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Beet potato salad recipes?

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General fitness, health and nutrition
Published
22 April 2004
Last activity
25 April 2004
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David Dalton
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  1. Anyone have a good innovative recipe for beet potato salad?
    I could search recipe sites for some but would rather get
    direct recommendations. Of course I will also glance in
    cookbooks and perhaps recipes web sites, and may ask my chef
    brother (that last may be the easiest). Or I could improvise
    one, like borscht so with beet and sour cream and some spice
    and with lots of potato too.

    For those on nf.general , I'd love to know a few different
    traditional Newfoundland recipes espeially since beets and
    potatos are staple local crops.

    I also asked about this just now on moderated groups
    rec.food.recipes and rec.food.veg.cooking (the second more
    for vegan variants) but since those are moderated my posts
    there would show up a bit later than this one.

    David

  2. Pretty simple.....cook potatoes and mash with some miracle
    whip. Mash some beets and add to the potatoes, add a little
    of the juice to make the colour darker. Add whatever spices
    you like, I'd only add salt and onion powder. Of course
    there are probably many different variations.

    -Karen

    "David Dalton" <[email hidden]> wrote in message
    "]news:[email hidden]...

    Quoted message said:

    Anyone have a good innovative recipe for beet potato
    salad? I could search recipe sites for some but would
    rather get direct recommendations. Of course I will also
    glance in cookbooks and perhaps recipes web sites, and may
    ask my chef brother (that last may be the easiest). Or I
    could improvise one, like borscht so with beet and sour
    cream and some spice and with lots of potato too.

    For those on nf.general , I'd love to know a few different
    traditional Newfoundland recipes espeially since beets and
    potatos are staple local crops.

    I also asked about this just now on moderated groups
    rec.food.recipes and rec.food.veg.cooking (the second more
    for vegan variants) but since those are moderated my posts
    there would show up a bit later than this one.

    David

  3. David Dalton said:

    Anyone have a good innovative recipe for beet potato
    salad?

    Can't help with the innovative part, but here is a very
    tasty version of the Russian 'vinegret'. I have recently
    witnessed one Barb Schaller delectating over a much
    inferior, though even beetier, version, so draw your own
    conclusions.

    Vinegret

    2-3 medium-sized beets, cooked (preferably baked) and diced
    4-5 potatoes, cooked and diced 2 salty, not vinegary,
    cucumbers (pickles), diced 1 onion, finely chopped 1 carrot,
    diced sunflower oil and vinegar for dressing, or,
    alternatively, sour cream salt and pepper

    Mix all ingredients in a bowl, taking care not to break up
    the diced vegetables. Add oil and a little vinegar to taste.
    Serve cold.

    Some recipes call for adding hard-boiled eggs, cold meats or
    chicken, or finely chopped herring. I prefer the above
    version, though.

    Victor

  4. In article <[email hidden]>, David Dalton

    Quoted message said:

    Anyone have a good innovative recipe for beet potato
    salad?

    All I can see is pink salad that's not Jell-o. Eeeww. That's
    a terrible thing to do to potatoes.
    --
    -Barb, <www.jamlady.eboard.com> updated 3-29-04.

  5. "David Dalton" <[email hidden]> wrote in message
    "]news:[email hidden]...

    Beet cabbage salad

    6-8 cups of shredded cabbage 2 apples chopped up 1 cup of
    fresh or frozen peas Mayo to taste Chopped beet and juice to
    taste Lemon juice Pepper ground and a little mint

    Mmmmmmm....

  6. That's the one I would use - the more beet juice the better.
    "Karen" <[email hidden]> wrote in message
    "]news:[email hidden]...

    Quoted message said:

    Pretty simple.....cook potatoes and mash with some miracle
    whip. Mash some beets and add to the potatoes, add a
    little of the juice to make the


    colour

    Quoted message said:

    darker. Add whatever spices you like, I'd only add salt
    and onion powder.


    Of

    Quoted message said:

    course there are probably many different variations.

    -Karen

    "David Dalton" <[email hidden]> wrote in message
    "]news:[email hidden]...

    Quoted message said:

    Anyone have a good innovative recipe for beet potato
    salad? I could search recipe sites for some but would
    rather get direct recommendations. Of course I will also
    glance in cookbooks and perhaps recipes web sites, and
    may ask my chef brother (that last may be the easiest).
    Or I could improvise one, like borscht so with beet and
    sour cream and some spice and with lots of potato too.

    For those on nf.general , I'd love to know a few
    different traditional Newfoundland recipes espeially
    since beets and potatos are staple local crops.

    I also asked about this just now on moderated groups
    rec.food.recipes and rec.food.veg.cooking (the second
    more for vegan variants) but since those are moderated
    my posts there would show up a bit later than this one.

