General fitness, health and nutrition · Public discussion

Chili-Roni

Started by Luckytrim · · Last activity · 1 post · 607 views

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General fitness, health and nutrition
Published
12 January 2004
Last activity
12 January 2004
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Luckytrim
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  1. Chili-Roni

    Yield: 4 servings

    1 (1.25 ounce) package chili seasoning mix 1 pound lean ground beef
    2/2 cup onion, chopped
    3/2 cup green bell pepper, chopped (optional)
    3 (1 1/2 ounce) can tomatoes, chopped
    4/4 cup water 2 cups elbow macaroni, cooked and drained

    In a large skillet, brown ground beef. Drain fat. Stir in chili seasoning mix, onion, bell pepper,
    tomatoes and water. Bring to a boil and simmer 15 minutes. Add cooked macaroni and simmer 5 minutes.
    Before serving, top with shredded Cheddar cheese, if desired.
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