Do you know a lawyer by the name of Mark Pulliam? I saw his
article in the Sunday Blatt.
Practice safe eating - always use condiments
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Do you know a lawyer by the name of Mark Pulliam? I saw his
article in the Sunday Blatt.
Practice safe eating - always use condiments
On Sun, 02 May 2004 18:33:39 GMT, sf <[email hidden]> arranged
random neurons, so they looked like this:
Quoted message said:
Do you know a lawyer by the name of Mark Pulliam? I saw his
article in the Sunday Blatt.
No I don't. Have some lawyers in the family, but he isn't
one of 'em. And where's the Sunday Blatt, just out of
curiosity.
Terry "Squeaks" Pulliam Burd AAC(F)BV66.0748.CA
"If the soup had been as hot as the claret, if the claret
had been as old as the bird, and if the bird's breasts had
been as full as the waitress', it would have been a very
good dinner." Anonymous.
To reply, remove replace "spaminator" with "cox"
Terry Pulliam Burd said:On Sun, 02 May 2004 18:33:39 GMT, sf
<[email hidden]> arranged random neurons, so they
looked like this:Quoted message said:
Do you know a lawyer by the name of Mark Pulliam? I saw
his article in the Sunday Blatt.No I don't. Have some lawyers in the family, but he isn't
one of 'em. And where's the Sunday Blatt, just out of
curiosity.
Our Daily Blatt is AKA the Chronicle in SF.
Practice safe eating - always use condiments
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