Bisquick substitute

"CheCooks" <[email hidden]> wrote in
news:[email hidden]:

Quoted message said:

I am looking for a Bisquick substitute. I'd rather make it myself
than buy it. Thanks!!

Since Bisquick is a commercial substitute for homemade biscut mix...Any
from scratch Biscut recipe will give you the basics.

flour, baking soda, powdered eggs and lard.

Google is your friend

--
No Bread Crumbs were hurt in the making of this Meal.
Type 2 Diabetic 1AC 5.6mmol or 101mg/dl
Continuing to be Manitoban

On Sun, 13 Mar 2005 00:48:48 GMT, "CheCooks" <[email hidden]>

Quoted message said:

I am looking for a Bisquick substitute. I'd rather make it myself than buy
it. Thanks!!

Try these:

http://bread.allrecipes.com/az/EasyBiscuitMixture.asp

http://www.cdkitchen.com/features/data/tip1039733852.shtml

http://www.cooks.com/rec/search/0,1-0,biscuit_mix,FF.html

http://www.recipelink.com/clippings/Mixes_and_Food_Gifts/4580.html

Rusty
Sacramento, California

-= Exported from BigOven =-

Bisquick Mix

Recipe By:
Serving Size: 10
Cuisine: American
Main Ingredient: Biscuits

-= Ingredients =-
9 cups flour -- sifted
1/3 cup baking powder
1 cup powdered milk -- plus 2 tablespoons
4 teaspoons salt
1 3/4 cups vegetable shortening

-= Instructions =-
Sift all dry ingredients. Cut shortening into flour until mixture resembles
coarse cornmeal. Store well covered in a cool, dry place. You can use this
for waffles, pancakes, biscuits and for coating chicken

** This recipe can be pasted directly into BigOven. BigOven.com ID= 157573
**
** Easy recipe software. Try it free at: http://www.bigoven.com **

"Monsur Fromage du Pollet" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

"CheCooks" <[email hidden]> wrote in
news:[email hidden]:

Quoted message said:

I am looking for a Bisquick substitute. I'd rather make it myself
than buy it. Thanks!!

Since Bisquick is a commercial substitute for homemade biscut mix...Any
from scratch Biscut recipe will give you the basics.

flour, baking soda, powdered eggs and lard.

Forget the eggs... bisquick doesn't contain eggs.

Jill

Thank you...I wasn't 100% sure that I could use my own as a subsitute and
the other links were good sources too.

"CheCooks" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

I am looking for a Bisquick substitute. I'd rather make it myself than

buy

Quoted message said:

it. Thanks!!

"jmcquown" <[email hidden]> wrote in
news:[email hidden]:

Quoted message said:

Forget the eggs... bisquick doesn't contain eggs.

Jill

No wonder it sucks. BTW I forgot the dried buttermilk.

--
No Bread Crumbs were hurt in the making of this Meal.
Type 2 Diabetic 1AC 5.6mmol or 101mg/dl
Continuing to be Manitoban

Bisquick recipe

2 Cups flour

1 Tablespoon baking powder

3/4 Teaspoon salt

1/2 Teaspoon cream of tartar

1/4 Teaspoon baking soda

1/3 Cup instant dry milk or buttermilk powder

1/4 Cup Shortening

In a large bowl, mix together all dry ingredients. Blend well. With pastry
blender or heavy-duty mixer, or one's hand, cut in shortening until mixture
resembles cornmeal in texture.

Put in an airtight container. Label with date and contents. Store in cool,
dry place. Use within 10-12 weeks.

Joe

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"CheCooks" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

I am looking for a Bisquick substitute. I'd rather make it myself than

buy

Quoted message said:

it. Thanks!!

CheCooks said:

I am looking for a Bisquick substitute. I'd rather make it myself than buy
it. Thanks!!

??? Bisquick for biscuits? Like a biscuit recipe?

It was for making a specialty biscuit that called for 2 cups of a "biscuit
mix", but since then I have found that I could use my own biscuit recipe for
the mix. Thanks to all who replied!

"Dave Smith" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

CheCooks said:

I am looking for a Bisquick substitute. I'd rather make it myself than

buy

Quoted message said:

Quoted message said:

it. Thanks!!

??? Bisquick for biscuits? Like a biscuit recipe?