General fitness, health and nutrition · Public discussion

Another new-to-me apple

Started by Charles Gifford · · Last activity · 15 posts · 296 views

Thread navigation

Jump through the discussion

Go to the original post, the replies on this page, or the latest preserved contribution.

Thread details

What we know about this thread

Original section
General fitness, health and nutrition
Published
23 August 2005
Last activity
27 August 2005
Original author
Charles Gifford
Posts
15
Discussion status
Public discussion
Total views
296
Views / 30 days
0

The navigation and discussion metadata provide context. Posts remain in their original chronological order.

Showing posts 1–15 of 15
Posts remain in their original chronological order.

Text size
  1. Last summer I discovered Pink Lady apples. This year I have discovered
    Pacific Rose apples. These are a rather large apple, very crisp and very
    juicy. They have a lovely rose color and great apple flavor. Anyone else
    had these?

    Charlie

  2. I really enjoy the Pink Lady and also the New Zealand Rose. They are
    normally very delicious and crisp, unless picked very early. My wife was so
    impressed with the NZR that she saved seeds and started one in the yard. We
    both know that what we get wont be the same as the one we removed the seed
    from, but they should still be good. We live in zone 5 and the tree has
    survived the heat and cold for going on 3 years now.

    Dwayne

    "Charles Gifford" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    Last summer I discovered Pink Lady apples. This year I have discovered
    Pacific Rose apples. These are a rather large apple, very crisp and very
    juicy. They have a lovely rose color and great apple flavor. Anyone else
    had these?

    Charlie

  3. Charles Gifford said:

    Last summer I discovered Pink Lady apples. This year I have discovered
    Pacific Rose apples. These are a rather large apple, very crisp and very
    juicy. They have a lovely rose color and great apple flavor. Anyone else
    had these?

    Charlie


    In my store, they are both from New Zealand. Have you have the Honey Crisp?
    blacksalt

  4. I don't think I have ever come across that one. I would sure be willing to
    try if I do.

    Dwayne

    "kalanamak" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Charles Gifford said:

    Last summer I discovered Pink Lady apples. This year I have discovered
    Pacific Rose apples. These are a rather large apple, very crisp and very
    juicy. They have a lovely rose color and great apple flavor. Anyone else
    had these?

    Charlie


    In my store, they are both from New Zealand. Have you have the Honey
    Crisp?
    blacksalt

  5. "Dwayne" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I don't think I have ever come across that one. I would sure be willing to
    try if I do.

    Dwayne

    "kalanamak" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Charles Gifford said:

    Last summer I discovered Pink Lady apples. This year I have discovered
    Pacific Rose apples. These are a rather large apple, very crisp and very
    juicy. They have a lovely rose color and great apple flavor. Anyone
    else
    had these?

    Charlie


    In my store, they are both from New Zealand. Have you have the Honey
    Crisp?
    blacksalt



    Check out this book:
    http://www.amazon.com/exec/obidos/ASIN/1580081045/ref=pd_sxp_elt_l1/002-8028556-7324826
    I heard the author, Frank Browning, on a radio program, but can't remember
    when or which program. It was a fascinating interview, though. He talked
    about finding heirloom varieties that were generally thought to be
    "extinct." Google on "heirloom apples" and you can see a ton of sites
    dedicated to resurrecting the old varieties. I wish I could find some in
    the orchards around here. Maybe I'll break the bank and send away for a
    sampler this year.

    Pablo

  6. kalanamak said:
    Charles Gifford said:

    Last summer I discovered Pink Lady apples. This year I have discovered
    Pacific Rose apples. These are a rather large apple, very crisp and very
    juicy. They have a lovely rose color and great apple flavor. Anyone else
    had these?

    Charlie


    In my store, they are both from New Zealand. Have you have the Honey Crisp?
    blacksalt

    I have a mature HoneyCrisp tree. Alas, it has started bearing every
    other year and this year it has no fruit -- so I'll have to buy them at
    the local orchard.

    (I think next year I need to thin the fruit drastically to get the tree
    back on track)

    -Bob

  7. kalanamak said:
    Charles Gifford said:

    Last summer I discovered Pink Lady apples. This year I have discovered
    Pacific Rose apples. These are a rather large apple, very crisp and very
    juicy. They have a lovely rose color and great apple flavor. Anyone else
    had these?

    Charlie


    In my store, they are both from New Zealand. Have you have the Honey Crisp?
    blacksalt

    I'm going to the wrong stores, because I haven't seen either apple!

  8. zxcvbob said:

    (I think next year I need to thin the fruit drastically to get the tree
    back on track)

    -Bob

    Where are you located, Bob? Have you put yourself on the rfc map?

