General fitness, health and nutrition · Public discussion

Corn Casserole

Started by Duckie · · Last activity · 1 post · 289 views

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General fitness, health and nutrition
Published
19 April 2004
Last activity
19 April 2004
Original author
Duckie
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  1. Original post
    Duckie
    Archived post
    #1

    Corn Casserole

    1 can whole Kernel corn 1 can cream corn 2 eggs 12 crackers
    crumbled 1 Tbsp butter Chopped onions or onion flakes salt
    & pepper to taste dash garlic salt or powder 3 slices
    uncooked bacon

    Mix all ingredients together except bacon place in small
    glass casserole dish. Chop bacon and place on top of corn.
    Bake 350 degrees for 1 hour. If you want to increase this
    recipe add 1 egg & 6 crackers per can of corn. You can add a
    little milk if you think it is going to be too dry.

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