Cheese?

if you get the stronger flavoured cheddar, it ain't too bad for adding flavour to cooking dishes,
grating on the top of things etc. it's not really up to much if it's cheese sandwiches you're after
though..... Tesco's do a low fat cheddar which I like a little better.

however, when it comes to cheese, i'd really rather have the real thing or not bother - and it's SO
bad.......*grin*

--
krys

UK 157/135.2/126 Started March 1st 2001 GOAL August 16th 2001 struggling now......but
making progress.

"Arawak" <[email hidden]> wrote in message
"]news:[email hidden]...

Quoted message said:

Hi. Has anyone in UK tried WW cheese? It's just I've seen this WW Mature Cheddar that claims to be
3% fat... I think... but I'm thinking it

probably

Quoted message said:

taste's disgusting. After all, the whole base of cheese, is fat, how can you have no fat? Thanks.

Arawak said:

Hi. Has anyone in UK tried WW cheese? It's just I've seen this WW Mature Cheddar that claims to be
3% fat... I think... but I'm thinking it probably taste's disgusting. After all, the whole base of
cheese, is fat, how can you have no fat? Thanks.

It does! YEKK! Ok for cooking into things if you get desparate. Sounds hard, but just get used to
eating less cheese, or cheese less often! 🙁 I still miss it...
--

Lady Catherine, Wardrobe Mistress of the Chocolate Buttons diceyhome.free-online.co.ukdiceyhome.free-online.co.ukOpen ↗
Click on Kate's Pages and explore!

Yes, ditto what Krys said. The WW cheese is okay if well disguised but it's rather dire on its own
or as a toastie. On the other hand, light versions of mozzarella I've tried have been lovely on
pizza and they are lower in fat and calories than cheddar. You might want to give that a go for
melting or salads.

Cheers, Petal

"krys" <[email hidden]> wrote in message "]news:[email hidden]...

Quoted message said:

if you get the stronger flavoured cheddar, it ain't too bad for adding flavour to cooking dishes,
grating on the top of things etc. it's not really up to much if it's cheese sandwiches you're
after though..... Tesco's do a low fat cheddar which I like a little better.

however, when it comes to cheese, i'd really rather have the real thing or not bother - and it's
SO bad.......*grin*

--
krys

UK 157/135.2/126 Started March 1st 2001 GOAL August 16th 2001 struggling now......but making
progress.

"Arawak" <[email hidden]> wrote in message
"]news:[email hidden]...

Quoted message said:

Hi. Has anyone in UK tried WW cheese? It's just I've seen this WW Mature Cheddar that claims to
be 3% fat... I think... but I'm thinking it

probably

Quoted message said:

taste's disgusting. After all, the whole base of cheese, is fat, how

can

Quoted message said:

Quoted message said:

you have no fat? Thanks.

ooh - there's an aubergine bake thing with mozzarella in that I love - thanks for reminding me, I
must make it again soon! to get a really cheesey taste, just a little grated parmesan on top of
things - as it's so strong - usually does the trick.

--
krys

UK 157/133.4/126 Started March 1st 2001 GOAL August 16th 2001 ...definitely making progress...

"Petal" <mrsdoyles_teapot@#NoSpam#yahoo.co.uk> wrote in message
"]news:[email hidden]...

Quoted message said:

Yes, ditto what Krys said. The WW cheese is okay if well disguised but

it's

Quoted message said:

rather dire on its own or as a toastie. On the other hand, light versions

of

Quoted message said:

mozzarella I've tried have been lovely on pizza and they are lower in fat and calories than
cheddar. You might want to give that a go for melting or salads.

Cheers, Petal

"krys" <[email hidden]> wrote in message "]news:[email hidden]...

Quoted message said:

if you get the stronger flavoured cheddar, it ain't too bad for adding flavour to cooking
dishes, grating on the top of things etc. it's not really up to much if it's cheese sandwiches
you're after though..... Tesco's do a low fat cheddar which I like a little better.

however, when it comes to cheese, i'd really rather have the real thing

or

Quoted message said:

Quoted message said:

not bother - and it's SO bad.......*grin*

--
krys

UK 157/135.2/126 Started March 1st 2001 GOAL August 16th 2001 struggling now......but making
progress.

"Arawak" <[email hidden]> wrote in message
"]news:[email hidden]...

Quoted message said:

Hi. Has anyone in UK tried WW cheese? It's just I've seen this WW Mature Cheddar that claims
to be 3% fat... I think... but I'm thinking it

probably

Quoted message said:

taste's disgusting. After all, the whole base of cheese, is fat, how

can

Quoted message said:

Quoted message said:

you have no fat? Thanks.

Could you please post the recipe? I loooove cheese and aubergines are lovely.

Cheers, Petal

"krys" <[email hidden]> wrote in message "]news:[email hidden]...

Quoted message said:

ooh - there's an aubergine bake thing with mozzarella in that I love - thanks for reminding me, I
must make it again soon! to get a really

cheesey

Quoted message said:

taste, just a little grated parmesan on top of things - as it's so

strong -

Quoted message said:

usually does the trick.

--
krys

UK 157/133.4/126 Started March 1st 2001 GOAL August 16th 2001 ...definitely making progress...

"Petal" <mrsdoyles_teapot@#NoSpam#yahoo.co.uk> wrote in message
"]news:[email hidden]...

Quoted message said:

Yes, ditto what Krys said. The WW cheese is okay if well disguised but

it's

Quoted message said:

rather dire on its own or as a toastie. On the other hand, light

versions

Quoted message said:

of

Quoted message said:

mozzarella I've tried have been lovely on pizza and they are lower in

fat

Quoted message said:

Quoted message said:

and calories than cheddar. You might want to give that a go for melting

or

Quoted message said:

Quoted message said:

salads.

Cheers, Petal

"krys" <[email hidden]> wrote in message -"]news:[email hidden]-
berlin.de...

Quoted message said:

if you get the stronger flavoured cheddar, it ain't too bad for adding flavour to cooking
dishes, grating on the top of things etc. it's not really up to much if it's cheese sandwiches
you're after though..... Tesco's do a low fat cheddar which I like a little better.

however, when it comes to cheese, i'd really rather have the real

thing

Quoted message said:

or

Quoted message said:

Quoted message said:

not bother - and it's SO bad.......*grin*

--
krys

UK 157/135.2/126 Started March 1st 2001 GOAL August 16th 2001 struggling now......but making
progress.

"Arawak" <[email hidden]> wrote in message
"]news:[email hidden]...
> Hi. Has anyone in UK tried WW cheese? It's just I've seen this WW

Mature

Quoted message said:

Quoted message said:

Quoted message said:

> Cheddar that claims to be 3% fat... I think... but I'm thinking it
probably
> taste's disgusting. After all, the whole base of cheese, is fat,

how

Quoted message said:

Quoted message said:

can

Quoted message said:

> you have no fat? Thanks.
>
>