    David


  7. Melba's Jammin' <[email hidden]> wrote in news:barbschaller-
    [email hidden]:

    Quoted message said:

    In article <[email hidden]>, David Dalton

    Quoted message said:

    Anyone have a good innovative recipe for beet
    potato salad?

    All I can see is pink salad that's not Jell-o. Eeeww.
    That's a terrible thing to do to potatoes.

    I've been thinking about a key lime chicken pot pie
    recipe lately.

    It involves lime jello, cream cheese, cool whip pured over
    some chicken and rice...

    Does that help?

    --
    Once during Prohibition I was forced to live for days on
    nothing but food and water.
    --------
    FIELDS, W. C.

  8. Melba's Jammin said:

    In article <[email hidden]>, David Dalton

    Quoted message said:

    Anyone have a good innovative recipe for beet potato
    salad?

    All I can see is pink salad that's not Jell-o. Eeeww.
    That's a terrible thing to do to potatoes.

    Now Barb, don't you know that beets are good for the
    liver...???

    --
    Best Greg ;-)

  9. In article <[email hidden]>, hahabogus

    Quoted message said:

    Melba's Jammin' <[email hidden]> wrote in news:barbschaller-
    [email hidden]:

    Quoted message said:

    In article <[email hidden]>, David

    Dalton said:

    Anyone have a good innovative recipe for beet potato
    salad?

    All I can see is pink salad that's not Jell-o. Eeeww.
    That's a terrible thing to do to potatoes.

    I've been thinking about a key lime chicken pot pie
    recipe lately.

    It involves lime jello, cream cheese, cool whip pured over
    some chicken and rice...

    Does that help?

    Help what? The thought that a beet and potato salad would be
    palatable? No.
    --
    -Barb, <www.jamlady.eboard.com> updated 3-29-04.

  10. In article <[email hidden]>,

    (Victor Sack) said:
    David Dalton said:

    Anyone have a good innovative recipe for beet potato
    salad?

    Can't help with the innovative part, but here is a very
    tasty version of the Russian 'vinegret'. I have recently
    witnessed one Barb Schaller delectating over a much
    inferior, though even beetier, version, so draw your own
    conclusions.

    Delectating? My conclusion is yer hallucinatin' again,
    Bubba. And making up words. It still sounds disgustingly
    pink to me.
    --
    -Barb, <www.jamlady.eboard.com> updated 3-29-04.

  11. Melba's Jammin' <[email hidden]> seeing her/his name in stars
    wrote :"]news:[email hidden]:

    Quoted message said:

    In article <[email hidden]>, David Dalton

    Quoted message said:

    Anyone have a good innovative recipe for beet
    potato salad?

    All I can see is pink salad that's not Jell-o. Eeeww.
    That's a terrible thing to do to potatoes.

    Don't listen to Barb. She's a beet hater from way back. I
    have to admit, she gave me an unpleasant mental image with
    the Jell-o ;(

    Michael

    --
    Deathbed statement...

    "Codeine . . . bourbon." ~~Tallulah Bankhead, actress, d.
    December 12, 1968

  12. In article <[email hidden]>,

    (Gregory Morrow) said:
    Melba's Jammin said:

    In article <[email hidden]>, David

    Dalton said:

    Anyone have a good innovative recipe for beet potato
    salad?

    All I can see is pink salad that's not Jell-o. Eeeww.
    That's a terrible thing to do to potatoes.

    Now Barb, don't you know that beets are good for the
    liver...???

    I always heard they're good for your blood - folic acid and
    all that. And that salad request still sounds disgustingly
    pink to me.
    --
    -Barb, <www.jamlady.eboard.com> updated 3-29-04.

  13. David Dalton said:

    Anyone have a good innovative recipe for beet potato
    salad?

    heh heh...

    If you haven't noticed by now, this is not a beet friendly
    town. Even beet recipes that have been posted here a jillion
    times are not likely to be offered up by the long entrenched
    "better dead than red" crowd. But, I just happen to have
    what you seek. Follow this link:

    makeashorterlink.commakeashorterlink.com

    ....and read the whole thread, as I elaborate on details in
    subsequent post.

    Neener, neener, Barb! 😉

    nb

  14. Melba's Jammin said:
    (Victor Sack) said:

    Can't help with the innovative part, but here is a very
    tasty version of the Russian 'vinegret'. I have recently
    witnessed one Barb Schaller delectating over a much
    inferior, though even beetier, version, so draw your own
    conclusions.

    Delectating? My conclusion is yer hallucinatin'
    again, Bubba.

    Your conclusion won't stand, because I can supply no fewer
    than three witnesses of said delectation in addition to moi
    même, as you well know. Eating vinegret made you so happy
    that you at once started to sing the old Soviet anthem in
    original Russian - with a lot of feeling, too. I remember
    telling you to slow down a bit.