  9. kalanamak said:
    Charles Gifford said:

    Last summer I discovered Pink Lady apples. This year I have discovered
    Pacific Rose apples. These are a rather large apple, very crisp and very
    juicy. They have a lovely rose color and great apple flavor. Anyone else
    had these?

    Charlie


    In my store, they are both from New Zealand. Have you have the Honey Crisp?
    blacksalt


    Yep, got two trees in my backyard. They were developed at the U of
    Minnesota. Hardy in zone 4 also. (that is the USDA zone 4 with minimum
    temps from -20 to -30 F for the non USA folks)

    --
    Del Cecchi
    "This post is my own and doesn’t necessarily represent IBM’s positions,
    strategies or opinions.”

  10. sf said:
    zxcvbob said:

    (I think next year I need to thin the fruit drastically to get the tree
    back on track)

    -Bob

    Where are you located, Bob? Have you put yourself on the rfc map?

    Southern Minnesota (there's an oxymoron for ya.)

    I was on the map twice, but I think both have been removed instead of
    just the extra one. I haven't checked it in a day or 2.

    Bob

  11. Isn't there a Bell Flower apple? Seems to me I had one once and it was
    wonderful.
    Jackie

  12. "kalanamak" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Charles Gifford said:

    Last summer I discovered Pink Lady apples. This year I have discovered
    Pacific Rose apples. These are a rather large apple, very crisp and very
    juicy. They have a lovely rose color and great apple flavor. Anyone


    else

    Quoted message said:
    Quoted message said:

    had these?

    Charlie


    In my store, they are both from New Zealand. Have you have the Honey


    Crisp?

    Quoted message said:

    blacksalt

    Thanks for the info about the Pacific Rose. I was at the grocery today and
    all it said was imported. They usually say where it is imported from. I did
    note it was next to other New Zealand apples.

    As for the Honey Crisp, I have heard of them here, but have not seen them. I
    will have to make a trip to one of our produce stores and check there. I am
    going back to vegetarianism. I tested close becoming a diabetic this week
    and need to get the levels of nasties down. I may even take a drive up the
    mountains this season and get some good San Diego apples. Our Julians are
    super!

    Charlie

  13. I was told I was "borderline" diabetic once, and I didn't do much about it.
    Later I was told there was no "borderline", either you were or you werent.
    I didnt correct my eating habits and now I take pills for it. The good news
    is that most of us can control it with our diet. Count your carbs. As I
    understand it, the normal person can have 300 a day. Diabetics have to
    limit themselves to 150 (at least that is what my Doctor said about me). I
    dont take medication as long as I limit my intake to 150 carbs a day, so
    there is still hope for us.

    Good luck. Dwayne

    "Charles Gifford" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    "kalanamak" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Charles Gifford said:

    Last summer I discovered Pink Lady apples. This year I have discovered
    Pacific Rose apples. These are a rather large apple, very crisp and
    very
    juicy. They have a lovely rose color and great apple flavor. Anyone


    else

    Quoted message said:
    Quoted message said:

    had these?

    Charlie


    In my store, they are both from New Zealand. Have you have the Honey


    Crisp?

    Quoted message said:

    blacksalt

    Thanks for the info about the Pacific Rose. I was at the grocery today and
    all it said was imported. They usually say where it is imported from. I
    did
    note it was next to other New Zealand apples.

    As for the Honey Crisp, I have heard of them here, but have not seen them.
    I
    will have to make a trip to one of our produce stores and check there. I
    am
    going back to vegetarianism. I tested close becoming a diabetic this week
    and need to get the levels of nasties down. I may even take a drive up the
    mountains this season and get some good San Diego apples. Our Julians are
    super!

    Charlie

  14. sf said:

    I'm going to the wrong stores, because I haven't seen either apple!

    I just had another NZ apple, a "Jazz". It was good, but not as wonderful
    as a Pink Lady or a Honey Crisp.
    blacksalt

  15. "Dwayne" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I was told I was "borderline" diabetic once, and I didn't do much about


    it.

    Quoted message said:

    Later I was told there was no "borderline", either you were or you werent.
    I didnt correct my eating habits and now I take pills for it. The good


    news

    Quoted message said:

    is that most of us can control it with our diet. Count your carbs. As I
    understand it, the normal person can have 300 a day. Diabetics have to
    limit themselves to 150 (at least that is what my Doctor said about me).


    I

    Quoted message said:

    dont take medication as long as I limit my intake to 150 carbs a day, so
    there is still hope for us.

    Good luck. Dwayne

    Thank you Dwayne. Actually he specified that I wasn't borderline.......just
    close. It is a problem as I live for carbohydrates. Makes me grumpy or
    rather grumpier than usual.

    Charlie

Active in the last 60 minutes

Active in this thread

0 users · 0 guests ·0 bots ·0 total

No signed-in users are active right now.

No known search crawlers active right now.