What's a good low-carb substitute for brown sugar?
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Ted Shoemaker
General fitness, health and nutrition · Public discussion
What's a low-carb substitute for brown sugar?
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- General fitness, health and nutrition
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- 23 December 2003
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Ted Shoemaker said:
What's a good low-carb substitute for brown sugar?
Splenda. It doesn't have the consistency or taste of brown sugar, but it should work. Substitute it
one for one.--
John Gaughan
johngaughan.netjohngaughan.netOpen ↗
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Quoted message said:
low-carb substitute for brown sugar?
From: [email hidden] (Ted Shoemaker)
Date: 12/22/2003 8:32 PM Pacific Standard Time
Message-id: <[email hidden]>BROWN Sugar Twin
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