A product I would like to see...

On 20 Jul 2004 08:41:47 -0700, brian lanning <[email hidden]>

Quoted message said:

I'd like to see rediwhip (the stuff in the can or the tub) without
sugar. It's a pain to whip cream from those little cartons. Does
anyone make this?

brian

Really? Do you have a hand mixer? It takes less than minute with a hand
mixer.

--
Bob in CT
Remove ".x" to reply

Quoted message said:

Really? Do you have a hand mixer? It takes less than minute with a hand
mixer.

But you have to wash the mixer & the bowl. If it came in a can, you could use
a little and when it's gone, toss the can. That's something I've been wishing
for, too.

Along with a low carb French dressing that tastes like Western and a really
good bottle of low carb catsup.

Debbie in MN
http://hometown.aol.com/dmoscarson/myhomepage/textilearts.html

At Wal-mart I saw a Splenda sweetened heavy whipped cream product in a spray
can. It is made by Land-O-Lakes, but I can't remember the name of the
product. At the store by my house, it was in the refrigerated island in
front of the cream cheese.

Tom Schoeneweis
372/360/225 (lc since 7/6/04)

brian lanning intoned :

Quoted message said:

I'd like to see rediwhip (the stuff in the can or the tub) without
sugar. It's a pain to whip cream from those little cartons. Does
anyone make this?

Land-o-Lakes makes canned spray whipped cream with splenda. I get it in
Walmart.

--
Sam-I-Am
People are exponentially funnier when they're in rant mode. - Top5.com

(Debbie) said:

But you have to wash the mixer & the bowl. If it came in a can, you could use
a little and when it's gone, toss the can. That's something I've been wishing
for, too.
Debbie in MN
http://hometown.aol.com/dmoscarson/myhomepage/textilearts.html

We whip our cream in a wide mug which, at times, serves as the dish
out of which we eat. The tiny wand (not hand mixer) is so small it
takes very little time to wash.

PoohBear

Cool! I've never seen it there...what does the can look like?

"Sam" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

brian lanning intoned :

Quoted message said:

I'd like to see rediwhip (the stuff in the can or the tub) without
sugar. It's a pain to whip cream from those little cartons. Does
anyone make this?

Land-o-Lakes makes canned spray whipped cream with splenda. I get it

in

Quoted message said:

Walmart.

--
Sam-I-Am
People are exponentially funnier when they're in rant mode. - Top5.com

RT said:

Cool! I've never seen it there...what does the can look like?

Cylindrical shape. 😉
--
LCing since 7/10/04 - 6'3" 230/227/190

"I could tell that my parents hated me. My bath toys were a toaster and
a radio." - Rodney Dangerfield

Now playing: the radio

Hmm. A Google search showed many other references to it, but nothing at the
landolakes web site.
http://www.landolakes.com/ourCompany/ProductFinder.cfm

However, In the past, a lot of people have mentioned the ISI charger (or
other brands), check here.
http://easywhip.com/

You add cream (and splenda, etc) and a NO2 cartridge and it produces whipped
cream on demand.

HTH

Steve

"RT" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Cool! I've never seen it there...what does the can look like?

"Sam" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

brian lanning intoned :

Quoted message said:

I'd like to see rediwhip (the stuff in the can or the tub) without
sugar. It's a pain to whip cream from those little cartons. Does
anyone make this?

Land-o-Lakes makes canned spray whipped cream with splenda. I get it

in

Quoted message said:

Walmart.

--
Sam-I-Am
People are exponentially funnier when they're in rant mode. - Top5.com

Brian,
I've heard through some forums I read that "Land O Lakes" now has whipped
cream in a can.
They say they find it at the Super Wal-Mart's.
Susie

Quoted message said:

I'd like to see rediwhip (the stuff in the can or the tub) without
sugar. It's a pain to whip cream from those little cartons. Does
anyone make this?

brian

In article <icdLc.127944$JR4.113181@attbi_s54>, "Scionyx"
<[email hidden]> wrote:
[...]
:However, In the past, a lot of people have mentioned the ISI charger (or
:other brands), check here.
:http://easywhip.com/
:
:You add cream (and splenda, etc) and a NO2 cartridge and it produces whipped
:cream on demand.
:
:HTH
:
:Steve

I'm a happy Isi cream whipper user! Sooo easy...make and store in the
same container. It's fun to vary the sweetener with different SF
syrups. I was given the 1/2 pint size as a gift. However, I suggest
using the one pint size 'cuz it cuts the charger price in half.

Aloha...Sue

RT intoned :

Quoted message said:

Cool! I've never seen it there...what does the can look like?

Tall and purple with the words "0 Carbs" on the front.

It wasn't right with the other whipped cream cans, but near.

