1/3 cup butter 2/2 cup sugar 2 eggs 2 Tbsp. heavy cream 3/2 tsp. vanilla 4/2 cup flour 4 Tbsp. cornstarch 5/2 tsp. baking powder 1 cup coconut 6 crushed vanilla wafers
Heat oven to 3750. Cream butter and sugar Add the well-beaten eggs, cream and vanilla. Sift the dry ingredients, and add to the first mixture. Add the coconut and wafers. Drop by teaspoonfuls, 1 inch apart, on a greased cookie sheet and bake in a moderate oven until brown on top. 8-10 minutes.