rec.bicycles.rides · Public discussion

SAGBRAW

Started by Eric Hirsch · · Last activity · 4 posts · 949 views

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rec.bicycles.rides
Published
21 June 2004
Last activity
23 June 2004
Original author
Eric Hirsch
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4
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  1. I'm riding SAGBRAW along the shores of Lake Michigan with Bike
    Wisconsin this August. My daughter a 21 year old vegan, (no meat, no
    fish, no dairy products), will be riding with me. I'm worried about
    finding suitable restaurants and/or health food stores along the
    route, which stretches from the Wisconsin/Canadian border to just
    north of Milwaukee. Any thoughts from those of you who have done this
    ride? I'd also appreciate any advice about starting times in the
    mornings, whether to try to make use of the group meals that are sold,
    etc. I'm guessing we should start early to avoid missing the showers
    at the end, and that the meals won't be of much use to my daughter.
    Thanks in advance for any help.

    Eric Hirsch
    Rans Stratus (recumbent)
    Rhode Island

  2. Eric,

    We've never done SAGBRAW, although we've done GRABAAWR six times with the
    seventh beginning next week. Based on my experience, you almost certainly
    will not find the meals offered at the schools to be of any value to your
    daughter. The meals on GRABAAWR tend to be run by organizations that are
    looking to raise funds... food for the masses so to speak. Great people,
    noble causes, just not for a vegan diet. My wife maintains a vegetarian
    diet, though she does eat dairy and fish, and we've never had a problem on
    GRABAAWR by simply eating off-site. I wish that I could offer further
    information on the towns that you'll encounter.

    With regard to start times, on GRABAAWR I have learned that it doesn't make
    too much sense to leave real early.... unless its real hot. GRABAAWR had
    about 900 riders last year, so there wasn't too much contention for showers
    or decent camp locations. I think that SAGBRAW has less participants. I've
    learned that starting late, enjoying the day and getting in late avoids
    crowded showers.

    Have fun. Bill does a great job organizing these tours.

    Best,
    Jim Kruzitski
    St Paul, MN
    jkruzit <at> excite <dot> com

    "Eric Hirsch" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I'm riding SAGBRAW along the shores of Lake Michigan with Bike
    Wisconsin this August. My daughter a 21 year old vegan, (no meat, no
    fish, no dairy products), will be riding with me. I'm worried about
    finding suitable restaurants and/or health food stores along the
    route, which stretches from the Wisconsin/Canadian border to just
    north of Milwaukee. Any thoughts from those of you who have done this
    ride? I'd also appreciate any advice about starting times in the
    mornings, whether to try to make use of the group meals that are sold,
    etc. I'm guessing we should start early to avoid missing the showers
    at the end, and that the meals won't be of much use to my daughter.
    Thanks in advance for any help.

    Eric Hirsch
    Rans Stratus (recumbent)
    Rhode Island

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  3. "Eric Hirsch" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I'm riding SAGBRAW along the shores of Lake Michigan with Bike
    Wisconsin this August. My daughter a 21 year old vegan, (no meat, no
    fish, no dairy products), will be riding with me. I'm worried about
    finding suitable restaurants and/or health food stores along the
    route, which stretches from the Wisconsin/Canadian border to just
    north of Milwaukee.

    What Wisconsin/Canadian border?

    As it happens, my own daughter is a 21 year old vegan -- vegetarian since
    14, vegan since 17. I'm not familiar with this specific ride, but rural
    Wisconsin in general (i.e. outside of Madison and Milwaukee) isn't vegan
    territory, to put it mildly. Manitowoc has a large natural foods industrial
    bakery (Natural Ovens of Manitowoc) that's worth a look if the route goes
    that way. They have a small outlet store / natural food store in the corner
    of the plant. I'd carry whatever she ordinarily might use to supplement
    what's likely to be a somewhat endless array of green salads, pasta, and
    marinara sauce. Whether that's nuts and seeds, protein powder, dried
    mushrooms, Luna bars or whatever depends on your daughter.

    On solo tours through Wisconsin, I also find that my daughter's general
    speech about the evils of keeping cattle in barns all day so they can eat
    endlessly in close quarters and avoid disease only through antibiotics comes
    back to me. My daughter's a wonderful person and I respect her views, but
    frankly I'm just as glad not to have to hear that speech every time we pass
    a cattle barn. Your mileage may vary.

  4. Thanks for the information Mike. I think we do ride through Manitowoc
    so we'll check out Natural Ovens. Sorry about mistaking the Upper
    Peninsula of Michigan for Canada. That's a New Englander for you.

    Eric Hirsch
    Rans Stratus
    Rhode Island

    "Mike Kruger" <[email hidden]> wrote in message news:<[email hidden]>...

    Quoted message said:

    "Eric Hirsch" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I'm riding SAGBRAW along the shores of Lake Michigan with Bike
    Wisconsin this August. My daughter a 21 year old vegan, (no meat, no
    fish, no dairy products), will be riding with me. I'm worried about
    finding suitable restaurants and/or health food stores along the
    route, which stretches from the Wisconsin/Canadian border to just
    north of Milwaukee.

    What Wisconsin/Canadian border?

    As it happens, my own daughter is a 21 year old vegan -- vegetarian since
    14, vegan since 17. I'm not familiar with this specific ride, but rural
    Wisconsin in general (i.e. outside of Madison and Milwaukee) isn't vegan
    territory, to put it mildly. Manitowoc has a large natural foods industrial
    bakery (Natural Ovens of Manitowoc) that's worth a look if the route goes
    that way. They have a small outlet store / natural food store in the corner
    of the plant. I'd carry whatever she ordinarily might use to supplement
    what's likely to be a somewhat endless array of green salads, pasta, and
    marinara sauce. Whether that's nuts and seeds, protein powder, dried
    mushrooms, Luna bars or whatever depends on your daughter.

    On solo tours through Wisconsin, I also find that my daughter's general
    speech about the evils of keeping cattle in barns all day so they can eat
    endlessly in close quarters and avoid disease only through antibiotics comes
    back to me. My daughter's a wonderful person and I respect her views, but
    frankly I'm just as glad not to have to hear that speech every time we pass
    a cattle barn. Your mileage may vary.

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