--
Sam-I-Am
It's not all lies - not all of it. That's the age-old dilemma.

"Debbie" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Along with a low carb French dressing that tastes like Western and a

really

Quoted message said:

good bottle of low carb catsup.

Debbie,

I bought some Carb Options French some time back to mainly have on taco
salad while the rest of the family used Western. Boy, is it good! I highly
recommend it! I also bought and like the Heinz One Carb Ketchup.

--
Linda
296/215/160
LC since Oct. 13, 2003
http://home.att.net/~lewis_linda/index.html

I understand the desire for convenience of cream-in-a-can, but IMO,
that cream-foam that starts to collapse seconds after it's applied
is a [censored]-poor substitute for thick, rich, real whipped cream.

It takes less than a minute to whip a small amount of cream with a
hand-mixer or stick blender, and only a couple of minutes to do it
with a whisk. The only extra item for washing is the beaters or stick.
I whip the cream, and then add the berries or whatnot to the same
bowl.

--
jamie ([email hidden])

"There's a seeker born every minute."

jamie intoned :

Quoted message said:

It takes less than a minute to whip a small amount of cream with a
hand-mixer or stick blender, and only a couple of minutes to do it
with a whisk.

I only use it in my coffee... three seconds...

--
Sam-I-Am
Failure is not the worst thing in the world. The worst is not to try.

Sam said:

jamie intoned :

Quoted message said:

It takes less than a minute to whip a small amount of cream with a
hand-mixer or stick blender, and only a couple of minutes to do it
with a whisk.

I only use it in my coffee... three seconds...

You could whip a batch then put it in the fridge. A few minutes to whip,
then very little to spoon it out daily. I'm not a huge believer in having
things around that do one and only thing. Sort of like a garlic press --
what good are they?

--
Bob in CT
Remove ".x" to reply

brian lanning said:

I'd like to see rediwhip (the stuff in the can or the tub) without
sugar. It's a pain to whip cream from those little cartons. Does
anyone make this?

Not quite as convenient but pretty close - I got a whipped cream maker from
Williams-Sonoma. See:
http://ww2.williams-sonoma.com/cat/pip.cfm?src=srkn1%7Ctm%7Cv0%7Cwwhipped%5C
scream%2Fhme%2Fhme&skus=4795415&pkey=xsrd0m1%7C15%7C0%7C%7C%7C%7C%7C%7Cwhipp
ed%20cream&cmsrc=sch

(sorry for long URL). This looks similar to the one I got only a bit bigger
and more expensive. Mine only makes 1 quart of whipped cream, not two. But
This is a great product. I throw heavy cream and a dash of splenda and
vanilla (or other flavoring of choice) and I have my own squirtable whipped
cream, and it keeps fresh for up to 2 weeks.

Not *quite* as easy as Rediwhip - you do have to add your own ingredients,
and you do have to wash the bottle. The web page recommends hand-washing but
I throw mine right in the dishwasher and have never had a problem. And the
TASTE and TEXTURE is so far beyond Rediwhip that I can't believe I ever ate
that stuff. :-)
--
Debbie

brian lanning wrote:
| I'd like to see rediwhip (the stuff in the can or the tub) without
| sugar. It's a pain to whip cream from those little cartons. Does
| anyone make this?
|
| brian

I just bought a can of Land O' Lakes whipped heavy cream (in the aerosol
can) sweetened with Splenda. They list it as zero carbs on the can, of
course, but it's actually <1 carb.. Found it in Food Lion grocery store
here in Virginia Beach.
--
Peter
270/215/180
Before/Current Pix:
http://users.thelink.net/marengo/weightlosspix/weightlosspix.html

Sue Larkin <[email hidden]> wrote in message news:<[email hidden]>...

Quoted message said:

In article <icdLc.127944$JR4.113181@attbi_s54>, "Scionyx"
<[email hidden]> wrote:
[...]
:However, In the past, a lot of people have mentioned the ISI charger (or
:other brands), check here.
:http://easywhip.com/
:
:You add cream (and splenda, etc) and a NO2 cartridge and it produces whipped
:cream on demand.
:
:HTH
:
:Steve

I'm a happy Isi cream whipper user! Sooo easy...make and store in the
same container. It's fun to vary the sweetener with different SF
syrups. I was given the 1/2 pint size as a gift. However, I suggest
using the one pint size 'cuz it cuts the charger price in half.

Aloha...Sue

Man...no wonder you guys can't lose weight eating all that whipped
cream. How about going without? Stuff can taste good without the added
calories of whipped cream.

But we can and do lost weight!

In news:[email hidden],
billydee <[email hidden]> stated
|
| Man...no wonder you guys can't lose weight eating all that whipped
| cream. How about going without? Stuff can taste good without the added
| calories of whipped cream.