There's a very good chinese food place near me that I sometimes get fried rice from. I can't eat it at one sitting so put it in the fridge to eat the next day. The problem is, the rice is hard and dried out when I go to eat it. So my question is: how do I reheat it?
There's a very good chinese food place near me that I sometimes get fried rice from. I can't eat it at one sitting so put it in the fridge to eat the next day. The problem is, the rice is hard and dried out when I go to eat it. So my question is: how do I reheat it?
Don't you seal the container... I've never had fly lice go dry over night... and I don't ever bother reheating Chinese food, it's best eaten cold for breakfast.
---= BOYCOTT FRANCE (belgium) GERMANY--SPAIN =--- ---= Move UNITED NATIONS To Paris =--- ********* "Life would be devoid of all meaning were it without tribulation." Sheldon ````````````
There's a very good chinese food place near me that I sometimes get fried rice from. I can't eat it at one sitting so put it in the fridge to eat the next day. The problem is, the rice is hard and dried out when I go to eat it. So my question is: how do I reheat it?
First, store it in a container just large enough to fit it all in. Make sure it closes tightly. The rice is dehydrating from exposure to air.
To reheat, put a teaspoon of water into it, stir and, lightly covered, do it in the mike, testing often to just get it hot but not cook it appreciably more.
There's a very good chinese food place near me that I sometimes get fried rice from. I can't eat it at one sitting so put it in the fridge to eat the next day. The problem is, the rice is hard and dried out when I go to eat it. So my question is: how do I reheat it?
It is just dehydrated. Mix in a spoon of water and cover while reheating. Microwave works fine for me, but you can use any oother method including refrying. You'd have to experiment a little until you get the amount of water and heating time right for your method.
There's a very good chinese food place near me that I sometimes get fried rice from. I can't eat it at one sitting so put it in the fridge to eat the next day. The problem is, the rice is hard and dried out when I go to eat it. So my question is: how do I reheat it?
Thanks!
Lance
First of all, store it properly. Remove it from the takeout container to a covered plastic one (like Tupperware or Rubbermaid)so it doesn't dry out in the refrigerator. When you reheat it, sprinkle very lightly with water and microwave it, loosely covered on a plate or bowl, for as short a time as possible to heat it but not dry it out. It helps to stir it halfway through the heating.
There's a very good chinese food place near me that I sometimes get fried rice from. I can't eat it at one sitting so put it in the fridge to eat the next day. The problem is, the rice is hard and dried out when I go to eat it. So my question is: how do I reheat it?
Thanks!
Lance
Add a pat of butter and about 1 tbs water, wrap well with Saran wrap, and nuke it for a minute or two.
There's a very good chinese food place near me that I sometimes get fried rice from. I can't eat it at one sitting so put it in the fridge to eat the next day. The problem is, the rice is hard and dried out when I go to eat it. So my question is: how do I reheat it?
Cover the rice in an airtight container and it should be fine for a couple of days. When ready to reheat it, just put the rice on a microwave safe plate, sprinkle a teaspoon's worth of water over the rice and nuke for a minute or two, stir, and repeat until the rice is piping hot. This works every time for me for any type of rice.
On Sat, 01 May 2004 19:28:13 -0500, Lance M <[email hidden]>
Quoted message said:
There's a very good chinese food place near me that I sometimes get fried rice from. I can't eat it at one sitting so put it in the fridge to eat the next day. The problem is, the rice is hard and dried out when I go to eat it. So my question is: how do I reheat it?
Thanks!
Lance
Yum, leftover fried rice - one of my favorites. I usually re-heat on a dinner plate with a wet paper towel covering the dish. I usually set the microwave to medium heat and check during the heating process. This usually takes care of the dried-out effect. SusanB in GA
There's a very good chinese food place near me that I sometimes get fried rice from. I can't eat it at one sitting so put it in the fridge to eat the next day. The problem is, the rice is hard and dried out when I go to eat it. So my question is: how do I reheat it?
Don't you seal the container... I've never had fly lice go dry over night... and I don't ever bother reheating Chinese food, it's best eaten cold for breakfast.
There's a very good chinese food place near me that I sometimes get fried rice from. I can't eat it at one sitting so put it in the fridge to eat the next day. The problem is, the rice is hard and dried out when I go to eat it. So my question is: how do I reheat it?
Thanks!
Lance
First of all, store it properly.
Thank you! Some people need the obvious pointed out.
I don't ever bother reheating Chinese food, it's best eaten cold for breakfast.
Wow Sheldon, you surprise me. I figured that breakfast would be too ghetto even for you... that's cool, you are a man after my own heart :-)
Shel' is a real he-man. He just tosses a bit of leftover chinese food, some cold pizza, a raw egg or two into the blender for breakfast, just prior to his 5 mile power walk and an hour in the home gym........ ;-)
the best way is to put it in a bowel with a little water then cling it and micro. or re fry it with a little oil ansd water but be careful as re heated rice carrys ergot a fungus that can kill <[email hidden]> wrote in message "]news:[email hidden]...
Quoted message said:
Lance M said:
There's a very good chinese food place near me that I sometimes get fried rice from. I can't eat it at one sitting so put it in the fridge to eat the next day. The problem is, the rice is hard and dried out when I go to eat it. So my question is: how do I reheat it?
Thanks!
Lance
Yum, leftover fried rice - one of my favorites. I usually re-heat on a dinner plate with a wet paper towel covering the dish. I usually set the microwave to medium heat and check during the heating process. This usually takes care of the dried-out effect. SusanB in GA
"Dione" <[email hidden]> wrote in message "]news:[email hidden]...
Quoted message said:
the best way is to put it in a bowel with a little water then cling it and micro. or re fry it with a little oil ansd water but be careful as re heated rice carrys ergot a fungus that can kill
This ergot on rice thing is way overblown. The chances of it happening are so miniscule as to be zero.
Also, please tell me how to get the leftover rice into a bowel - or then again, maybe I don't want to know!
-- Peter Aitken
Remove the [censored] from my email address before using.