! It opened in Memphis back
    in 2000 and my then fiance Ray, supervised the crew that
    built it. Hmmm.

    I'd guess, cook and mash the beans and mix with some sort
    of filler (breadcrumbs?)

    For some reason I thought that veggie burgers tended to have
    lots of diced mushroom in them.

    nancy

  11. Felice Friese said:

    I've had this for years but never made them. That's why we
    collect recipes. Because someday, someone might want one.

    Mash in a bowl: 1 16-oz can beans, rinsed and drained

    How would I substitute dried beans for this? Would I need to
    cook them after letting them soak overnight?
    --
    Darryl L. Pierce <[email hidden]> Visit the Infobahn
    Offramp - <http://mypage.org/mcpierce> "What do you care
    what other people think, Mr. Feynman?"

  12. jmcquown said:

    That exhibit is still touring?! It opened in Memphis back
    in 2000 and my then fiance Ray, supervised the crew that
    built it. Hmmm.

    Yep. It came here in August and is leaving next month,
    I believe.

    --
    Darryl L. Pierce <[email hidden]> Visit the Infobahn
    Offramp - <http://mypage.org/mcpierce> "What do you care
    what other people think, Mr. Feynman?"

  13. "jmcquown" <[email hidden]> wrote in
    :"]news:[email hidden]:

    Quoted message said:
    Darryl Pierce said:

    The other day we took our oldest son (who just turned 8)
    to the science museum in Raleigh to see The Titanic
    Artifact Exhibit. For lunch we went to the cafe and I had
    a delicious black bean burger. The patty was made from
    black beans and I'm not sure what else. But, it was so
    good I want to make it for myself at home. Anybody have a
    recipe for converting black beans into burger patties?

    That exhibit is still touring?! It opened in Memphis back
    in 2000 and my then fiance Ray, supervised the crew that
    built it. Hmmm.

    Jll, pardon my nosiness, but I must have missed something
    along the way. Are you no longer getting married?

    Regards, Wayne

    Quoted message said:

    I'd guess, cook and mash the beans and mix with some sort
    of filler (breadcrumbs?)

    Jill

  14. Nancy Young <[email hidden]> wrote in
    :"]news:[email hidden]:

    Quoted message said:
    jmcquown said:


    Darryl Pierce said:

    The other day we took our oldest son (who just turned
    8) to the science museum in Raleigh to see The Titanic
    Artifact Exhibit. For lunch we went to the cafe and I
    had a delicious black bean burger. The patty was made
    from black beans and I'm not sure what else. But, it
    was so good I want to make it for myself at home.
    Anybody have a recipe for converting black beans into
    burger patties?

    That exhibit is still touring?! It opened in Memphis back
    in 2000 and my then fiance Ray, supervised the crew that
    built it. Hmmm.

    I'd guess, cook and mash the beans and mix with some sort
    of filler (breadcrumbs?)

    For some reason I thought that veggie burgers tended to
    have lots of diced mushroom in them.

    nancy

    I live in Winnipeg Manitoba (dead center of the contenent)
    middle of the great Plains.... a looong way from any
    oceans.. About 100 miles Northwest of me there are some
    bodies from the Titanic burried...in the town of Neepawa.

    --
    Once during Prohibition I was forced to live for days on
    nothing but food and water.
    --------
    FIELDS, W. C.

  15. Darryl Pierce said:
    Felice Friese said:

    I've had this for years but never made them. That's
    why we collect recipes. Because someday, someone might
    want one.

    Mash in a bowl: 1 16-oz can beans, rinsed and drained

    How would I substitute dried beans for this? Would I need
    to cook them after letting them soak overnight?

    Soak, then cook until tender. Canned beans are already
    cooked until edible.

    -sw

  16. In article
    <[email hidden]>,
    [email hidden] says...

    Quoted message said:
    Felice Friese said:

    I've had this for years but never made them. That's
    why we collect recipes. Because someday, someone might
    want one.

    Mash in a bowl: 1 16-oz can beans, rinsed and drained

    How would I substitute dried beans for this? Would I need
    to cook them after letting them soak overnight?


    Exactly. Soak, simmer till tender, drain, then mash and use
    per your recipe.
    --
    Donna A pessimist believes all women are bad. An optimist
    hopes they are.

  17. Quoted message said:
    Darryl Pierce said:

    The other day we took our oldest son (who just turned 8)
    to the science museum in Raleigh to see The Titanic
    Artifact Exhibit. For lunch we went to the cafe and I had
    a delicious black bean burger. The patty was made from
    black beans and I'm not sure what else. But, it was so
    good I want to make it for myself at home. Anybody have a
    recipe for converting black beans into burger patties?

    I posted a bean burger recipe can't be but two weeks ago.
    Anyway there are tons of bean burger recipes on the net...
    obviously you are too friggin' lazy to search.

    recipesource.comspecial
    diets/vegetarian/burgers/00/rec0015.html

    ---= BOYCOTT FRENCH--GERMAN (belgium) =--- ---= Move UNITED
    NATIONS To Paris =--- Sheldon ```````````` "Life would be
    devoid of all meaning were it without tribulation."

  18. PENMART01 said:

    I posted a bean burger recipe can't be but two weeks ago.
    Anyway there are tons of bean burger recipes on the net...
    obviously you are too friggin' lazy to search.

    Yep. Too lazy and wanted to get favorite recipes from people
    here. The web will give back a bunch of recipes, but no
    opinions on them.
    --
    Darryl L. Pierce <[email hidden]> Visit the Infobahn
    Offramp - <http://mypage.org/mcpierce> "What do you care
    what other people think, Mr. Feynman?"

  19. That's all i need to sound like a demented tuba.

  20. Steve Wertz said:
    Quoted message said:

    How would I substitute dried beans for this? Would I need
    to cook them after letting them soak overnight?

    Soak, then cook until tender. Canned beans are already
    cooked until edible.

    That's what I figured. Thanks. 🙂

    --
    Darryl L. Pierce <[email hidden]> Visit the Infobahn
    Offramp - <http://mypage.org/mcpierce> "What do you care
    what other people think, Mr. Feynman?"

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