    Quoted message said:

    And making up words.

    Which ones?

    Quoted message said:

    It still sounds disgustingly pink to me.

    It doesn't much matter how it sounds to you, for it only
    proves that the one who is hallucinating is you, silly
    Queenie. It matters how that vinegret *looks* - and it looks
    purple. And the one that delighted you so much was purple
    also, as any self-respecting Russian vinegret ought to be,
    unless disguised with dairy. So there!

    Bubba

  15. In article <[email hidden]>,

    (PENMART01) said:
    Quoted message said:

    Barb Schaller conversates:

    Quoted message said:

    David Dalton be doodling:

    I have recently witnessed one Barb Schaller delectating
    over a much


    inferior, >> though even beetier, version

    Quoted message said:


    Delectating? My conclusion is yer hallucinatin' again,
    Bubba. And making up words.

    Barb, go easy on Bubba Dalton, the Eubonic hillybilly...
    he be just trying to conversate widju.

    Wrong Bubba, Sheldon. "-)
    --
    -Barb, <www.jamlady.eboard.com> updated 3-29-04.

  16. Barb said:

    In article
    <[email hidden]>,

    (Gregory Morrow) said:
    Melba's Jammin said:

    In article <[email hidden]>, David
    Dalton <[email hidden]> wrote:

    > Anyone have a good innovative recipe for beet potato
    > salad?

    All I can see is pink salad that's not Jell-o. Eeeww.
    That's a terrible thing to do to potatoes.

    Now Barb, don't you know that beets are good for the
    liver...???

    I always heard they're good for your blood - folic acid
    and all that. And that salad request still sounds
    disgustingly pink to me.

    I adore beets but yeah, they do "bleed" all over the
    place....

    In Prague years ago I had a "Russky Salat" made with
    herring, onions, potatoes, and beets with a mayo
    dressing...it was delish but the pinkish color *was*
    kinda weird.

    I suppose one could use those golden beets if they're
    available...???

    --
    Best Greg .

  17. In article <[email hidden]>,

    (Victor Sack) said:
    Melba's Jammin said:
    (Victor Sack) said:

    Can't help with the innovative part, but here is a
    very tasty version of the Russian 'vinegret'. I have
    recently witnessed one Barb Schaller delectating over
    a much inferior, though even beetier, version, so draw
    your own conclusions.

    Quoted message said:
    Quoted message said:

    Delectating? My conclusion is yer hallucinatin' again,
    Bubba.

    Your conclusion won't stand, because I can supply no fewer
    than three witnesses of said delectation in addition to
    moi même, as you well know. Eating vinegret made you so
    happy that you at once started to sing the old Soviet
    anthem in original Russian - with a lot of feeling, too. I
    remember telling you to slow down a bit.

    No happiness involved, Bucko. I was just showing off my
    Russian language skill -- or lack thereof. Want me to sing
    the song with the apples and pears, too? ". . . . jabloki i
    grushi. . . "

    Quoted message said:
    Quoted message said:

    And making up words.

    Quoted message said:

    Which ones?

    Delectating.

    Quoted message said:
    Quoted message said:

    It still sounds disgustingly pink to me.

    It doesn't much matter how it sounds to you, for it only
    proves that the one who is hallucinating is you, silly
    Queenie.

    Must've been the raspberry vodka.

    Quoted message said:

    It matters how that vinegret *looks* - and it looks purple.
    And the one that delighted you so much was purple also, as
    any self-respecting Russian vinegret ought to be, unless
    disguised with dairy. So there!

    Bubba, yer getting off track here. You and I will NEVER see
    eye to eye about the beet thing. Gandhi couldn't make it
    happen. My remarks early on in this thread were to convey
    the thought that a combinaton of red beets and white
    potatoes would, by virtue of the strength of the beet color,
    render the resulting mixture a disgusting shade of pink. I
    understand pink gelatin salad things, but not vegetable
    salads. Get it?

    I've just posted a picture on my webpage, subject:
    "Delectating"? You Decide. <www.jamlady.eboard.com>

    So there yourself!

    Quoted message said:

    Bubba


    --
    -Barb, <www.jamlady.eboard.com> updated 3-29-04.

  18. Melba's Jammin said:

    In article <1gcobd9.ygi7311ypnx8yN%sackv@uni-
    duesseldorf.de>, [email hidden] (Victor

    Sack) said:

    Melba's Jammin' <[email hidden]> wrote:

    [of Barb delectating over a beety vinegret]

    Quoted message said:

    No happiness involved, Bucko.

    Yeah, right!

    Quoted message said:

    I was just showing off my Russian language skill -- or
    lack thereof. Want me to sing the song with the apples
    and pears, too? ". . . . jabloki i grushi. . . "

    You already did, at G's place. A great performance it was,
    too, with not even a beetroot or a raspberry vodka in sight.
    However, next time make it "jablo*n*i", "apple trees", will
    you, please?

    Quoted message said:
    Quoted message said:
    Quoted message said:

    And making up words.

    Quoted message said:

    Which ones?

    Delectating.

    Look it up in The OED.

    Quoted message said:

    Must've been the raspberry vodka.

    Should've tried the pepper one instead - it was really
    great!

    Quoted message said:

    Bubba, yer getting off track here. You and I will NEVER
    see eye to eye about the beet thing. Gandhi couldn't make
    it happen.

    Eh? Whoever was it who thought up Barb's Beety Beauty,
    then? Gandhi?

    Quoted message said:

    My remarks early on in this thread were to convey the
    thought that a combinaton of red beets and white potatoes
    would, by virtue of the strength of the beet color,
    render the resulting mixture a disgusting shade of pink.
    I understand pink gelatin salad things, but not vegetable
    salads. Get it?

    So, what is your take on Barb's Beety Beauty, again?

    Quoted message said:

    I've just posted a picture on my webpage, subject:
    "Delectating"? You Decide. <www.jamlady.eboard.com>

    Yeah, but the picture was taken *way* after swallowing and
    is just showing your post-orgasmic depression.

    Bubba

  19. Melba's Jammin said:

    In article <1gcobd9.ygi7311ypnx8yN%sackv@uni-
    duesseldorf.de>, [email hidden] (Victor

    Sack) said:
    Melba's Jammin said:

    [email hidden] (Victor Sack) wrote:

    > Can't help with the innovative part, but here is a
    > very tasty version of the Russian 'vinegret'. I have
    > recently witnessed one Barb Schaller delectating over
    > a much inferior, though even beetier, version, so
    > draw your own conclusions.

    Quoted message said:
    Quoted message said:

    Delectating? My conclusion is yer hallucinatin' again,
    Bubba.

    Your conclusion won't stand, because I can supply no
    fewer than three witnesses of said delectation in
    addition to moi même, as you well know. Eating vinegret
    made you so happy that you at once started to sing the
    old Soviet anthem in original Russian - with a lot of
    feeling, too. I remember telling you to slow down a bit.

    No happiness involved, Bucko. I was just showing off my
    Russian language skill -- or lack thereof. Want me to sing
    the song with the apples and pears, too? ". . . . jabloki i
    grushi. . . "

    Quoted message said:
    Quoted message said:

    And making up words.

    Quoted message said:

    Which ones?

    Delectating.

    Quoted message said:
    Quoted message said:

    It still sounds disgustingly pink to me.

    It doesn't much matter how it sounds to you, for it only
    proves that the one who is hallucinating is you, silly
    Queenie.

    Must've been the raspberry vodka.

    Quoted message said:

    It matters how that vinegret *looks* - and it looks
    purple. And the one that delighted you so much was purple
    also, as any self-respecting Russian vinegret ought to be,
    unless disguised with dairy. So there!

    Bubba, yer getting off track here. You and I will NEVER
    see eye to eye about the beet thing. Gandhi couldn't make
    it happen.
    . <www.jamlady.eboard.com>

    Quoted message said:

    So there yourself!

    Barb, I am probably one of your biggest fans on this
    newsgroup, but calling upon the name of Gandhi ___really___
    after all, Gandhi was a deeply religious man, he walked
    around barefooted and had a sparse vegetarian diet that
    gave him bad breath, some would say that he was a
    supercalousedfragilmysticplaguedwithhalitosis. Shame,
    shame. ;-)

    Koko

    A Yuman being on the net (posting from San Diego)

  20. In article <[email hidden]>, Koko

    Quoted message said:
    Melba's Jammin said:

    Bubba, yer getting off track here. You and I will NEVER
    see eye to eye about the beet thing. Gandhi couldn't make
    it happen. . <www.jamlady.eboard.com>

    Quoted message said:

    So there yourself!

    Quoted message said:

    Barb, I am probably one of your biggest fans on this
    newsgroup, but calling upon the name of Gandhi
    ___really___ after all, Gandhi was a deeply religious man,
    he walked around barefooted and had a sparse vegetarian
    diet that gave him bad breath, some would say that he was
    a supercalousedfragilmysticplaguedwithhalitosis. Shame,
    shame. ;-)

    ROFL!!! That THWACK sound ringing in your ears is me
    thwacking you upside the haid!!

    Quoted message said:

    Koko


    --
    -Barb, <www.jamlady.eboard.com> updated 3-29-04.

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